Category Archives: RASFF

RASFF Alert – Aflatoxin – Groundnuts – Almonds – Hazlenut Cream – Hazlenut Kernels – Peanuts – Bhel Puri

Posted on May 11, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-aflatoxins (B1 = 11 µg/kg – ppb) in groundnuts from Egypt in the Netherlands

RASFF-aflatoxins (B1 = 6.2 µg/kg – ppb) in groundnuts kernels from India in the Netherlands

RASFF-aflatoxins (B1 = 4,98; Tot. = 26.45 µg/kg – ppb) in almonds from Spain, via Germany in Austria

RASFF-aflatoxins (B1 = 38.3 µg/kg – ppb) in groundnuts from the Gambia in the UK

RASFF-aflatoxins (Tot. = 6.8 µg/kg – ppb) in hazelnut cream from Turkey in France

RASFF-aflatoxins (B1 = 4.5; Tot. = 14.4 µg/kg – ppb) in groundnuts from Uganda in Belgium

RASFF-aflatoxins (B1 = 14.9; Tot. = 17.8 µg/kg – ppb) in hazelnut kernels from Azerbaijan, via Georgia in Italy

RASFF-aflatoxins (B1 = 10; Tot. = 11.5 µg/kg – ppb) in peanuts with shell from Egypt in Italy

RASFF-aflatoxins (B1 = 5.9; Tot. = 6.7 µg/kg – ppb) in Bhel puri from India, via Germany in Switzerland

Leave a comment

Posted in Aflatoxin, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized

RASFF Alert – Animal Feed – Moulds – Dried Mealworms

Posted on May 11, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-dried mealworms from China unfit for animal nutrition and infested with moulds in the UK

Leave a comment

Posted in Animal Feed, mold, Moulds, RASFF, Uncategorized

RASFF Alerts – Animal Feed – Aflatoxin – Groundnut Kernels

Posted on May 11, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-aflatoxins in groundnut kernels from the Gambia in the UK

RASFF-aflatoxins (91.4 µg/kg – ppb) in groundnut kernels for feed from the Gambia  in teh UK

Leave a comment

Posted in Aflatoxin, Animal Feed, Food Inspections, Food Microbiology, Food Microbiology Blog, food recall, RASFF, Uncategorized

RASFF Alerts – Aflatoxin – Shelled Almonds – Hazlenuts – Pistachios – Groundnuts

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-aflatoxins (B1 = 18.5; Tot. = 46.8 µg/kg – ppb) in shelled almonds from the United States in Italy

RASFF-aflatoxins (B1 = 39; Tot. = 146 µg/kg – ppb) in shelled hazelnuts from Turkey in Italy

RASFF-aflatoxins (B1 = 28 / µg/kg – ppb) in hazelnut kernels from Turkey in Greece

RASFF-aflatoxins (B1 = 11.8; Tot. = 13.1 µg/kg – ppb) in pistachios from the United States in Germany

RASFF-aflatoxins (B1 = 10.1; Tot. = 35 µg/kg – ppb) in pistachios in shell from the United States in Germany

RASFF-aflatoxins (B1 = 16.4; Tot. = 18.3 / B1 = 20.9; Tot. = 23.3 µg/kg – ppb) in pistachio nuts from the United States in the UK

RASFF-aflatoxins (B1 = 6.9 µg/kg – ppb) in groudnuts from Argentina in the Netherlands

Leave a comment

Posted in Aflatoxin, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Toxin, Mycotoxin, RASFF, Uncategorized

RASFF Alerts – Norovirus – Oysters

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-norovirus (Gl/2g) in oysters from the Netherlands in Belgium

RASFF-norovirus (GI/ 2g) in live oysters (Crassostrea gigas) from France, via the Netherlands in Belgium

RASFF-norovirus (GII/2g) in live oysters (Crassostrea gigas) from France in Italy

RASFF-norovirus (GI and GII /2g) in live oysters from France in Italy

Leave a comment

Posted in Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Testing, Food Virus, Norovirus, RASFF, Uncategorized, Virus

RASFF Alert – Marine Biotoxin – Live Scallops

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-possible presence of marine biotoxins in live scallops (Pecten maximus) from Norway in Norway

Leave a comment

Posted in Algal Toxin, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized

RASFF Alerts – STEC E.coli – Chilled Beef – Raw Milk Soft Cheese

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-shigatoxin-producing Escherichia coli (eae+, stx+ /25g) in chilled beef from Belgium in the Netherlands

RASFF-suspicion of shigatoxin-producing Escherichia coli (O110) in raw milk soft cheese from France in Germany

Leave a comment

Posted in E.coli O157, E.coli O157:H7, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Uncategorized

RASFF Alert – E.coli – Live Clams

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-too high count of Escherichia coli (790 MPN/100g) in live clams (Venus veruccosa) from France, with raw material from Spain in Italy

Leave a comment

Posted in E.coli, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, RASFF, Uncategorized

RASFF Alerts – Salmonella – Frozen Turkey Meat Doner Sticks – Frozen Salted Chicken Breasts – Blac Sesame Seeds – Frozen Chicken Meat – Frozen Chicken Thighs – Frozen Marinated Chicken Breast – Turkey Fillets – Paprika

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-Salmonella (presence /25g) in frozen turkey meat döner sticks with soya protein from Germany in Germany

RASFF-Salmonella (1 out of 5 samples /25g) in frozen salted chicken breasts from Chile in the UK

RASFF-Salmonella (present /25g) in black sesame seeds from India in Lithuania

RASFF-Salmonella enterica ser. Typhimurium (presence /25g) in frozen chicken meat from Belgium in Belgium

RASFF-Salmonella enterica ser. Enteritidis in frozen chicken thighs from Poland in the Netherlands

RASFF-Salmonella (present in 1 out of 5 samples /25g) in frozen marinated chicken breasts from Chile in the UK

RASFF-Salmonella (present in 1 out of 5 samples /25g) in frozen salted chicken breasts from Chile in the UK

RASFF-Salmonella (presence /25g) in chicken eggs from the Netherlands in Germany

RASFF-Salmonella enterica ser. Infantis (in 2 out of 5 samples /25g) in frozen marinated chicken breasts from Chile in Germany

RASFF-Salmonella enterica ser. Kentucky (presence /25g) in frozen turkey fillets from Spain in France

RASFF-Salmonella (presence in 25 gr) in paprika powder from China in Spain

Leave a comment

Posted in Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Salmonella, Uncategorized

RASFF Alerts- Animal Feed – Aflatoxin – Groundnuts- Peanuts

Posted on May 4, 2018 by | Leave a comment

kswfoodworld food safety poisoning

RASFF-aflatoxins (B1 = 35.3 µg/kg – ppb) in groundnuts from the United States in the UK

RASFF-aflatoxins (B1 = 341 µg/kg – ppb) in peanuts for bird feed from the Gambia in the UK

RASFF-aflatoxins (B1 = 40.7 µg/kg – ppb) in groundnuts from the Gambia in the UK

Leave a comment

Posted in Aflatoxin, Animal Feed, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Safety, RASFF, Uncategorized