Category Archives: Food Microbiology Blog

USA – CDC Solves Norovirus Mystery On The Pacific Crest Trail

Weather.Com

Eurofins

Although the REDCap survey identified only 27 ill hikers, social media reports indicated that the true size of the outbreak was likely substantially larger, with 27 reports with a date of onset, and numerous others without further chronologic information apart from the year (2022). Norovirus prevention in remote areas is difficult because of a lack of easily available clean water and soap for handwashing, and inability to routinely disinfect shared surfaces (e.g., cabins and restrooms). Moreover, alcohol-based hand sanitizers, commonly used in hiking, are not effective against norovirus (5). Preventing future outbreaks will require fostering increased awareness of the importance of handwashing and lack of effectiveness of alcohol-based hand sanitizers against norovirus, and more frequent cleaning of public facilities; early outbreak detection might be facilitated by social media surveillance.

CDC

Netherlands – SnackDay Zwiebelringe from Lidl -Salmonella

NVWA

Safety warning SnackDay Zwiebelringe from Lidl

Lidl warns against Zwiebelringe from the SnackDay brand. Salmonella was found in this. This bacterium can pose a serious health risk to people with low resistance, such as the sick, pregnant women, young children and the elderly. Do not eat the product!

See Lidl’s website .

Which product is it?

  • Product: Zwiebelringe
  • Brand: SnackDay
  • Expiry date: 16-03-2024
  • Batch number: numbers starting with 193 B
  • Points of sale: Lidl branches

Singapore- Recall of Joymom’s Musang King Snowskin Mooncake and Fragrance’s Single Yolk LotusPaste Baked Mooncake – Staphylococcus aureus

SFA

The Singapore Food Agency (SFA) is conducting a recall for two food products. The
products are:
i. Joymom’s Musang King Snowskin Mooncake
ii. Fragrance’s Single Yolk Lotus Paste Baked Mooncake

2 SFA has detected Staphylococcus aureus (S. aureus) in Joymom’s Musang King
Snowskin Mooncake, and aflatoxins in Fragrance’s Single Yolk Lotus Paste Baked Mooncake,
both at levels exceeding the maximum limits stipulated in Singapore’s Food Regulations.

3 As a precautionary measure, SFA has directed the respective importers, Taste Right
Pte Ltd and Fragrance Foodstuff Pte Ltd, to recall the implicated products. The recall is
ongoing

Germany – Brick, snack loaf, ore chunks, FichtelBERG cheese – STEC E.coli

LMW

Alert type:

Groceries

Date of first publication:

September 26, 2023

Product name:

Brick, snack loaf, ore chunks, FichtelBERG cheese

Manufacturer (distributor):

Achim Uhl Mobile cheese dairy Hartensteiner Straße 105 OT Oberdorf 09366 Stollberg DE SN 10682 EG

Reason for warning:

The above-mentioned products are classified as harmful to health due to the detection of verotoxin-producing Escherichia coli in the brine and lubricating water used for production.

Packaging Unit:

1kg/piece, 1.5-1.8kg/piece

Durability:

Brick: 10/01/2023/ 05/06/07/08/10/2023/ 12/13/14/10/2023/ 19/10/2023; Vesper loaf: October 1st, 2023/ October 5th, 2023/ October 7th, 2023/ October 12th, 2023; Ore chunks: 10/01/2023/ 05/06/07/08/10/2023/ 12/13/14/10/2023; FichtelBERGkäse: 09/30/2023/ 10/01/2023/ 10/13/2023; FichtelBERG cheese (small): October 1st, 2023.

Additional Information:

An illness with verotoxin-producing Escherichia coli usually manifests itself within a week of infection with diarrhea and abdominal cramps. In particular, infants, small children, seniors and people with weakened immune systems can develop more severe illnesses with bloody diarrhea. Rarely, especially in small children, acute kidney failure can occur in a second attack a few days after the onset of diarrhea. People who have eaten this food and develop severe or persistent symptoms should seek medical attention and report a possible EHEC infection.

The above-mentioned cheeses may also have been sold differently from the manufacturer by other distributors (possibly partly direct marketers) and possibly also with different cheese names, so that identification should be carried out in particular using the identification mark (DE SN 10682 EG), or this can be done by the be asked from sellers.

Customers should definitely pay attention to the recall and not consume the affected products.

Germany – Semi-hard cheese: “house brand spicy”, “house brand pepper” -STEC E.coli

LMW

Alert type:

Groceries

Date of first publication:

September 26, 2023

Product name:

Semi-hard cheese: “house brand spicy”, “house brand pepper”

Manufacturer (distributor):

Achim Uhl Mobile cheese dairy Hartensteiner Straße 105 OT Oberdorf 09366 Stollberg DE SN 10682 EG

Reason for warning:

The above-mentioned products are classified as harmful to health due to the detection of verotoxin-producing Escherichia coli in the brine and lubricating water used for production.

Packaging Unit:

1.7 – 2 kg/piece, 5 – 6 kg/piece (large)

Durability:

House brand spicy: October 1st, 2023/ October 5th, 2023/ October 7th/ October 8th, 2023/ October 12th, 2023/ October 19th, 2023/ October 22nd, 2023; House brand Pfeffer: October 1st, 2023/ October 7th, 2023/ October 12th, 2023/ October 14th, 2023/ October 22nd, 2023; House brand with pepper (large): October 13, 2023.

Additional Information:

An illness with verotoxin-producing Escherichia coli usually manifests itself within a week of infection with diarrhea and abdominal cramps. In particular, infants, small children, seniors and people with weakened immune systems can develop more severe illnesses with bloody diarrhea. Rarely, especially in small children, acute kidney failure can occur in a second attack a few days after the onset of diarrhea. People who have eaten this food and develop severe or persistent symptoms should seek medical attention and report a possible EHEC infection.

The above-mentioned cheeses may also have been sold differently from the manufacturer by other distributors (possibly partly direct marketers) and possibly also with different cheese names, so that identification should be carried out in particular using the identification mark (DE SN 10682 EG), or this can be done by the be asked from sellers.

Customers should definitely pay attention to the recall and not consume the affected products.

Germany – Semi-hard cheese: “House brand nature”, “House brand fenugreek seeds” -STEC E.coli

LMW

Alert type:

Groceries

Date of first publication:

September 26, 2023

Product name:

Semi-hard cheese: “House brand nature”, “House brand fenugreek seeds”

Manufacturer (distributor):

Achim Uhl Mobile cheese dairy Hartensteiner Straße 105 OT Oberdorf 09366 Stollberg DE SN 10682 EG

Reason for warning:

The above-mentioned products are classified as harmful to health due to the detection of verotoxin-producing Escherichia coli in the brine and lubricating water used for production.

Packaging Unit:

1.7 – 2 kg/piece, 5 – 6 kg/piece (large)

Durability:

House brand nature: October 1st, 2023/ October 5th, 2023/ October 12th, 2023/ October 22nd, 2023; House brand fenugreek seeds: October 1st, 2023/ October 5th/6th/ October 7th/ October 8th, 2023/ October 12th, 2023/ October 14th, 2023/ October 19th, 2023/ October 22nd, 2023; House brand with fenugreek seeds (large): October 6th, 2023/ October 12th/ October 13th, 2023.

Additional Information:

An illness with verotoxin-producing Escherichia coli usually manifests itself within a week of infection with diarrhea and abdominal cramps. In particular, infants, small children, seniors and people with weakened immune systems can develop more severe illnesses with bloody diarrhea. Rarely, especially in small children, acute kidney failure can occur in a second attack a few days after the onset of diarrhea. People who have eaten this food and develop severe or persistent symptoms should seek medical attention and report a possible EHEC infection.

The above-mentioned cheeses may also have been sold differently from the manufacturer by other distributors (possibly partly direct marketers) and possibly also with different cheese names, so that identification should be carried out in particular using the identification mark (DE SN 10682 EG), or this can be done by the be asked from sellers.

Customers should definitely pay attention to the recall and not consume the affected products.

Germany – Semi-hard cheese: “House brand dill”, “House brand cumin”, “House brand black cumin”, “House brand pumpkin seeds”, “House brand caraway”, “House brand chives”, “House brand garlic” – STEC E.coli

LMW

Alert type:

Groceries

Date of first publication:

September 26, 2023

Product name:

Semi-hard cheese: “House brand dill”, “House brand cumin”, “House brand black cumin”, “House brand pumpkin seeds”, “House brand caraway”, “House brand chives”, “House brand garlic”

Manufacturer (distributor):

Achim Uhl Mobile cheese dairy Hartensteiner Straße 105 OT Oberdorf 09366 Stollberg DE SN 10682 EG

Reason for warning:

The above-mentioned products are classified as harmful to health due to the detection of verotoxin-producing Escherichia coli in the brine and lubricating water used for production.

Packaging Unit:

1.7 – 2 kg/piece, 5 – 6 kg/piece (large)

Durability:

House brand Dill: October 1st, 2023, October 12th, 2023, October 19th, 2023, October 22nd, 2023; House brand with dill (large): October 12, 2023; House brand cumin: October 19, 2023; House brand black cumin: October 5th, 2023/ October 12th, 2023; House brand pumpkin seeds: October 12, 2023; House brand Kümmel: October 12, 2023; House brand chives: October 12, 2023; House brand garlic: October 14, 2023.

Additional Information:

An illness with verotoxin-producing Escherichia coli usually manifests itself within a week of infection with diarrhea and abdominal cramps. In particular, infants, small children, seniors and people with weakened immune systems can develop more severe illnesses with bloody diarrhea. Rarely, especially in small children, acute kidney failure can occur in a second attack a few days after the onset of diarrhea. People who have eaten this food and develop severe or persistent symptoms should seek medical attention and report a possible EHEC infection.

The above-mentioned cheeses may also have been sold differently from the manufacturer by other distributors (possibly partly direct marketers) and possibly also with different cheese names, so that identification should be carried out in particular using the identification mark (DE SN 10682 EG), or this can be done by the be asked from sellers.

Customers should definitely pay attention to the recall and not consume the affected products.

Czech Republic – Judas’ ear – Bacillus cereus

Potravinynapranyri

Illustrative photo #2

Place of inspection:
Prague (building no. XB2b/4) ( Libušská 319/126, 142 00 Prague (building no. XB2b/4) )
ID: 04936035
Invalid parameter:

Bacillus Cereus

The presence of the pathogenic bacterium Bacillus Cereus was detected in the food  . The food was assessed as unfit for human consumption. 

Best before date: HSD 01 04 25
Packaging: PE + weld
Quantity of the product in the package: 1 kg
Distributor: Vihafood s.r.o., Novodvorská 95/42, Lhotka 142 00 Prague
Country of origin:  Vietnam
Date of sample collection: 24. 7. 2023
Reference number: 23-000610-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

Austria – Another batch of Santa Maria Cheddar Cheese Sauce 3kg – Microbial Contamination

AGES

AGES informs about a recall from Maresi Austria GmbH. The company issued a recall of another batch of the product Santa Maria Cheddar Cheese Sauce 3kg on September 27, 2023:
 © Maresi Austria GmbH
Reason for recall
microbiological contamination
Marketed by
Maresi Austria GmbH
Expiry Date
June 8, 2024
Batch number
2329020

Extended product recall: Santa Maria Cheddar Cheese Sauce 3kg
Maresi Austria GmbH is recalling the product “Santa Maria Cheddar Cheese Sauce 3kg” with the batch number “2329020” and the best-before date June 7th, 2024 and June 8th, 2024.
In addition to the recall started on September 22nd, 2023, according to current information from the manufacturer, the recall must also be extended to the best before date of June 8th, 2024 with the batch number “2329020”.

As part of internal quality controls, bacteria were detected in the designated batch of the product “Santa Maria Cheddar Cheese Sauce 3kg”.

There is therefore the possibility of microbiological contamination in individual packages of the product. For reasons of precautionary consumer protection, Maresi Austria is recalling this article. Health impairments cannot be ruled out 100 percent. We therefore advise against consuming the following product.

Santa Maria Cheddar Cheese Sauce 3kg

Batch number: 2329020

Best before date: June 7th, 2024 and June 8th, 2024

GTIN: 7311312007759

Products with the best before date mentioned above can be returned to the stores where they were purchased. Customers will receive a refund of the purchase price even without proof of purchase. This warning does not indicate that the hazard was caused by the producer, manufacturer, importer or distributor.

Other Santa Maria batches and products are not affected and can be consumed safely.

For more information, a Maresi hotline has been set up on +43 664 45 63 206 .

Original recall

France – Superior pure pork dry sausage 250g – Salmonella

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name unbranded
  • Model names or references superior pure pork dry sausage 250g
  • Product identification
    GTIN Batch Date
    3369579994019 305685 Minimum durability date 10/19/2023
  • Packaging bag of 1 sausage of 250g
  • Start/end date of marketing From 08/14/2023 to 10/19/2023
  • Storage temperature Product to be stored at room temperature
  • Health mark FR 69.238.010 CE
  • Geographical sales area Whole France
  • Distributors Auchan