Category Archives: Food Hygiene

RASFF Alert- Vibrio vulnificus – Frozen Prawns

Posted on May 24, 2024 by | Leave a comment

RASFF

Vibrio vulnificus in frozen prawns  from Ecuador in France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, RASFF, Vibrio, Vibrio vulnificans, Vibrio vulnificus

RASFF Alert- Staphylococcus – Lasagna

Posted on May 24, 2024 by | Leave a comment

RASFF

Coagulase positive Staphylococcus in lasagna from Austria in the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Staphylococcus aureus

RASFF Alert- Mycotoxin – Zearalenone –

Posted on May 24, 2024 by | Leave a comment

RASFF

Zearalenone in pearl barley from China in Austria, Belgium, China, Cyprus, France, Germany, Hungary, Ireland, Netherlands, Slovakia, Slovenia, Sweden.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mould Toxin, Mould/Mold, Mycotoxin, RASFF, Zearalenone

RASFF Alerts- Listeria monocytogenes – Smoked Salmon – Sausage – Frozen Breaded Chicken Goujons

Posted on May 24, 2024 by | Leave a comment

RASFF

Listeria monocytogenes in smoked salmon from Norway in Denmark and Slovenia

RASFF

Detection of Listeria monocytogenes in a sausage from Spain in France

RASFF

Listeria monocytogenes in frozen breaded chicken goujons from Northern Ireland in Ireland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alerts – Aflatoxin – Groundnuts – Rice – Peanuts – Raisins – Figs – Nutmeg Pistachios

Posted on May 24, 2024 by | Leave a comment

RASFF

Aflatoxins in groundnut kernels from Paraguay in the Netherlands

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxin in unroasted peanuts from Argentina in the Netherlands

RASFF

Aflatoxins in groundnuts from Egypt in Belgium

RASFF

Aflatoxin in raisins, from South Africa in the Netherlands and Belgium

RASFF

Aflatoxin B1 in groudnuts from the USA in the Netherlands

RASFF

Figs Turkey Aflatoxin in the Netherlands and Germany

RASFF

Aflatoxins in nutmeg from Indonesia in Greece

RASFF

Aflatoxins in Rice from Pakistan in Greece and Bulgaria

RASFF

Aflatoxins in shelled pistachios from USA via Turkey in Greece

RASFF

Aflatoxin B1 in rice from Pakistan in France

RASFF

Aflatoxins in dried figs from Türkiye in Spain

RASFF

Aflatoxins in rice from Pakistan in Greece

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts- Salmonella – Polish Poultry Products – Brazilian Poultry Products – Organic Basil – Spices – Clams – Alfalfa – MRM – Chicken Fillets

Posted on May 24, 2024 by | Leave a comment

RASFF

Salmonella spp in organic basil from Spain in Italy

RASFF

Salmonella Abony and Montevideo in spices from Türkiye in Finland

RASFF

Salmonella spp in clams from Spain with raw material from Portugal in France and Belgium

RASFF

Salmonella Enteritidis in chilled chicken elements from Poland in Italy and Germany

RASFF

Salmonella in frozen mechanically separated meat from Belgium in Spain

RASFF

Salmonella Enteritidis in fresh chicken from Poland in Croatia and Slovakia

RASFF

Salmonella spp. in frozen and salted poultry breast halves from Brazil in Germany

RASFF

Salmonella spp. in poultry meat preparation from Brazil in Germany

RASFF

 Presence of Salmonella spp in alfalfa sprouts from Spain in Andorra

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Salmonella spp. in frozen chicken meat preparation from Brazil in Germany

RASFF

Salmonella spp. in frozen chicken meat preparation from Brazil in Germany

RASFF

Salmonella spp. in frozen chicken meat preparation from Brazil in Germany

RASFF

Salmonella in frozen chicken fillets from Romania in Bulgaria, France, Germany, Hong Kong, Hungary, Romania.

RASFF

Salmonella spp. in frozen chicken meat preparation from Brazil in Germany

RASFF

Salmonella spp. in frozen chicken meat preparation from Brazil in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Brazil, Salmonella in Chicken, Salmonella in Sprouts, Salmonella Poland

Italy – BEAUTY MIX bucket KG.1 – Aflatoxin

Posted on May 23, 2024 by | Leave a comment

Salute

Brand : FORLIVESE

Name : BEAUTY MIX bucket KG.1

Reason for reporting : Recall due to chemical risk

Publication date : 23 May 2024

Documentation

Documentation

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

Italy – BEAUTY MIX KG.5 SV – Aflatoxin

Posted on May 23, 2024 by | Leave a comment

Salute

Brand : FORLIVESE

Name : BEAUTY MIX KG.5 SV

Reason for reporting : Recall due to chemical risk

Publication date : 23 May 2024

Documentation

Documentation

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

Belgium – Kip curry het merk Buurtslagers/Bon’Ap – Listeria monocytogenes

Posted on May 23, 2024 by | Leave a comment

AFSCA

kip curry

In agreement with the FASFC, Meat&More is withdrawing the product “Kip curry” (chicken curry) from the Buurtslagers/Bon’Ap brand from sale and recalling it from consumers due to the possible presence of Listeria monocytogenes.

Meat&More asks its customers not to consume this product and to return it to the point of sale where it was purchased for a refund.

Product Description

  • Product Name: Kip Curry
  • Brands: Buurtslagers/Bon’Ap
  • Best before date (DLC) (“Consume by”): 05/06/2024
  • Batch number: 139
  • Sales period: from 05/10/2024 to 05/15/2024
  • Type of packaging: transparent plastic pot
  • Weight: 180g and 300g

The product was distributed by Meat&More – Groendreef 10 – 9880 Aalter and sold in various stores Bon’Ap, Carrefour Market, Delhaize, Comart and Spar.

For any further information , contact  Meat & More customer service on 09 216 73 10.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

Italy – RAW BRAZIL WALNUTS WITHOUT GU. KG.1 bucket – Aflatoxin

Posted on May 23, 2024 by | Leave a comment

Salute

Brand : FORLIVESE

Denomination : RAW BRAZIL WALNUTS WITHOUT GU. KG.1 bucket

Reason for reporting : Recall due to chemical risk

Publication date : 23 May 2024

Documentation

Documentation

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin