The product should be discarded or returned to the store where it was purchased.
Recalled Foods , Published: March 1, 2023
The product should be discarded or returned to the store where it was purchased.
Recalled Foods , Published: March 1, 2023
Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Marine Biotoxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A

| GTIN | Batch | Date |
|---|---|---|
| 020000100 | Sold in the Traditional department from 20/12/2022 to 23/02/2023 | |
| 02043100 | Sold in the self-service section from 20/12/2022 to 23/02/2023 | Use-by date between 30/12/2022 and 05/03/2023 |
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes
Delhaize is recalling the following products in Luxembourg:

| Name | DLL Chicken Calzone |
| Brand | Delhaize |
| bar code | 5400120804925 |
| Use-by date (DLC) | 03/01/2023 |
| Batch | 217176 |

| Name | DLL mini chicken burgers |
| Brand | Delhaize |
| bar code | 2208309000000 |
| Use-by date (DLC) | 03/01/2023 |
| Batch | 217176 |
Danger : Presence of salmonella
Salmonella can cause symptoms such as nausea, vomiting, abdominal cramps, diarrhea, fever and headache within 6 to 72 hours after consumption. These symptoms may be aggravated in young children, immunocompromised subjects and the elderly. People who have consumed these products and have these symptoms are invited to consult a doctor and report this consumption to him.
ale confirmed in Luxembourg by: Delhaize
Source of Information: Delhaize Recall Notification
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Salmonella, Salmonella in Chicken
EXPANSION OF THE PRODUCT RECALL: “ALESTO PISTACHIOS, ROASTED, 70 G” FROM THE MANUFACTURER CARL WILHELM CLASEN GMBH
Salzburg (OTS) – The manufacturer Carl Wilhelm Clasen GmbH is expanding the product recall of February 24, 2023 with the following batch:
“Alesto Pistachios, roasted, 70 g” with the best before date October 28, 2023 and lot number 30031/230131001
An increased ochratoxin A content was detected in the product.
The manufacturer Carl Wilhelm Clasen GmbH apologizes to all those affected for the inconvenience caused. This warning does not state that the hazard was caused by Lidl Austria.
Customer service
If you have any questions, the Lidl Austria customer service is available on the toll-free number 0800/500 810 from Monday to Friday from 8 a.m. to 6 p.m. and on Saturday from 8 a.m. to 5 p.m.
Posted in AGES, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A

Lidl US has announced a voluntary recall of ready-to-eat Tapas branded Cocktail Shrimp by Lidl, 7 oz., due to potential Listeria monocytogenes contamination. The product was distributed to all Lidl US store locations. Lidl US has store locations in Delaware, District of Columbia, Georgia, Maryland, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, and Virginia.
Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria monocytogenes infection can cause miscarriages and stillbirths among pregnant women.
This voluntary recall includes all units of the ready-to-eat Tapas branded Cocktail Shrimp by Lidl, packaged in 7 oz. containers, that may still be in customers’ possession. Affected products will have a UPC of 4056489411499. All product codes currently on the market are subject to the recall.
The recall was issued as a result of routine testing, which revealed that the finished product contained the bacteria. Lidl performs this testing on an ongoing basis to help ensure safe and quality products for our customers. Lidl US has ceased the production and distribution of the product as we continue our investigation in conjunction with the FDA to resolve the issue. Lidl US has received no reports or complaints of illness related to this product to date.
If customers have purchased this product, they should not consume the product, and immediately return it to their nearest Lidl store for a full refund. Customers who have questions about this voluntary recall should call the Lidl US Customer Care Hotline at (844)-747-5435 (8 am-8 pm ET, Monday-Saturday).
The health and safety of our customers is our top priority. Lidl US regrets any inconvenience related to this voluntary recall. Our Quality Assurance Department is constantly working to ensure that all products on our shelves meet the high-quality standards that we would expect when feeding our own families. We are grateful for all our Lidl US customers who choose to shop with us every day.
About Lidl
Lidl operates more than 12,000 stores and is active in 32 countries, employing more than 360,000 employees globally. Lidl offers customers high quality fresh produce, meat, bakery items, and a wide array of household products at unbelievably low prices. Lidl first established its U.S. headquarters in Arlington County, Virginia, in June 2015, and today sells its award-winning products in more than 170 stores across nine east coast states and Washington, D.C. For more information, visit www.Lidl.comExternal Link Disclaimer.
Posted in FDA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
Do not use, sell, serve or distribute the affected products
Maple Dale Cheese Co. brand cheese products recalled due to Listeria monocytogenes. The recalled products were sold in Alberta and Ontario.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes
Brand : Gio’ Mare SPA
Name : CLAMS LUPINO (Chamela gallina)
Reason for reporting : Recall due to microbiological risk
Date of publication : 1 March 2023
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin
Brand : Gio’ Mare Spa
Name : Scrigno di venere (Scapharca inaeequivalvis)
Reason for reporting : Remind for microbiological risk
Date of publication : March 1, 2023
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin
Brand : Gio’ Mare Spa
Name : Lupine clam (Chamelea gallina)
Reason for reporting : Recall due to microbiological risk
Date of publication : March 1, 2023
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin

| Batch | Date | |
|---|---|---|
| 19/11/2022 to 25/01/2023 | Date of minimum durability between 02/19/2023 and 04/25/2023 | |
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes