The ruling came Tuesday in the wrongful death suit filed last year by Bill Marler, a nationally known foodborne illness attorney who represented the estate of Mary Billman. Marler was retained following Billman’s death on Jan. 29, 2022, and the listeria outbreak identified by federal and state regulators last summer that gained national attention.
Two Salmonella outbreaks were linked to dried sausages produced around the same time by one company in France, according to a study.
The outbreaks affected 44 people who consumed dried pork sausages contaminated by two different types of Salmonella.
Salmonella Bovismorbificans infected a total of 33 people from September to November 2020 and 11 patients with monophasic Salmonella Typhimurium from October to December 2020.
Epidemiological investigations by Santé publique France linked the outbreaks to dried pork sausages from the manufacturer France Salaison produced between September and November 2020. Three recalls of dried pork products were issued in November, affecting eight supermarkets.
Infection mostly caused by consumption of stale meat, chicken, egg and its products
The health department has found that salmonellosis, a disease caused by the bacterium Salmonella Enteritidis, is behind the food poisoning from a hotel in North Paravoor last week. Around 106 persons who consumed mayonnaise, al-faham, manthi, fried rice and peri-peri manthi from Majlis Hotel contracted the disease.
The samples were tested at the Government Medical College, Kalamaserry after several people started showing symptoms like diarrhoea, stomach upset, fever, nausea and vomiting 5 to 6 hours after consuming food.
Around 196 food poisoning cases were reported in the district this month. Following this, the district medical officer has alerted the public, catering services, hotels and food suppliers to avoid preparation of food in unhygienic conditions.
The health authorities have been informed of the occurrence in France of 5 serious cases of listeriosis, including 4 in pregnant women who have presented premature deliveries. These 5 people, infected with the same strain of Listeria, reported symptoms between April and December 2022.
The investigations conducted jointly by Public Health France (SpFrance), the National Reference Center (CNR) Listeria, the Directorate General for Food (DGAl), the Directorate General for Competition, Consumer Affairs and Fraud Prevention ( DGCCRF), and in coordination with the General Directorate of Health (DGS), identified that the cases reported on the national territory had consumed in the weeks preceding their listeriosis plant specialties (cheese alternatives) with almond and walnut milk cashew nuts manufactured and marketed under the Jay & Joy brand.
These investigations revealed irregularities in the company, in particular concerning the control of the risk of microbiological contamination of the products manufactured within the factory. Consequently, a prefectural order, aimed at suspending the marketing of all products stored and manufactured in the factory, was issued on January 16, 2023.
JAY&JOY proceeded to the withdrawal-recall of all the products manufactured by the company on January 14, 2023.
The details of the products concerned by the withdrawal-recall are available on rappel.conso.gouv.fr. People holding these products are asked not to consume them and to return them to the point of sale where they purchased them.
Utopia Foods Inc of Glendale, NY, is expanding the recall of its 200g packages of “Enoki Mushrooms”, imported from China, with clear and blue plastic packages with clear markings of “Best before 03/02/2023” or “Best before 03.09.23” distributed between January 6th to January 13th, 2023 because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
The product comes in a 200g, clear and blue plastic package with brand name “UTOPIA” and bar code 8928918610017 marked on the packaging.
The recalled “Enoki Mushrooms” were distributed in NY, NJ and CT to produce wholesale companies.
The distribution of the product has been suspended while FDA and the company continue to investigate the source of the problem.
All vendors who have distributed the 200g packages of “Enoki Mushrooms” should immediately cease the distribution and notify their customers of the recall and recall instructions. If their customers have further distributed the product notify them to instruct their customers.
Consumers who have purchased the item are urged to return them to the place of purchase for a refund.
Consumers with questions may contact the company at 718.389.8898.
MIAMI, FL – Fullei Fresh is voluntarily recalling Alfalfa Sprouts due to the detection of Shiga toxin producing E.coli (STEC.) Shiga toxin producing E.coli is an organism that can cause foodborne illness in a person who eats a food item contaminated with it. Symptoms of infection may include stomach cramps, diarrhea, and vomiting. The illness primarily impacts elderly individuals, children, and people with weakened immune systems. Most healthy adults and children rarely become seriously ill.
STEC is a bacterial strain that is not part of our routine microbial testing conducted in compliance with the FDA’s Produce Safety Rule Subpart M on every lot we produce. It was detected upon sampling of finished product by the FDA.
There have been no known illnesses reported to date in connection with this product.
The affected Fullei Fresh brand alfalfa sprout lot number is 336. They were shipped to distributors and retailers in Florida between December 9-23, 2022. No other lots or products are affected.
The lot numbers are printed on the 4 ounce retail packs and on 5 lb. bulk cardboard boxes in the barcode (the last 3 digits being 336.) Pictures are below.
Should you be in possession of these products, please discard.
This recall is being made with the knowledge of the Food and Drug Administration and the Florida Department of Agriculture.
If you require further information, please contact sales@fulleifresh.com or (305) 758-3880 Monday through Friday between 8:00 AM and 4:00PM EST.
Epidemiologic and laboratory data show that enoki mushrooms are contaminated with Listeria and are making people sick. FDA found two strains of Listeria in an import sample of Utopia Foods brand enoki mushrooms. One strain is linked to the two illnesses that were already included in this outbreak, and the other strain is linked to one additional illness. Both strains are now included in this outbreak investigation.
Since the last update on November 22, 2022, one more illness has been linked to this outbreak. As of January 18, 2023, three people infected with the outbreak strains of Listeria have been reported from three states. Sick people’s samples were collected from October 3, 2022, to October 8, 2022.
Sick people range in age from 30 to 56 years, with a median of 42 years, and 66% are male. Two people are Hispanic, and one person is Asian. All three have been hospitalized, and no deaths have been reported.
Two sick people reported eating enoki mushrooms or eating at restaurants with menu items containing enoki mushrooms. One patient did not report eating enoki mushrooms but reported shopping at various Asian grocery stores.
FDA found the outbreak strains of Listeria in an import sample of Utopia Foods brand enoki mushrooms.
Previously, in December 2022, Missouri state officials conducted routine sampling and found Listeria in a sample of Utopia Foods brand enoki mushrooms. The Listeria found in this sample was not the outbreak strains, and it was not linked to any reported Listeria illness in the United States. On December 13, 2022, Utopia Foods recalled these enoki mushrooms. On January 13, 2023, Utopia Foods expanded their recall of enoki mushrooms.
Do not eat, sell, or serve recalled enoki mushrooms. CDC also advises people who are pregnant, aged 65 or older, or have a weakened immune system to not eat any raw enoki mushrooms, even if they are not recalled. Instead, cook enoki mushrooms thoroughly before eating.