Himmerlandskød is recalling Frilandsmedister as well as minced pork and minced ham from Frilandsgris due to the discovery of Salmonella. The products should be returned to the store where they were purchased or discarded.
What foods
Medister of the brand Frilandsgris, 10% fat Packages of 400 grams Production date: 15.06.2023 Last date of use: 22.06.2023 EAN number: 5710238000899
Minced pork of the brand Frilandsgris, 8-12% fat Packages of 400 grams Production dates: 14.06.2023-16.06 .2023 Last use-by dates: 20.06.2023-22.06.2023 EAN number: 5705451650273
Minced ham from the brand Frilandsgris, 4-7% fat Packs of 400 grams Production dates: 14.06.2023-16.06.2023 Last use-by dates: 20.06.2022 3-22.06. 2023 EAN number: 5710238000882
Sold in: REMA 1000 stores nationwide.
Why are the products being recalled?
The company has, in connection with its own inspection, found Salmonella in the medister. Since the same raw material is included in the minced pork and minced ham, there is a risk that Salmonella is also present in these products. The symptoms of infection with Salmonella are diarrhoea, abdominal pain, fever, headache and possibly nausea and vomiting. The illness can last from a few days to several weeks.
What should you do as a consumer?
The Danish Veterinary and Food Administration advises consumers to return the products to the store where they were purchased, or to discard them. If you experience symptoms in connection with consuming the products, you should contact your own doctor.
The Alabama Department of Public Health is investigating multiple reports of Cyclospora infection statewide.
The state’s health department has logged more infections from this parasite since April, and there are more than twice as many cases so far this year as were reported in Alabama in all of 2022.
Cyclosporiasis is a gastrointestinal illness caused by a microscopic parasite. People can get sick with cyclosporiasis by eating fresh produce contaminated with Cyclospora. However, Alabama officials have not yet determined a specific source of the parasites in this year’s outbreak.
Do not consume, use, sell, serve, or distribute recalled products
Affected products
Filter items
Showing 1 to 2 of 2 entries
Show
10
25
50
100
entries
Brand
Product
Size
UPC
Codes
Sélection du Pâtissier
Framboisier Cake
1.6 kg (14 pre-cut servings)
6 22267 00901 7
Lot:
3114
3128
WOW! Factor Desserts
Berry Burst Slab Cake
3.7 kg
7 78463 08537 6
Lot:
3101
3114
3121
3124
Issue
The affected products are being recalled from the marketplace due to possible norovirus contamination of the raspberries used in these products.
The recalled products have been sold nationally.
What you should do
If you think you became sick from consuming a recalled product, contact your healthcare provider
Check to see if you have recalled products
Do not consume, serve, use, sell, or distribute recalled products
Recalled products should be thrown out or returned to the location where they were purchased
People with norovirus illness usually develop symptoms of gastroenteritis within 24 to 48 hours, but symptoms can start as early as 12 hours after exposure. The illness often begins suddenly. Even after having the illness, you can still become re-infected by norovirus. The main symptoms of norovirus illness are diarrhea, vomiting (children usually experience more vomiting than adults), nausea and stomach cramps. Other symptoms may include low-grade fever, headache, chills, muscle aches and fatigue (a general sense of tiredness). Most people feel better within one or two days, with symptoms resolving on their own, and experience no long-term health effects. As with any illness causing diarrhea or vomiting, people who are ill should drink plenty of liquids to replace lost body fluids and prevent dehydration. In severe cases, patients may need to be hospitalized and given fluids intravenously.
Potential contamination with Listeria monocytogenes
Company Name:
Cricket Creek Farm, LLC
Brand Name:
Cricket Creek Farm
Product Description:
Sophelise, Tobasi, and Berkshire Bloom Cheeses
Company Announcement
Cricket Creek Farm of Williamstown, MA is expanding their recall of Sophelise and Tobasi cheeses due to potential contamination with Listeria monocytogenes to include one lot of Berkshire Bloom and one lot of Feta cheese because pasteurization records did not illustrate the heating element reached required temperature.
Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
Sophelise, Tobasi, Feta and Berkshire Bloom cheeses were distributed in Massachusetts and New York through Wild Oats, Williamstown, MA; Provisions Williamstown, Williamstown, MA; Wells Provisions, Charlemont, MA; McEnroe Organic Farm Market, Millerton, NY; New Lebanon Farmers Market; New Lebanon, NY, at restaurants, and at farmers markets.
Sophelise cheese product code: 087055 is a washed, pasteurized milk cheese with a soft rind and pinkish hue; the circular cheese measures 4 inches in diameter and roughly 1 inch tall. It is sold in semi-transparent packaging with a round blue label. Sophelise was distributed between March 29, 2023 and May 26, 2023.
Tobasi cheese with a product label of 315, 341, 048 is a washed raw-milk cheese with an orange rind and creamy interior. When sold retail by Cricket Creek Farm, it is wrapped in clear packaging with a gray and orange label. When sold at retail stores, it is sold in small rectangular cuts. When sold wholesale, the cheese is a square format roughly 8”x8” and 1.25 inches tall. These batches of Tobasi were distributed between March 26, 2023 and May 26, 2023.
Berkshire Bloom cheese with a product label of 076 is a camembert style, bloomy rind cheese. The circular cheese measures 4 inches in diameter and roughly 1.25 inches tall. It’s sold in a white cheese paper with blue label. This batch of cheese was distributed between April 20, 2023 and May 12, 2023.
Feta cheese with a product label of 101097 is pasteurized feta in 8 oz or 16 oz square tubs of brine with an orange label. Cheese is also sold to restaurants in vacuum sealed packaging. This batch of cheese was distributed between April 12 and April 25, 2023.
One hospitalization due to Listeria monocytogenes has been reported to date associated with the Sophelise cheese. Following this customer notification of illness, products purchased by this individual were tested by Biotrax Testing Laboratory and the current batch of Sophelise cheese was determined to be positive for Listeria monocytogenes. These three batches of Tobasi cheese were also determined to be positive for Listeria monocytogenes.
The production records for the Berkshire Bloom and Feta cheeses did not illustrate fully compliant temperatures for the heating element.
Consumers who have purchased Sophelise cheese, with product code 087055, Tobasi cheese 315, 341, 048, or after March 26; Berkshire Bloom cheese between April 20 and May 12; or Feta 101097 between April 12 and 25 should not consume or distribute the product, and they are urged to return any remaining product to the place of purchase for a full refund. Consumers with questions may contact the company 8:00am – 5:00pm EST Monday – Friday at info@cricketcreekfarm.comor 413-458-5888.
Self-service items for cold cuts: – Salami 90 g Best before between 27.06.23 – 29.06.23 – Cooked ham cold cuts Best before between 21.06.23 – 23.06.23 – Kaiserfleisch Best before between 22.06.23 – 24.06.23 – Barbarossa ham Best before between 22.06.23 – 24.06.23
Manufacturer (distributor):
Thomas Kurz eK Service around meat and sausage, 73605 Schorndorf Sales in BW
Reason for warning:
The bacterium Listeria monocytogenes was detected in the above products during a routine quality control.
Durability:
see attached customer information
Additional Information:
Reference is made to the company’s attached customer information.
Do not consume, use, sell, serve or distribute recalled products
Affected products
Brand
Product
Size
UPC
Codes
Saladitos
Lupini Beans
580 mL
8 413295 800514
Lot L081041
(BB 21/02/2024)
Lot L392031
(BB 27/09/2024)
Issue
The affected product is being recalled from the marketplace because it may permit the growth of Clostridium botulinum.
The recalled product has been sold in Ontario, Quebec, and Nova Scotia.
What you should do
If you think you became sick from consuming a recalled product, contact your healthcare provider
Check to see if you have recalled products
Do not consume, serve, use, sell, or distribute recalled products
Recalled products should be thrown out or returned to the location where they were purchased
Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in sound of voice, including hoarseness. Symptoms of foodborne botulism in children can include difficulty swallowing, slurred speech, generalized weakness and paralysis. In all cases, botulism does not cause a fever. In severe cases of illness, people may die.
Do not consume, use, sell, serve or distribute recalled products
Affected products
Brand
Product
Size
UPC
Codes
Alasko
IQF Antioxidant Blend
1 kg
6 95058 27150 4
#Lot: 0052 044 2023
P.O.: 123179
BB: 2023 OC 11
Alasko
IQF Antioxidant Blend
5 kg
1 069505 827150 1
#Lot: 0052 044 2023
P.O.: 123179
BB: 2023 OC 11
Issue
The affected products are being recalled from the marketplace due to possible norovirus contamination.
The recalled products have been sold in Ontario and Quebec, and may have been distributed in other provinces and territories.
What you should do
If you think you became sick from consuming a recalled product, contact your healthcare provider
Check to see if you have recalled products
Do not consume, serve, use, sell, or distribute recalled products
Recalled products should be thrown out or returned to the location where they were purchased
People with norovirus illness usually develop symptoms of gastroenteritis within 24 to 48 hours, but symptoms can start as early as 12 hours after exposure. The illness often begins suddenly. Even after having the illness, you can still become re-infected by norovirus. The main symptoms of norovirus illness are diarrhea, vomiting (children usually experience more vomiting than adults), nausea and stomach cramps. Other symptoms may include low-grade fever, headache, chills, muscle aches and fatigue (a general sense of tiredness). Most people feel better within one or two days, with symptoms resolving on their own, and experience no long-term health effects. As with any illness causing diarrhea or vomiting, people who are ill should drink plenty of liquids to replace lost body fluids and prevent dehydration. In severe cases, patients may need to be hospitalized and given fluids intravenously.
FoodWorld 