Belgium – Whole wheat pasta made from spelled flour – Spirelli of the Naturata brand – Mycotoxin – Ergot Alkaloids

AFSCA

06/30/2021 (update 06/28/2021)
Recall from the AFSCA
Product: Whole wheat pasta made from spelled flour – Spirelli of the Naturata brand .
Problem: presence of alkaloids of the Naturata brand .



The AFSCA is today recalling consumers of wholemeal pasta made from spelled flour – Spirelli of the Naturata brand .

This recall follows a notification via the RASFF system (European Food and Feed Rapid Alert System) concerning the presence of ergot alkaloids in this product.

It was therefore decided to withdraw this product from sale and to recall it to consumers.
The AFSCA asks not to consume it and to bring it back to the point of sale where it was purchased.

Product description Product

category: wholemeal pasta made from spelled flour
Product name: Dinkel vollkorn Spirelli
Brand: Naturata Best before
date (DDM): 28/10/2022
Content: 500g

This product was sold in Belgium via

– Yadoki Organics (Alexianenweg 16 – 2530 Boechout (Antwerpen))
– Bioshop Gent BV (Charles de Kerchovelaan 423 – 9000 Gent)
– Bioshop “De Zonnebloem” (Parkstraat 25 – 9700 Oudenaarde)

For any further information, you can contact the AFSCA contact point for consumers: 0800 / 13.550 or pointdecontact@afsca.be

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