Category Archives: Recall

USA – Updated GHGA, LLC, in Coordination with Sofia Produce, LLC DBA Trufresh, Voluntarily Recalls Select Fresh-Cut Fruit Products Due to Possible Salmonella Contamination

Posted on December 7, 2023 by | Leave a comment

FDA

The company has issued a correction to the previous announcement.

CONLEY, GA – December 4, 2023 – Updated states distributed to for Sprouts to include Florida and remove Alabama. No additional products or dates have been added.

GHGA, LLC is voluntarily recalling select fresh-cut products made from whole cantaloupe subject to a previously announced product recall initiated by Sofia Produce, LLC dba Trufresh, due to potential Salmonella contamination.

All GHGA fresh-cut fruit products associated with the recalled whole cantaloupe associated with the outbreak have expired, however consumers who have purchased these items and may have frozen them for later use are urged not to consume the products and to dispose of them immediately or return the items to their local store for a full refund.

As of November 29, there have been no illnesses reported related to GHGA fresh-cut products.

The fresh-cut fruit products containing recalled cantaloupe were distributed to Kroger stores in Alabama and Georgia, Sprouts stores in Florida, Georgia, North Carolina and South Carolina, and Trader Joe’s retail stores in Alabama, Florida, Georgia, South Carolina, and Tennessee. The products are packaged in clear square or round plastic containers, marked with a “sell by” date and a lot code on the label.

Voluntarily recalled items include the specific products, lot codes, and expiration dates below. No other products are affected.

Products Table – (PDF-134KB)

According to Centers for Disease Control and Prevention (CDC), several illnesses have been reported to date in connection with the whole cantaloupe recalled by Sofia Produce, LLC dba Trufresh, however, as of November 29, no illnesses have been confirmed to be associated with GHGA products.

Consumers who have questions or would like to report adverse reactions should contact customer service at 888.449.9386 Monday through Friday, 8 AM to 5 PM PT.

FDA Outbreak Advisory

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Posted in food bourne outbreak, Food Illness, food recall, Foodborne Illness, foodborne outbreak, foodbourne outbreak, Illness, outbreak, product recall, Recall, Salmonella, Salmonella Cantaloupes

Germany – “GUT&GÜNSTIG H-whole milk 3.5% fat (1 liter)” best before date 03/27/24, health label DE BW 010 EG – Microbiological Contamination

Posted on December 5, 2023 by | Leave a comment

Lebensmittelwarnung

Alert type:

Groceries

Date of first publication:

12/04/2023

Product name:

“GUT&GÜNSTIG H-whole milk 3.5% fat (1 liter)” best before date 03/27/24, health label DE BW 010 EG

Product images:

Image_HMilch.jpg
Manufacturer (distributor):

Manufacturer: Hohenloher Molkerei eG Sales: at regional level in individual EDEKA stores and Marktkauf in Baden-Württemberg, Bavaria, Hesse, Saxony and Thuringia

Reason for warning:

Microbiological contamination was detected during routine checks. It cannot be ruled out that the milk becomes thick and sour and that health problems may occur if consumed.

Packaging Unit:

1 liter

Durability:

Best before: March 27, 2024

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Posted in bacterial contamination, cross contamination, food contamination, food recall, Lebensmittelwarnung, microbial contamination, product recall, Recall

USA – Bix Produce Issues Safety Alert on Cut Cantaloupe Products Due to Potential Salmonella Contamination

Posted on December 1, 2023 by | Leave a comment

FDA

Image 1: “Photograph of label of Cantaloupe Fruit Cup, 5.75 oz.”

Summary

Company Announcement Date:
FDA Publish Date:
Product Type:
Food & Beverages
Fruit/Fruit Product
Foodborne Illness
Reason for Announcement:
Potential for Salmonella contamination
Company Name:
Bix Produce
Brand Name:
Multiple brands
Product Description:
Fruit Cups containing cantaloupe

Bix Produce of Little Canada, MN., is issuing a voluntary recall of Grab N’ Go containers of cut cantaloupe and mixed fruit cups due to the potential for Salmonella contamination in the products. These cantaloupe products were derived from cantaloupes that are involved in the recent Malachita cantaloupe recall.

  • Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
  • Consumers who may have frozen cantaloupe or cantaloupe products for later use should check their freezers and throw away any recalled products.
  • If you cannot tell if your cantaloupe is part of the recall, do not eat or use it. Throw it away.

The affected cantaloupe products were distributed from October 19th through October 20th, 2023, and were sold in the states of Minnesota, North Dakota, South Dakota, and Wisconsin at convenience stores, delis, and business cafes. These products are beyond their usable shelf-life and are no longer expected to be in commerce.

Brand

Item Description

Item Number

Pack/Size

Lot Code
Created Fresh! CANTALOUPE FRUIT CUP GRAB N’ GO 19703 5.75 OZ EACH SELL BY DATES OF
10/25/2023 AND 10/26/2023
Created Fresh! MIXED FRUIT CUP GRAB N’ GO 19721 5.75 OZ EACH SELL BY DATES OF
10/25/2023 AND 10/26/2023
Jack & Olive MIXED FRUIT CUP J&O 23355 5.75 OZ EACH SELL BY DATES OF
10/25/2023 AND 10/26/2023

To date, there have been no illnesses reported related to products distributed by Bix Produce. No other products distributed by Bix Produce are being recalled. Bix Produce is working collaboratively with the U.S. Food and Drug Administration on this recall.

The recall was initiated after a supplier notified Bix Produce that they had delivered recalled Malachita cantaloupes to Bix Produce and that those had been processed and distributed by Bix Produce.

Bix Produce takes the safety and integrity of the products it distributes seriously and regrets any inconvenience and concern this recall may cause.

Customers who have any questions about the recall may call: 651-487-8000

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Posted in FDA, food bourne outbreak, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, foodborne outbreak, foodbourne outbreak, outbreak, product recall, Recall, Salmonella, Salmonella Cantaloupes

USA – Agriculture Department Warns Consumers To Discard “Hilltop Meadow Farm” Brand Contaminated ‘60 Day Aged Pepper Jack Raw Milk Cheese’ – Listeria monocytogenes

Posted on November 30, 2023 by | Leave a comment

FDA

Harrisburg, PA – The Pennsylvania Department of Agriculture warns that consumers should discard “Hilltop Meadow Farm” brand ’60 Day Aged Pepper Jack Raw Milk Cheese’ with sell by dates of 9/21/2023 or earlier. Testing of this cheese confirmed the presence of Listeria monocytogenes bacteria. The Pepper Jack Raw Milk Cheese from Hilltop Meadow Farm, 153 martin Road, Pine Grove, Schuylkill County, is being voluntarily recalled by the farm, and was sold in ½ lb, 1 lb, 2.5 lb, and 5 lb sizes at their on-farm store and at the following locations:

Meadow Run Farms, 727 Rettew Mill Road, Littitz, Lancaster County
Shady Acres Farm Market, 8514 Elizabethtown Road, Elizabethtown, Lancaster County
Willow Haven Farm, 7686 Herber Road, New Tripoli, Leigh County
Healthy Habits Natural Market, 1120 Center Turnpike, Orwigsburg, Schuylkill County
Little Leaf Natural Products, 505 S Main Street, Montrose, Susquehanna County
Whole Earth Center, 360 Nassau St, Princeton, New Jersey
Healthy Way, 396 S Main St, Massena, New York
Northstar Bison Store, 225 Birch Avenue, Cameron, Wisconsin

The tainted Pepper Jack Raw Milk Cheese is labeled with the Hilltop Meadow Farm label and designations “From A2/A2 Milk” and “Made from 100% Grassfed Cow’s Milk” product descriptions.

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Posted in FDA, food recall, Listeria, Listeria in Cheese, Listeria monocytogenes, product recall, Recall

USA – Kwik Trip, Inc. Recalls Specific Fruit Cups and Trays Due to Potential Salmonella Contamination

Posted on November 29, 2023 by | Leave a comment

FDA

Image 1 “Photograph of Mixed Fruit label, 6 oz.”

Image 2 “Photograph of Cantaloupe label, 6 oz.”

Image 3 “Photograph of Fruit Tray label, 16 oz.”

November 27, 2023 – Kwik Trip, Inc. has initiated a voluntary recall of three varieties of fresh-cut fruit cup and tray products listed below because they contain cantaloupe from TruFresh which has the potential to be contaminated with Salmonella.

Due to the now expanded recall of fresh, whole cantaloupes by TruFresh, Kwik Trip, Inc. is issuing this recall. Cantaloupes recalled by TruFresh were used as a raw material in Kwik Trip, Inc. fruit cup and tray products listed below.

This recall includes the following fresh-cut fruit cup and tray products containing cantaloupe with sell-by dates of November 4, 2023, through December 3, 2023. Products were distributed to Kwik Trip, Kwik Star, Stop-N-Go, Tobacco Outlet Plus Grocery, and Tobacco Outlet Plus convenience stores in the states of Wisconsin, Minnesota, Iowa, Michigan, Illinois, and South Dakota.

Product Description Container Size UPC Sell By Date Range
MIXED FRUIT CUP 6OZ 39779 00240 11/4/2023 – 12/3/2023
CANTALOUPE CUP 6OZ 39779 00213 11/4/2023 – 12/3/2023
FRUIT TRAY 16OZ 39779 00248 11/4/2023 – 12/3/2023

There have been no reported illnesses associated with the fruit cup and tray products listed above to date.

  • Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
  • Some consumers freeze cantaloupe for later use. Consumers should check their freezers and throw away recalled fresh or cut cantaloupe that was frozen for later use.
  • If you cannot tell if your cantaloupe is part of the recall, do not eat or use it and throw it away.

Kwik Trip, Inc. takes the safety and integrity of the products it sells seriously. If customers have product affected by this voluntary recall, they should discard it immediately or return it to their local store for a full refund. Consumers with questions may contact the company at 608-781-8988.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, product recall, Recall, Salmonella, Salmonella Cantaloupes

Luxembourg – Kuddelfleck from the Cactus brand – Listeria monocytogenes, Escherichia coli and Staphylococci

Posted on November 28, 2023 by | Leave a comment

SAP

Name; Kuddelfleck in pieces

Brand; Cactus

Use-by date (DLC); 07/12/2023

Batch; 465.23

Sales period; 11/24/23 to 11/27/2023

Name Sliced ​​Kuddelfleck
Brand Cactus
Use-by date (DLC) 07/12/23
Batch 465.23
Sales period 11/24/23 to 11/27/2023

Danger  : Presence of Listeria monocytogenes , Escherichia coli and Staphylococci

Listeria monocytogenes can cause fever, headache and gastroenteritis. Vulnerable people such as the immunocompromised and elderly and young children may experience neurological symptoms due to meningitis. Pregnant women should also be particularly attentive to these symptoms. Gastroenteritis can appear between a few hours and 3 days after consumption, while neurological symptoms can only appear after 3 months. People who have consumed these products and present these symptoms are invited to consult a doctor and report this consumption.

Among  Escherichia coli , some can cause food poisoning which can occur within a week after consumption and result in gastrointestinal disorders often accompanied by cramps. These symptoms may be aggravated in young children, immunocompromised individuals and the elderly. People who have consumed these products and present these symptoms are invited to consult a doctor and report this consumption.

Staphylococcus aureus can cause symptoms that usually include nausea, abdominal cramps, vomiting and diarrhea. In more severe cases, dehydration, headache, muscle cramps, and transient changes in blood pressure and pulse rate may occur. The illness is relatively mild and usually lasts only a few hours to a day; however, in some cases the illness is severe enough to require hospitalization.

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, product recall, Recall, Staphylococcal Toxin, Staphylococcus aureus

USA – Outbreak Investigation of Salmonella: Cantaloupes (November 2023)

Posted on November 28, 2023 by | Leave a comment

FDA

Cantaloupe

Products and Stores Affected (Expanded and Updated on 11/27/2023)

Recalled whole cantaloupe from the following brands:

  • Whole fresh cantaloupes with a label on the cantaloupe that says “Malichita” or “Rudy”, “4050”, and “Product of Mexico/produit du Mexique”.
  • Retailers and wholesalers would have received recalled whole melons from Crown Jewels Produce in boxes labeled “Malachita/Z Farms” or from Sofia Produce doing business as TruFresh in boxes labeled “Malichita” or “Rudy”, or from Pacific Trellis in corrugated cartons with certain lot codes.

Recalled cut cantaloupe and products made from recalled whole cantaloupes:

  • ALDIExternal Link Disclaimer cantaloupe, cut cantaloupe, and pineapple spears in clamshell packaging with Best-by dates between October 27 and October 31.
  • Vinyard cantaloupe chunks and cubes, fruit mixes, melon medleys, and fruit cups containing cantaloupe. Most have a “Vinyard” label, and some have a red label with “Fresh” sold between October 30 and November 10 in Oklahoma stores.
  • Freshness Guaranteed seasonal blend, melon trio, melon mix, fruit blend, fruit bowl, seasonal fruit tray, fruit mix, and cantaloupe chunks; and RaceTrac fruit medley sold in clear square or round plastic containers at select retail stores in IN, MI, OH, KY, NC, TN, VA, IL, TX, LA (see recall announcement for lot codes and “best by” dates).

More information about recalled products and product images can be found in the recall links above.

FDA’s investigation is ongoing. Updates to this advisory will be provided as they become available.

Symptoms of Salmonella Infection

Illness usually occurs within 12 to 72 hours after eating contaminated food and usually lasts four to seven days. Symptoms include diarrhea, fever, and abdominal cramps. Children younger than five, the elderly, and people with weakened immune systems are more likely to have severe infections.

Status

Ongoing: updates to this advisory will be provided as they become available.

Recommendation

  • Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
  • Some consumers freeze cantaloupe for later use. Consumers, restaurants, and retailers should check their freezers and throw away recalled fresh or cut cantaloupe that was frozen for later use.
  • If you cannot tell if your cantaloupe is part of the recall, do not eat or use it and throw it away.
  • Retailers and wholesalers would have received recalled whole melons from Crown Jewels Produce in boxes labeled “Malachita/Z Farms” or from Sofia Produce doing business as TruFresh in boxes labeled “Malichita” or “Rudy”, or from Pacific Trellis in corrugated cartons with certain lot codes.
  • Follow FDA’s safe handling and cleaning advice and use extra vigilance in cleaning and sanitizing any surfaces and containers that may have come in contact with recalled products to reduce the risk of cross-contamination.
  • Contact your healthcare provider if you think you may have symptoms of a Salmonella infection after eating recalled cantaloupe.

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Posted in Death, food bourne outbreak, food death, Food Illness, food recall, Foodborne Illness, Foodborne Illness Death, foodborne outbreak, foodbourne outbreak, Illness, outbreak, product recall, Recall, Salmonella, Salmonella Cantaloupes

Ireland – Recall of a batch of Lidl Braemoor 2 Duck Breast Fillets due to the presence of Salmonella

Posted on November 27, 2023 by | Leave a comment

FSAI

Frozen Duck Breast Fillets

Alert Summary
Category 1: For Action
Alert Notification: 2023.31
Product Identification: Braemoor 2 Duck Breast Fillets skin on and boneless (frozen); pack size: 400g
Batch Code Best before: 31/08/2024
Country Of Origin: Hungary
Message:
The above batch of Braemoor 2 Duck Breast Fillets skin on and boneless is being called due to the presence of Salmonella.

Recall notices will be displayed at point-of-sale in Lidl stores.

Nature Of Danger:
People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody. Other symptoms may include fever, headache and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:
Retailers are requested to remove the implicated batch from sale and display recall notices at point-of-sale.

Consumers:
Consumers are advised not to eat the implicated batch.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, product recall, Recall, Salmonella

France – Pure Semi-dry Goat Cheese 360 ​​gr UNMOLDED – STEC E.coli

Posted on November 27, 2023 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Milk and dairy products
Product brand name
The Flavors of Thibaudiere
Model names or references
Pure Semi-dry Goat Cheese 360 ​​gr UNMOLDED
Product identification
GTIN Batch Date
3760108520844 301 Use-by date 09/12/2023
3760108520844 302 Use-by date 13/12/2023
3760108520844 303 Use-by date 13/12/2023
Products List
PRODUCT_REMINDER.pdfAttachmentPackaging
Paper packaging + blotter
Start/end date of marketing
From 09/11/2023 to 25/11/2023
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Departments: INDRE-ET-LOIRE (37)
Distributors
INTERMARCHE, SUPER U and NETTO
List of points of sale
List_of_concerned_stores.pdf

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, product recall, Recall, STEC, STEC E.coli

USA -Pacific Trellis Fruit Recalls Malichita Brand Cantaloupes Due to Possible Health Risk – Salmonella

Posted on November 27, 2023 by | Leave a comment

FDA

Company Announcement

Pacific Trellis Fruit, LLC dba Dulcinea is initiating a voluntary recall of 4,872 cases of Malichita brand whole cantaloupe. The voluntary recall is due to the FDAs ongoing investigation of an outbreak involving Malichita brand cantaloupe. The cantaloupes have the potential to be contaminated with Salmonella. Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy people may experience fever, nausea, vomiting, diarrhea (which may be bloody), and abdominal pain. In rare cases the organism can get into the bloodstream and produce more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The products were distributed between October 18th – 26th in California, Illinois, Oklahoma, Texas, and Wisconsin, and sold in various retail supermarkets. The whole cantaloupe is packed in corrugated cartons, the price look-up sticker is labeled “Malichita”.

Brand Item Description PLU Lot Code
Malichita Whole Cantaloupe 4050 21651
Malichita Whole Cantaloupe 4050 21699
Malichita Whole Cantaloupe 4050 21775
Malichita Whole Cantaloupe 4050 21787
Malichita Whole Cantaloupe 4050 21870

This is an ongoing outbreak, and several illnesses have been reported to the Centers for Disease Control and Prevention in the United States and Canada. To date, Pacific Trellis Fruit has not received any reports of illness.

Customers who have purchased these products are urged not to consume the products and should dispose of them. Consumers may contact Pacific Trellis Fruit for further information at 323-859-9600 Monday – Friday 9AM – 5PM PST. Consumers with concerns about an illness from consumption of this product should contact a health care provider.

Company Contact Information

Consumers:
Evangelina Kaudze
 (323) 859-9600

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Posted in FDA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Regulations, Food Testing, product recall, Recall, Salmonella, Salmonella Cantaloupes