Category Archives: Food Hygiene

France – Stuffed Veal – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand namebi1
  • Model names or references Veal paupiettes made in store and sold in the traditional department
  • Identification of products
    Batch
    All lots
  • Packaging Traditional spoke belly
  • Marketing start/end date From 06/13/2022 to 06/17/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Departments: COTE-D’OR (21)
  • Distributors bi1 toutry

Practical information regarding the recall

  • Reason for recall Presence of Salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

France – Belle France shell eggs – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name BEAUTIFUL FRANCE
  • Model names or references12 fresh eggs raised on the floor medium or large Belle France 6 fresh eggs raised on the floor medium or large Belle France 12 fresh eggs dated the day of laying medium Belle France 6 fresh eggs dated the day of lay large Belle France
  • Identification of products
    GTIN Date
    3258561421551 Use-by date 05/28/2022
    3258561421551 Use-by date 06/03/2022
    3258561421537 Use-by date 06/03/2022
    3258561421537 Use-by date 09/06/2022
    3258561421599 Use-by date 06/03/2022
    3258561421599 Use-by date 09/06/2022
    3258561421575 Use-by date 06/03/2022
    3258561421575 Use-by date 09/06/2022
  • Marketing start/end date From 06/03/2022 to 06/16/2022
  • Storage temperature Product to be stored at room temperature
  • Geographic area of ​​sale Whole France
  • Distributors Ladybug; Cocci Market; Cool Basket; Rapid’Market; independent convenience stores

Practical information regarding the recall

  • Reason for recall Presence of Salmonella Enteritidis
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

France- Snout Salad – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Others
  • Product brand name MAURER CRAFTSMAN
  • Model names or references Snout Salad
  • Identification of products
    Batch Date
    22150 Use-by date 06/25/2022
  • Products List action-plan_charcuterie_ph.pdf Attachment
  • Packaging Product available in the traditional service of the ARTISAN MAURER charcuterie department
  • Marketing start/end date From 06/13/2022 to 06/24/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Regions: Auvergne-Rhône-Alpes
  • Distributors Crossroads Sallanches

Practical information regarding the recall

  • Reason for recall Analysis: Listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
    Other risk

France – ECOPRIX shell eggs – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name ECOPRICE
  • Model names or references10 medium fresh eggs ECOPRIX 10 fresh eggs raised on the floor ECOPRIX
  • Identification of products
    GTIN Date
    3258565420772 Use-by date 06/24/2022
    3258565420796 Use-by date 06/25/2022
    3258565420796 Use-by date 01/07/2022
  • Marketing start/end date From 06/03/2022 to 06/16/2022
  • Storage temperature Product to be stored at room temperature
  • Geographic area of ​​sale Whole France
  • Distributors Ladybug; Cocci Market; Cool Basket; Rapid’Market; Independent convenience stores

Practical information regarding the recall

  • Reason for recall Presence of Salmonella Enteritidis
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

France – DAY-DATED EGGS FROM LAYING HENS FARMED ON THE FLOOR – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name EGGS FROM OUR REGIONS
  • Model names or references DAY-DATED EGGS FROM LAYING HENS FARMED ON THE FLOOR
  • Identification of products
    GTIN Batch
    3564706542556 See list of DCRs and lots attached
    3564706516564 See list of DCRs and lots attached
    3564706516540 See list of DCRs and lots attached
    3564706516557 See list of DCRs and lots attached
  • Products List Poster_reminder_ODNV_Marque_Repère.pdf Attachment
  • Packaging BOXES OF 6, 12 or 20 EGGS
  • Marketing start/end date From 30/05/2022 to 24/06/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 78.263.001
  • Further information For barcodes, see the attachment which specifies the 2 additional digits following the barcode to identify the products.
  • Geographic area of ​​sale Whole France
  • Distributors E.LECLERC

Practical information regarding the recall

  • Reason for recall Risk of presence of Salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

France – 10 FRESH EGGS FROM FLOOR HEN – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name ECO +
  • Model names or references10 FRESH EGGS FROM FLOOR HEN
  • Identification of products
    GTIN Batch
    3450970169103 See list of DCRs and lots attached
  • Products List Poster_reminder_ODNV_ECO_.pdf Attachment
  • Packaging BOXES OF 10 EGGS
  • Marketing start/end date From 06/01/2022 to 06/24/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 78.263.001
  • Further information Only products bearing the additional code 01 following the barcodes are affected by the recall.
  • Geographic area of ​​sale Whole France
  • Distributors E.LECLERC

Practical information regarding the recall

  • Reason for recall Risk of presence of Salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

Nepal – Nepalese cholera outbreak: Kathmandu bans Panipuri

World Akkam

Kathmandu, June 26: Kathmandu, the capital of Nepal, is currently facing another outbreak of cholera. As of Sunday, at least 12 people have been infected with the disease, and authorities are struggling to contain the outbreak.

Cases of cholera have been found in several parts of the city, and health authorities have not yet identified the source. It was found that the water sources in many areas contained Vibrio cholerae.

Meanwhile, Kathmandu’s affiliated city, Lalitpur, has banned the sale of Panipuri and chat from Sunday for fear of cholera.

Lalitpur Metropolitan City (LMC) has decided to stop selling and distributing Panipuri and Chatpate in big cities from Saturday. LMC has banned the sale of Panipuri and Chapati, claiming that Vibrio cholerae was found in the water used in Panipuri.

Canada – Gelato Artigianale al gusto di Raspberry Gelato recalled due to possible Norovirus contamination of raspberries used in product

CFIA

None – Gelato Artigianale al gusto di Raspberry Gelato - 1 L None – Gelato Artigianale al gusto di Raspberry Gelato - 1 L (label)

Summary

Product
Gelato Artigianale al gusto di Raspberry Gelato
Issue
Food – Microbial Contamination – Norovirus
What to do

Do not consume, use, sell, serve, or distribute recalled products

Affected products

The affected product is being recalled from the marketplace due to possible norovirus contamination of the raspberries used in this product.

The recalled product has been sold at Angelo’s Italian Market Inc. (London, ON).

What you should do

  • If you think you became sick from consuming a recalled product, contact your healthcare provider
  • Check to see if you have recalled products
  • Do not consume, serve, use, sell, or distribute recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

People with norovirus illness usually develop symptoms of gastroenteritis within 24 to 48 hours, but symptoms can start as early as 12 hours after exposure. The illness often begins suddenly. Even after having the illness, you can still become re-infected by norovirus. The main symptoms of norovirus illness are diarrhea, vomiting (children usually experience more vomiting than adults), nausea and stomach cramps. Other symptoms may include low-grade fever, headache, chills, muscle aches and fatigue (a general sense of tiredness). Most people feel better within one or two days, with symptoms resolving on their own, and experience no long-term health effects. As with any illness causing diarrhea or vomiting, people who are ill should drink plenty of liquids to replace lost body fluids and prevent dehydration. In severe cases, patients may need to be hospitalized and given fluids intravenously.

France – Eggs – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name harness
  • Model names or references ALL EGGS BEARING AS DCR DATE FROM 06/21/22 TO 07/14/22
  • Identification of products
    GTIN Batch Date
    3700468700357 All lots Recommended best before date between 06/21/2022 and 07/14/2022
  • Packaging BOX OF 6 EGGS AND TRAYS OF 30 EGGS
  • Marketing start/end date From 05/24/2022 to 06/10/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health markFR28.324.001
  • Geographic area of ​​sale Departments: EURE-ET-LOIR (28)
  • DistributorsG20 COURVILLE SUR EURE

Practical information regarding the recall

  • Reason for recall SALMONELLA
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

Czech Republic – Milbona SELECTION PECORINO – Mold/Mould

Potravinynapranyri

Illustration photo no. 1

Illustration photo no. 4

Place of inspection:
Roznov pod Radhostem ( Meziricska 2302/0, 756 61 Roznov pod Radhostem )
Company ID: 26178541
Food group: Milk and milk products / Cheese

Milbona SELECTION PECORINO
Category: Dangerous food
Unsatisfactory parameter:

mold visible to the eye

Mold was found under part of the package under the packaging. Food is not considered safe if it shows signs of spoilage. 

The food has not expired. During the inspection, unsatisfactory storage temperatures of this product were not found.

Date of minimum durability: 04.06.2022
Cover: PP + label
Quantity of product in package: 0,083 kg
Country of origin:  Italy
Date of sampling: 17. 5. 2022
Reference number: 22-000192-SZPI-CZ
The sample was found by an official inspection of the State Agricultural and Food Inspection Authority.