Category Archives: Food Testing

RASFF Alerts – Aflatoxin – Groundnuts – Hazelnut Kernels – Pistachios – Brazil Nuts – Dried Figs

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RASFF – aflatoxins (B1 = 11; Tot. = 11 µg/kg – ppb) in shelled groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 55; Tot. = 69 µg/kg – ppb) in groundnuts from Egypt in the Netherlands

RASFF – aflatoxins (B1 = 12; Tot. = 13 µg/kg – ppb) in groundnuts from the United States in Denmark

RASFF – aflatoxins (Tot. = 91.2 µg/kg – ppb) in hazelnut kernels from Turkey in the UK

RASFF – aflatoxins (B1 = 20; Tot. = 21 µg/kg – ppb) in pistachios from Turkey in the Netherlands

RASFF – aflatoxins (B1 = 6.8; Tot. = 6.8 / B1 = 16; Tot. = 18 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 4.1; Tot. = 4.1 / B1 = 10; Tot. = 13 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 80; Tot. = 92 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 11; Tot. = 13 µg/kg – ppb) in groundnuts from Argentina in the Netherlands

RASFF – aflatoxins (B1 = 36.6; Tot. = 77.2 µg/kg – ppb) in organic Brazil nuts from Bolivia, via the Netherlands in Germany

RASFF – aflatoxins (B1 = 23.96; Tot. = 26.42 µg/kg – ppb) in dried figs from Turkey in Germany

RASFF – aflatoxins (B1 = 9.6; Tot. = 11 µg/kg – ppb) in groundnuts in powder from Paraguay in Portugal

RASFF Alerts – Salmonella – Sari Kiz – Turkey Pita Meat – Sesame Seeds – Poultry Meat – Halal Chicken – Black Pepper – Minced Turkey Meat – Chicken Wings – Chicken Drumsticks

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RASFF – Salmonella (presence /25g) in sari kiz from the Netherlands in the Netherlands

RASFF – Salmonella (present /25g) in frozen turkey pita meat from Belgium, with raw material from Germany in Belgium

RASFF – Salmonella (presence /25g) in sesame seeds from Uganda in the Netherlands

RASFF – Salmonella enterica ser. Kottbus (presence /25g) in chilled poultry meat from Poland in Bulgaria

RASFF – Salmonella enterica ser. Infantis (presence /25g) in frozen halal chicken from Poland in Norway

RASFF – Salmonella (in 3 out of 5 samples /25g) in black pepper from Brazil in Spain

RASFF – Salmonella (presence /25g) in sesame seeds from India in the Netherlands

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) and Salmonella enterica ser. Infantis (presence /25g) in frozen halal chicken from Poland in Norway

RASFF – Salmonella enterica ser. Bovismorbificans, Salmonella enterica ser. Corvallis and Salmonella enterica ser. München in frozen minced turkey breast from Spain in Italy

RASFF – Salmonella (presence /25g) in sesame seeds from India in Spain

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) and Salmonella enterica ser. Typhimurium (presence /25g) in chilled chicken wings from Poland in Poland

RASFF – Salmonella enterica ser. Typhimurium (presence /25g) in organic chicken drumsticks from Belgium in the Netherlands

Australia – Daly Potato Company — Bacon and Dijon Gourmet Potato Salad 400g

Product Safety Australia

Photograph of Gourmet Potato Salad

Identifying features

Use by date
8 January 2020
Other
APN/EAN 9315309001063

What are the defects?

The recall is due to potential microbial contamination (Listeria monocytogenes).

What are the hazards?

Listeria may cause illness in pregnant women and their unborn babies, the elderly and people with low immune systems.

What should consumers do?

Any consumers concerned about their health should seek medical advice and should return the product to the place of purchase for a full refund.

For further information, please contact Daly Potato Company by phone on 0428 960 603 or at www.dalypotatoco.com.au

Traders who sold this product

Woolworths ACT, NSW, Tas, Vic
Coles Tas

Where the product was sold
Australian Capital Territory
New South Wales
Tasmania
Victoria
Dates available for sale
  • 20 December 2019 – 24 December 2019

Recall advertisements and supporting documentation

USA – Dierbergs Kitchen Egg Products Recalled For Possible Listeria monocytogenes

Food Poisoning Bulletin

Dierbergs Kitchen egg products are being recalled for possible Listeria monocytogenes contamination because they were made with eggs from Almark Foods. Those Almark hard-cooked eggs are associated with a Listeria monocytogenes outbreak and have been recalled by Almark, and that recall has been expanded. The recall notice states, “No illnesses are linked to Dierberg products to date, but the epidemiological investigation is ongoing.

The recalled products include salads and remoulade. They were sold in all Dierbergs Markets retail locations in eastern and central Missouri and Western Illinois.

The recalled products are all Dierbergs Kitchen brand. They include Kosher Potato Salad, Creamy Red Potato Salad, Deviled Egg Salad, Remoulade, Togo Grilled Chicken Cobb Salad, and Classic Ham & Turkey Chef Salad in various sizes. You can see the package sizes, best by dates, and UPC numbers for these products at the FDA web site.

RASFF Alert – Moulds – Dates

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RASFF – dates from Belgium infested with moulds in Germany

RASFF Alert – Histamine – Anchovy Fillets

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RASFF – histamine (1969.8 ±295.5 mg/kg – ppm) in anchovy fillets in olive oil from Albania in Italy

 

RASFF Alert – Foodborne Outbreak -Salmonella – Walnuts

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RASFF – foodborne outbreak suspected to be caused by Salmonella in walnuts from Austria in Germany

 

RASFF Alert – E.coli – Live Mussels

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RASFF – Escherichia coli (710 /100g) in live mussels from the Netherlands in France

USA – Reichel Foods Inc. Recalls Egg-containing Products Because of Possible Health Risk – Listeria monocytogenes

FDA

Out of an abundance of caution, Reichel Foods Inc. is voluntarily recalling Pro2Snax To The Max Granny Apples /Hard Boiled Egg/Cheddar/Cashew & Craisin and Pro2Snax To The Max Gala Apples/Hard Boiled Egg/White Cheddar/Almond & Craisin. These items were distributed to retailers nationwide.

This recall is taking place due notification from Almark Foods of Gainesville, GA that Almark Foods may have supplied single serve prepackaged Hard Boiled Eggs contaminated with Listeria monocytogenes and its association with a Listeria monocytogenes foodborne illness investigation.

Reichel Foods, Inc. has had no reported illnesses related to Pro2Snax to the Max products.

These single serve Hard Boiled Egg products have the potential to be contaminated with Listeria monocytogenes. Listeria monocytogenes is an organism, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy individuals may suffer only short-term symptoms such as high fever, severe headaches, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths among pregnant women.

Consumers should discard the product immediately or return it to their point of purchase for a full refund. Customers with questions may contact Reichel Foods Inc. at (866) 372-2609, ext 233.

The voluntary recall is being conducted and coordinated with the Food and Drug Administration.

Brand Product
Pro2Snax to the Max
UPC 649632001490
Pro2Snax To The Max Granny Apples /Hard Boiled
Egg/Cheddar/Cashew & Craisin
Pro2Snax to the Max
UPC 649632001483
Pro2Snax To The Max Gala Apples/Hard Boiled Egg/White
Cheddar/Almond & Craisin

Company Contact Information

Consumers:
Karin Grzanek, Technical Services Director
 (866) 372-2609 ext 233

Product Photos

RASFF Alerts – Listeria monocytogenes – Cooked Chicken Wings- Soft Cheese – Creamed Cod – Cheese

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RASFF – Listeria monocytogenes (presence /25g) in cooked marinated chicken wings from Poland in Poland

RASFF – Listeria monocytogenes (present /25g) in soft cheese from France in the Netherlands

RASFF – Listeria monocytogenes (presence /25g) in creamed cod from Croatia in Italy

RASFF – Listeria monocytogenes (<10 CFU/g) in cheese from the Netherlands in the Netherlands