Salmonella spp in sesame seeds from Nigeria in Greece
Salmonella detected in a batch of fish meal from Spain in France
Salmonella spp. in organic dried goji berries from China, via Austria in Austria, Belgium, Croatia, France, Germany, Hungary, Italy, Luxembourg, Romania, Slovenia, Switzerland.
Salmonella Enteritidis in chilled chicken breast from Poland in Slovakia
Salmonella spp in sesame seeds from Nigeria in Greece
Salmonella in Chicken thigh satay from Romania in Poland and the Netherlands
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds
Salmonella Muenchen in dog chews from South Africa in Germany
Salmonella Mbandaka in rapeseed cake from Denmark in Norway
Groceries
12/28/2023
Honestly organic! Fruit, nut & chocolate, berry & crunchy
Organic food production and trading GmbH, Gewerbestraße 2, AT – 5082 Grödig
Salmonella
150g
July 5, 2024
Reference is made to the company’s attached recall information.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Lebensmittelwarnung, Salmonella
Powerfruit’s German supplier has recalled Organic Goji Berries with Lot No. ZYWZ230214 and imposed a sales freeze on them since the German authorities found salmonella and deemed them unsafe.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, livsmedelsverket, Salmonella
Product category
Food
Product subcategory
Nuts and seeds
Product brand name
Alnatura
Model names or references
Alnatura brand 100g bag
Product identification
Batch
see traceability in attachment
Products List
_FRxlsx.pdfAttachment
Packaging
100g bag
Start/end date of marketing
From 08/08/2023 to 12/28/2023
Storage temperature
Product to be stored at room temperature
Geographical sales area
Whole France
Distributors
Match Supermarkets -59561 La Madeleine/CORA 77435 Marne-la-Vallée/Hyper U Colmar (U System)F-68000 107 ROUTE DE ROUFFACH Hyper U Sierentz (U System) 68510Sierentz / Super U La Ravoire 73490 La Ravoire/U Express Lyon Croix Redhead 69000 LYON
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Product category
Food
Product subcategory
Meats
Product brand name
Unbranded
Model names or references
760800
Product identification
Batch Date
970/233560032 Use-by date 01/12/2024
Packaging
under a vacuum
Start/end date of marketing
From 12/27/2023 to 01/12/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR 35.353.003 CE
Geographical sales area
Whole France
Distributors
PROMOCASH
List of points of sale
Traceability_aval_lot_233560032.pdf
Posted in food contamination, food death, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Cora recall
Product: ORGANIC GOJI BERRIES (100g) from the ALNATURA brand
Nature of the problem: possible presence of Salmonella
WE ARE RECALLING THE PRODUCT DESCRIBED BELOW:
DESIGNATION ORGANIC GOJI BERRIES (100g)
BRAND ALNATURA
Bar Code 4104420174009
DDM FROM 07/04/2024 TO 10/22/2024
This product was sold in Cora supermarkets in La Louvière (7100), Chatelineau (6200), Rocourt (4000), Messancy (6780), Woluwe-Saint-Lambert (1200) and Anderlecht (1070).
CORA has decided, in consultation with the AFSCA (Federal Agency for the Safety of the Food Chain), to recall this product from consumers.
Customers who have purchased this product are asked not to consume it and return it to the point of sale, where they will be refunded.
People who have consumed the product mentioned above and who experience gastrointestinal disorders, diarrhea, vomiting or abdominal pain are invited to consult their doctor and report this consumption. The incubation time can range from 6 to 72 hours.
The risk of infection is higher in the elderly, children, pregnant women and immunocompromised people
In the meantime, the product has been removed from all store shelves.
We sincerely apologize to our customers for these inconveniences and assure them that we are taking the most effective measures to prevent such incidents.
Any customer who wants more information can contact our quality department on 071. 69.95.24 or by e-mail at the following address: ALERTES-RETRAITS@CORA.BE .
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Product category
Food
Product subcategory
Nuts and seeds
Product brand name
Alnatura
Model names or references
Alnatura brand 100g bag
Product identification
Batch
see traceability in attachment
Products List
_FRxlsx.pdfAttachment
Packaging
100g bag
Start/end date of marketing
From 08/08/2023 to 12/28/2023
Storage temperature
Product to be stored at room temperature
Geographical sales area
Whole France
Distributors
see list in attachment
List of points of sale
_FRxlsx.pdf
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Salmonella
Product category
Food
Product subcategory
Meats
Product brand name
unbranded
Model names or references
Fresh Duck Sausage
Product identification
GTIN Batch Date
2100773002282 MeatRayF50/23 Use-by date 12/27/2023
Packaging
2 vacuum-packed duck sausages (250g)
Start/end date of marketing
From 12/12/2023 to 12/16/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 81.052.018 CE
Geographical sales area
Departments: BOUCHES-DU-RHONE (13), RHONE (69)
Distributors
Individuals
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Salmonella
Canada:164 lab confirmed cases with 61 hospitalized with 7 deaths. (as of December 22)
United States: 302 lab confirmed cases with 129 hospitalized with 4 deaths. (as of December 14)
According to health officials, only a small proportion of all Salmonella infections are diagnosed and reported to health departments. It is estimated that for every reported case, there are approximately 38.6 undiagnosed infections.[1] The CDC estimates that 1.4 million cases, 15,000 hospitalizations, and 400 deaths are caused by Salmonella infections in the U.S. every year.[2]
FoodWorld 