Category Archives: Food Safety Alert

New Zealand – LeaderBrand brand Garden Gate Crisp’n Zesty Chopped Salad 260g – Listeria monocytogenes

MPI

LeaderBrand Produce Limited is recalling specific dates of its LeaderBrand brand Garden Gate Crisp’n Zesty Chopped Salad 260g due to the possible presence of Listeria monocytogenes in the feta cheese sachet included in the salad.

 

LeaderBrand  brand Garden Gate Crisp’n Zesty Chopped Salad (260g).

 

Product identification
Product type Ready-to-eat salad
Name of product (size) LeaderBrand brand Garden Gate Crisp’n Zesty Chopped Salad (260g)
Date marking Best before up to and including 04/08/2020
Package size and description The product is sold in a 260g plastic bag.
Distribution The product is sold in Countdown supermarkets throughout New Zealand.
Notes This recall does not affect any other LeaderBrand brand products.

Consumer advice

The feta cheese in the affected products should not be consumed. There have been no reports of associated illness, however if you have consumed any of these products and have any concerns about illness, seek medical advice.

Customers should return the products to their retailer for a full refund.

More information is available in the media release

Recall to manage Listeria risk

For more information about Listeria and prevention visit the Ministry of Health website.

Listeria – Ministry of Health

Information on Listeria and food safety from the Ministry for Primary Industries:

Who to contact

If you have questions, contact LeaderBrand:

  • Phone: (06) 867 6231.

New Zealand – Pams brand Greek Salad with Red Wine Vinaigrette (295g) – Listeria monocytogenes

MPI

Foodstuffs Own Brands Ltd is recalling specific dates of its Pams brand Greek Salad with Red Wine Vinaigrette (295g) due to the possible presence of Listeria monocytogenes in the feta cheese sachet included in the salad.

Pams brand Greek Salad with Red Wine Vinaigrette (295g).
Product identification
Product type Ready-to-eat salad
Name of product (size) Pams brand Greek Salad with Red Wine Vinaigrette (295g)
Batch and date marking Use-by dates between and including 09JUL20 and 25JUL20

Best before dates between and including 25/07/20 and 02/08/20

Package size and description The product is sold in a 295g plastic container.
Distribution The product is sold in Pak’n Save, New World, and Four Square supermarkets throughout New Zealand.

The product has not been exported.

Notes

This recall only affects specific dates of Greek Salad with Red Wine Vinaigrette in the 295g plastic container listed above. This recall does not affect product in the 220g plastic container.

Consumer advice

The feta cheese sachet included in the affected product should not be consumed. There have been no reports of associated illness, however if you have consumed any of this product and have any concerns about illness, seek medical advice.

Customers should return the product to their retailer for a full refund.

More information is available in the media release

For more information about Listeria and prevention visit the Ministry of Health website.

Listeria – Ministry of Health

Information on Listeria and food safety from the Ministry for Primary Industries:

Who to contact

If you have questions, contact Foodstuffs Own Brand Ltd:

  • Phone: 0800 245 114
  • Address: 95 May Road, Mt Roskill, Auckland

New Zealand – The Whole Mix brand Moroccan Cous Cous & Chicken Snack Pot -Listeria monocytogenes

MPI

Speirs Foods (2018) LP is recalling specific dates of its The Whole Mix brand Moroccan Cous Cous & Chicken Snack Pot due to the possible presence of Listeria monocytogenes in the feta cheese included in the salad.

 

The Whole Mix brand Moroccan Cous Cous & Chicken Snack Pot (125g).

 

Product identification
Product type Ready-to-eat salad
Name of product (size) The Whole Mix brand Moroccan Cous Cous & Chicken Snack Pot (125g)

 

Batch and date marking Use by dates between and including 24JUL20 and 02AUG20.
Package size and description The product is sold in a 125g plastic container.
Distribution The product is sold at the following supermarkets and food retailers throughout New Zealand:

  • Countdown
  • Pak’n Save
  • New World
  • BidFood
  • Compass Food Group New Zealand
  • Four Square
  • SuperValue
  • Fresh Choice.

The product has not been exported.

Notes This recall only affects specific dates of The Whole Mix brand Moroccan Cous Cous & Chicken Snack Pot. This recall does not affect any other The Whole Mix brand products.

Consumer advice

Affected product should not be consumed. There have been no reports of associated illness, however if you have consumed any of this product and have any concerns about illness, seek medical advice.

Customers should return the product to their retailer for a full refund.

More information is available in the media release

Listeria – Ministry of Health

Information on Listeria and food safety from the Ministry for Primary Industries:

Who to contact

If you have questions, contact Speirs Foods (2018) LP:

Last reviewed: 

 

Iceland – Suspicion of Salmonella in chicken

MAST

Matvælastofnun warns against consuming Ali and Bónus chicken due to suspicion of salmonella. These are chickens with the traceability number 215-20-25-1-01. Distribution has already been stopped and a recall has begun from the stores that received the product.

The company Matfugl efh. sent information to the Food Administration.

The recall only applies to the following batch:

  • Brands: Ali and Bónus
  • Producer: Matfugl ehf, Völuteigi 2, 270 Mosfellsbær
  • Traceability number / batch number: 215-20-25-1-01
  • Distribution: Bonus, ISK, Fjarðarkaup, Iceland
  • Expiry date 28.07.20 – 30.07.20

Consumers who have purchased chicken with this traceability number are asked to return it to the relevant store or directly to Matfugl ehf., Völuteigi 2, Mosfellsbær

Related

 

USA – Mystery Salmonella Outbreak sickens 212 in 23 States

Food Poison Journal

Since the last update on July 21, 2020, an additional 87 ill people have been reported in this outbreak.

Now, a total of 212 people infected with the outbreak strain of Salmonella Newport have been reported from 23 states.

31 hospitalizations have been reported. No deaths have been reported.

A specific food, grocery store, or restaurant chain has not been identified as the source of this outbreak.

CDC is not advising that consumers avoid eating any specific foods, or that retailers stop selling any specific foods.

This investigation is ongoing. CDC will provide more information as it becomes available.

Canada – Mystery Salmonella Outbreaks Sickens 59 in 5 Canadian Provinces

Food Poison Journal

According to Canadian Health officials, as of July 24, 2020, there have been 59 confirmed cases of Salmonella Newport illness linked to this outbreak in the following provinces: British Columbia (23), Alberta (31), Manitoba (3), Ontario (1), and Prince Edward Island (1). Individuals became sick between mid-June and mid-July 2020. Information is available for 28 illnesses. Out of 28 people, six individuals have been hospitalized. No deaths have been reported. Individuals who became ill are between 11 and 77 years of age. The majority of cases (54%) are female.

The United States Centers for Disease Control and Prevention (U.S. CDC) is also investigating an outbreak of Salmonella Newport illnesses that have a similar genetic fingerprint to illnesses reported in this outbreak. In the U.S., a total of 212 people infected with the outbreak strain of Salmonella Newport have been reported from 23 states. 31 hospitalizations have been reported. No deaths have been reported.

Pakistan – Aflatoxins: A peril which limits the export of maize crop from Pakistan

Cabi Blog

The agriculture sector is one of the most climate-sensitive sectors of Pakistan’s economy. It responds to temperature, precipitation, soil radiation, etc., which are directly associated with climate change. Rising temperature, uneven distribution of precipitation, floods, droughts, and other climatic disasters have affected human life along with socio-economic sectors of the world.

In Pakistan, maize is one of the important cereal crops which contributes 2.2 percent to the valued added products and 0.4 percent to the GDP. It is grown on an area of 1251 hectares with production of 5901 tonnes. In recent years, some mycotoxins, which we refer as Aflatoxins have been detected in maize crop grown in Pakistan. It has limited the export of Pakistani corn which causes losses in the economic benefit for all the chain actors linked with maize.

On the other hand, its consumption in the domestic market has been increased dramatically as Pakistani feed industry process/mill thousands of tons of maize every year to surge the demand of poultry sector. To address the issue of aflatoxin in maize crop, USDA and USAID joined hands with Pakistan Agricultural Research Council (PARC), Rafhan Maize Products Co. Ltd and CAB International to implement a programme namely ‘Aflatoxin Control in Pakistan’ using a cutting-edge USDA biocontrol technology.

Luxembourg – RECALL: PURASANA BRAND KLAMATH POWDER – HIGH LEVEL OF MICROCYSTINS

SAP

Last name Klamath powder
Mark Purasana
Unit 75 g
Bar code 5400706103343
Lot 1706/04 and 1706/02

Danger  : High level of microcystins

 

Microcystin can cause adverse effects on the liver or nervous system. People who have consumed the product mentioned above are invited to consult their doctor without delay, notifying him of this consumption.

Sale in Luxembourg by: Auchan

A sale by other operators cannot be excluded.

Source of information: Auchan recall notification

Communicated by: Government Commission for Quality, Fraud and Food Safety .

Food Security Division

7A Thomas Edison Street

L-1445 Strassen

Phone. : +352 247 75620
Fax : +352 27 47 80 68
E-mail : secualim@ms.etat.lu

Further Information Link

TO KNOW MORE

France – Carrefour Le Marché brand salmon terrine with dill – Listeria monocytogenes

Oulah

oulah, product recall, product recall, consumption, consumer, danger, health, product safety

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased for reimbursement.

People who have consumed this product and who have a fever, isolated or accompanied by headaches, are invited to consult their doctor, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Veterinary identification number
FR 62.894.102 CE

▸
Self-Service Fishmonger Department

▸ Barcode
3523680440920

▸ Lot
2028301

▸ To consume until
07/24/2020

▸ Consumer service contact
For any additional information, you can contact the Carrefour consumer service by dialing N ° Cristal 09 69 39 7000 (non-surcharged call from a landline) from Monday to Saturday from 8:30 am to 7 pm.

▸ Source
https://www.carrefour.fr/

Sweden – Lidl Sweden recalls Fresh Sausage Kielbasa, Svea Lantkött – Salmonella

VIA

Lidl Sweden is expanding its recall with Fresh Sausage Kielbasa from the Svea Lantkött brand after analyzes that show that this sausage may contain Salmonella. Lidl recalled Fresh Sausage Ramslök & Vitlök from Svea Lantkött for the same reason on 5 July.

Salmonella has been detected after a routine analysis. We would like to urge all our customers who bought the sausage to come back to us with the product. The relevant best-before date 2020-07-18 has been sold in all of Lidl Sweden stores. Salmonella poses no risk if you have heated the food to at least 70 degrees.

The recall only concerns the product:

Article: Fresh sausage Kielbasa

Pack size: 320g

Brand: Svea Lantkött

Best-before date: 2020-07-18

Other Svea Lantkött products are not affected. We at Lidl Sweden apologize and take what happened seriously. Consumers who have purchased the product are welcome to return it to the place of purchase, or to the nearest Lidl store. Of course, customers get their money back, even without presenting a cash receipt.

Facts Lidl’s quality checks
In addition to Lidl Sweden’s suppliers being certified with IFS (International Featured Standard), BRC (British Retail Consortium) or FSSC 22000 (Foundation Food Safety System Certification), Lidl Sweden performs regular unannounced on-site inspections at suppliers (performed by accredited institution). We go further than required by law and also test all products in external accredited laboratories to ensure that our products meet the highest quality.

Contacts