Category Archives: Food Safety Regulations

RASFF Alerts – Salmonella – Polish Poultry Products – Chilled Chicken Meat – Cooked Velvet Crab – Dandelion Leaves – Poultry Meat – Tahini – Sesame Seeds – Duck Breast Fillets – Chicken Eggs – Parsley Leaves – Mussels

RASFF

Salmonella Infantis in chilled chicken meat from Ukraine in the Netherlands and Hungary

RASFF

Salmonella in frozen cooked velvet crab (Necora puber) from Ireland in Spain

RASFF

Salmonella spp. and exceeded maximum levels of captan, chlorpyrifos, mefentrifluconazole and phosmet in dandelion leaves from Albania in Germany

RASFF

Salmonella group CO in poultry meat in Austria

RASFF

Salmonella spp. in tahini from Turkey in Malta

RASFF

Salmonella Warnow in sesame seeds from Nigeria in Germany

RASFF

Salmonella spp. in deep-frozen duck breast fillets from Hungary in Germany

RASFF

Salmonella Infantis on the surface of chicken eggs from the Czech Republic in Slovakia

RASFF

Salmonella enteritidis in poultry meat frozen from Poland via Netherlands in Italy

RASFF

Salmonella enteritidis in chicken meat from The Netherlands in Belgium, France, Poland and the UK

RASFF

S. Enteritis in poultry meat from Poland in Bulgaria

RASFF

Salmonella spp. in parsley leaves from Poland in Germany

RASFF

Salmonella in mussels, from Ireland in the Netherlands

RASFF

Salmonella in sesame seeds from Uganda in the Netherlands

RASFF Alerts – Aflatoxin – Groundnuts – Peanuts- Dried Figs – Pistachios – Whole Grain Rice Flour – Cheese Spread

RASFF

Aflatoxin in blanched groundnut kernels from China in the Netherlands

RASFF

Aflatoxins in groundnut kernels from the United States in the Netherlands

RASFF

Aflatoxins in peanuts in shell (Arachis Hypogeae) from Egypt in Italy

RASFF

Aflatoxins (B1, B2,G1,G2) in raw groundnuts from the USA in the Netherlands

RASFF

Aflatoxins in dried figs from Türkiye in Italy

RASFF

Aflatoxins in pistachios from Iran in Germany

RASFF

Aflatoxin in organic whole grain rice flour from the Netherlands in Belgium and Germany

RASFF

Aflatoxin M1 in in cheese spread from Serbia in Croatia

RASFF

Aflatoxin B1 in Groundnuts from the USA in the Netherlands

USA – CF Dallas, LLC, in Coordination with Sofia Produce, LLC Dba Trufresh, Voluntarily Recalls Select Fresh-Cut Fruit Products Due to Possible Salmonella Contamination

FDA

Summary
Company Announcement Date:
November 22, 2023
FDA Publish Date:
November 22, 2023
Product Type:
Food & Beverages
Reason for Announcement:
Potential Foodborne Illness, Salmonella
Company Name:
CF Dallas, LLC
Brand Name:
Seasonal Blend, Melon Trio and more
Product Description:
Cantaloupes
Company Announcement
CF Dallas, LLC is voluntarily recalling select fresh-cut products made from whole cantaloupe subject to a previously announced product recall initiated by Sofia Produce, LLC dba Trufresh due to potential Salmonella contamination. All CF Dallas fresh-cut fruit products associated with the recalled whole cantaloupe have expired, however consumers who have purchased these items and may have frozen them for later use are urged not to consume the products and to dispose of them immediately or return the items to their local store for a full refund.

As of November 22, there have been no illnesses reported related to CF Dallas fresh-cut products. The fresh-cut fruit products containing recalled cantaloupe were distributed to select retail stores in Indiana, Michigan, Ohio, Kentucky, North Carolina, Tennessee, Virginia, Illinois, Texas, and Louisiana. The products are packaged in clear square or round plastic containers, marked with a lot code and “best by” date on the label.

According to Centers for Disease Control and Prevention (CDC), several illnesses have been reported to date in connection with the whole cantaloupe recalled by Sofia Produce, LLC dba Trufresh, however, as of November 22, no illnesses have been confirmed to be associated with CF Dallas products.

Czech Republic – FRESH CHICKEN SLIPS – Salmonella

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Prague 5 ( Jeremiašova 1249/7, 155 00 Prague 5 )
ID: 26450691
Food group: Meat and meat products Packaged meat

FRESH CHICKEN SLIPS
Category: Dangerous foods
Invalid parameter:

Salmonella

The presence of the pathogenic bacterium Salmonella Infantis, which can cause a disease called salmonellosis, has been demonstrated in chicken meat  .

SZPI has already informed about this product in a press release dated 9/10/2023. The Food Inspection Agency draws attention to two more cases of salmonella in chicken meat from abroad.

Batch: 23342202
Expiration date: DP: 31/08/2023
Packaging: PP/PE
Manufacturer: WE Trade s.r.o., Hlavná 1088, 92503, Horné Saliby, Slovakia
Date of sample collection: 30/8/2023
Reference number: 23-000856-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

France – Snails in court broth – Clostridium botulinum

Gov France

Product category
Food
Product subcategory
Snails and frogs
Product brand name
Quercy Snails
Model names or references
Preserved short broth snails net weight 660g Minimum durability date March 2025
Product identification
Batch Date
03/2025 Minimum durability date 03/01/2025
Packaging
canned glass 1500 ml twist off type
Start/end date of marketing
From 06/01/2023 to 10/22/2023
Storage temperature
Product to be stored at room temperature
Health mark
unbranded
Geographical sales area
Departments: HAUTE-GARONNE (31), GERS (32)
Distributors
Quercy Snails

France – Espelette pepper powder AOP – Aflatoxin

Gov France

Product category
Food
Product subcategory
Herbs and spices
Product brand name
Our Regions have Talent
Model names or references
Espelette pepper powder AOP – NRT – 40g
Product identification
GTIN Batch Date
3564709030395 22P2272/1 22P2272/2 22P2272/3 Recommended consumption date 12/31/2024
Packaging
Glass – 40g
Start/end date of marketing
From 01/13/2023 to 01/13/2023
Storage temperature
Product to be stored at room temperature
Further information
Batch number indicated on the white capsule
Geographical sales area
Whole France
Distributors
Scamark

France – Real Burgundy parsley ham – Salmonella

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Reflections of France
Model names or references
REAL BURGUNDY PERSILLE HAM 180G – 1 slice
Product identification
GTIN Batch Date
3245390214263 306035 Use-by date 06/12/2023
3245390214263 310015 Use-by date 10/12/2023
Packaging
180g tray, 1 slice
Start/end date of marketing
From 08/11/2023 to 21/11/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 21 231 005 CE
Geographical sales area
Whole France
Distributors
Crossroads

France – Real Burgundy parsley ham – Salmonella

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Selected by our butchers!
Model names or references
REAL BURGUNDY PERSILLE HAM 1 SLICE Fresh packaged
Product identification
GTIN Batch Date
3441700270589 306062 Use-by date 06/12/2023
Packaging
1 slice tray, variable weight
Start/end date of marketing
From 08/11/2023 to 21/11/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 21 231 005 CE
Geographical sales area
Whole France
Distributors
Crossroads

France – Real Burgundy parsley ham – Salmonella

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Crossroads
Model names or references
These products were sold – in the cold cuts section (traditional) – or packaged by the store and sold self-service in the section adjoining the traditional section
Product identification
GTIN Batch Date
1111111111116 Lots sold between 10/11/2023 and 21/11/2023 Use-by date 12/12/2023
Packaging
Salad bowl 3kg
Start/end date of marketing
From 11/10/2023 to 11/21/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 21 231 005 CE
Further information
Concerns EANs starting with 2235038 or 0209011.
Geographical sales area
Whole France
Distributors
Crossroads

France – Burgundy parsley ham LABEL ROUGE – Salmonella

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Gourmet Heritage
Model names or references
Burgundy parsley ham LABEL ROUGE
Product identification
GTIN Batch Date
3257980723734 307143 Use-by date 03/12/2023
Packaging
product sold at the cut stand
Start/end date of marketing
Since 08/11/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 21 231 005 CE
Geographical sales area
Whole France
Distributors
Cora (39 hypermarkets see attached list)
List of points of sale
Listing_stores_CORA_concerned.pdf