Listeria monocytogenes in chicken curry salad from Belgium in the Netherlands
Listeria in pasta salad with tuna from Belgium in the Netherlands
Listeria monocytogenes in chicken curry salad from Belgium in the Netherlands
Listeria in pasta salad with tuna from Belgium in the Netherlands
High level of aflatoxin in Blanched jumbo peanuts from USA in Norway
Aflatoxin in Egypt groundnuts in the Netherlands
Aflatoxins in groundnuts from India in Italy
Posted in Aflatoxin, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
Helen Browning’s is recalling Helen Browning’s Organic Corned Beef because Listeria monocytogenes has been found in the product.
| Helen Browning’s Organic Corned Beef | |
|---|---|
| Pack size | 150g |
| Use by | 08 July 2021 and 18 July 2021 |
The presence of Listeria monocytogenes in the product listed above.
Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. However, in rare cases, the infection can be more severe, causing serious complications, such as meningitis.
Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.
06/30/2021 (update 06/28/2021)
Recall from the AFSCA
Product: Whole wheat pasta made from spelled flour – Spirelli of the Naturata brand .
Problem: presence of alkaloids of the Naturata brand .

The AFSCA is today recalling consumers of wholemeal pasta made from spelled flour – Spirelli of the Naturata brand .
This recall follows a notification via the RASFF system (European Food and Feed Rapid Alert System) concerning the presence of ergot alkaloids in this product.
It was therefore decided to withdraw this product from sale and to recall it to consumers.
The AFSCA asks not to consume it and to bring it back to the point of sale where it was purchased.
Product description Product
category: wholemeal pasta made from spelled flour
Product name: Dinkel vollkorn Spirelli
Brand: Naturata Best before
date (DDM): 28/10/2022
Content: 500g
This product was sold in Belgium via
– Yadoki Organics (Alexianenweg 16 – 2530 Boechout (Antwerpen))
– Bioshop Gent BV (Charles de Kerchovelaan 423 – 9000 Gent)
– Bioshop “De Zonnebloem” (Parkstraat 25 – 9700 Oudenaarde)
For any further information, you can contact the AFSCA contact point for consumers: 0800 / 13.550 or pointdecontact@afsca.be
Posted in Ergot, Ergot Alkaloids, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Rye Ergot
Escherichia coli enteropathogenic, which causes diarrhea and vomiting , has been detected in the product .
| Lots: | DP 10.05.2021 |
| Expiration date: | 10.05.2021 |
| Packaging: | food packaging |
| Quantity of product in package: | 250 g |
| Producer: | Uzeniny Příbram, as Antala Staška 1670/80, Prague 4, Czech Republic |
| Date of sampling: | 4. 5. 2021 |
| Reference number: | 21-000165-CAFIA-CZ |
| Recall reason | Listeria |
|---|---|
| Manufacturer | EatHappy ToGo Austria GmbH |
| Expiry Date | June 23, 2021 |
Public notice “Poké Bowl Salmon”
“Poké Bowl Salmon” with the production date: 20.06.2021 Consumption date: 23.06.2021 is not suitable for consumption due to contamination with Listeria.
In the product “Poké Bowl Salmon” from the manufacturer “EatHappy ToGo Österreich GmbH”, “Listeria monocytogenes” was found in an analysis. The product “Poké Bowl Salmon” with the production date: 20.06.2021 and the use-by date: 23.06.2021 is affected. This product was not suitable for consumption and is no longer available on the shelves.
“EatHappy ToGo Österreich GmbH” fulfills its personal responsibility in accordance with the food law provisions and informs customers as a precautionary measure.
Inquiries & contact: EatHappy ToGo Österreich GmbH
Telephone: +43 1 226 00 55
E-Mail: info @ eathappy.at
The pathogenic bacterium Salmonella enterica serum was detected in the meat preparation . Newport . This bacterium can cause a condition called salmonellosis.
| Lots: | 5/12/2021 |
| Producer: | ZEMAN meat – sausages, Hlubyňská 502, Březnice |
| Country of origin: | Czechia |
| Date of sampling: | 13. 5. 2021 |
| Reference number: | 21-000028-SVS-CZ |

The pathogenic bacterium Listeria monocytogenes was detected in the product . This bacterium can cause a condition called listeriosis.
| Expiration date: | 5/20/2021 |
| Packaging: | AL foil |
| Quantity of product in package: | 850 g |
| Producer: | Sýrárna Bratří Brunnerů sro, Jarošov nad Nežárkou 378 41 |
| Country of origin: | Czechia |
| Date of sampling: | 20. 4. 2021 |
| Reference number: | 21-000024-SVS-EN |
Pathogenic bacteria Salmonella enterica sera were detected in the frozen semi-finished product . Enteritidis, Salmonella enterica serum. Infantis. These bacteria can cause a condition called salmonellosis.
| Date of minimum durability: | 11/13/2021 |
| Packaging: | Plastic foil |
| Producer: | Express Dönner und Fleis sro, K jatkám 1504, Blatná 388 01 |
| Country of origin: | Czechia |
| Date of sampling: | 19. 5. 2021 |
| Reference number: | 21-000025-SVS-CZ |
The pathogenic bacterium Listeria monocytogene s has been detected in the product . This bacterium can cause a disease called listeriosis.
| Expiration date: | 5/20/2021 |
| Producer: | Jaroslav Tomáš – řeznictví a uzenářství sro |
| Country of origin: | Czechia |
| Date of sampling: | 27. 4. 2021 |
| Reference number: | 21-000027-SVS-CZ |