Category Archives: Food Hygiene

USA – Outbreak Investigation of Salmonella Javiana: Fruit Mix (December 2019)

FDA

Case Counts

Total Illnesses: 165
Hospitalizations: 73
Deaths: 0
Last illness onset: January 11, 2020
States with Cases: CA, CO, CT, DE (49), FL, GA, IL, MA, MN, NJ (50), NY (7), PA (49), VA, WA

February 18, 2020

Update

FDA, CDC and state and local partners investigated an outbreak of illnesses caused by Salmonella Javiana. Epidemiologic and traceback evidence indicated that fruit mix with cantaloupe, honeydew, pineapple, and grapes from Tailor Cut Produce of North Brunswick, New Jersey, was the source of this outbreak. CDC has announced this outbreak is over. The FDA’s investigational activities, including an inspection, are complete.

The firm recalled the fruit mix, called Fruit Luau, as well as cut honeydew, cut cantaloupe and cut pineapple products on December 7. The FDA recommended that food service and institutional food operators not sell or serve the recalled products.

In interviews, ill people reported eating cut fruit that was served in the week before illness started. Ill people reported eating cut fruit that was served in long-term care facilities, hospitals, hotels, schools, or universities. Several ill people also reported purchasing cut fruit from multiple locations of a grocery store chain. A review of records determined that these locations served or sold cut fruit from Tailor Cut Produce.

The FDA worked with CDC and state partners to trace back the cut fruit and learn more about the potential routes of contamination. Tailor Cut Produce was identified as the common processor, but the source of the contamination was not identified. When FDA did an inspection at Tailor Cut Produce, the inspectors observed these general deficiencies: the firm’s hazard analysis did not identify a known or reasonably foreseeable hazard that required a preventive control; the firm did not identify a preventive control for a hazard when one was needed; and the firm did not maintain the plant in a clean and sanitary condition and keep the plant in repair. The firm is working with the FDA to address the deficiencies.

As of February 14, 2020, CDC is reporting 165 illnesses were confirmed by Whole Genome Sequencing (WGS) in CA, CO, CT, DE, FL, GA, IL, MA, MN, NJ, NY, PA, VA, and WA. Illnesses were reported from states where Tailor Cut Produce distributes, including Pennsylvania, New York City, New Jersey, and Delaware. Ill people from other states reported traveling to these states in the week before their illness started.

Australia – LD&D Australia Pty Ltd — Dairy Choice Full Cream 2L and Community Co ‘The Good Drop’ Full Cream 2L Milk – E.coli

PSA

Photograph of Dairy choice and Good drop milk

Identifying features

Use by date
25 February 2020

What are the defects?

The recall is due to microbial (E. coli) contamination.

What are the hazards?

Food products contaminated with E. coli may cause illness if consumed.

What should consumers do?

Any consumers concerned about their health should seek medical advice and should return the products to the place of purchase or contact LD&D Milk Pty Ltd below for a full refund.

For further information please contact LD&D Milk Pty Ltd on 1800 677 852.

Traders who sold this product

IGA stores and various independent stores in NSW

Where the product was sold
New South Wales
Dates available for sale
  • 12 February 2020 – 14 February 2020

Recall advertisements and supporting documentation

Coordinating agency

Food Standards Australia New Zealand is the coordinating agency for this recall.

Australia – Aldi Stores (a Limited Partnership) — Farmdale Full Cream Milk 3L – E.coli

PSA

Photograph of Farmdale Full Cream Milk 3L

Identifying features

Use by date
25 February 2020
Other
APN/EAN 26244365

What are the defects?

The recall is due to microbial (E.coli) contamination.

What are the hazards?

Food products contaminated with E.coli may cause illness if consumed.

What should consumers do?

Any consumers concerned about their health should seek medical advice. Customers should return the recalled product to the place of purchase for a full recall.

For further information, visit https://www.aldi.com.au/en/about-aldi/product-recalls/ or contact the Aldi Food Recall Hotline on 1800 709 993.

Traders who sold this product

ALDI stores

Where the product was sold
Australian Capital Territory
New South Wales
Dates available for sale
  • 12 February 2020 – 17 February 2020

Recall advertisements and supporting documentation

Coordinating agency

Food Standards Australia New Zealand is the coordinating agency for this recall.

Australia – E. coli prompts milk recall in Australian states

Food Safety News

Milk has been recalled across two Australian states due to potential E. coli contamination.

The issue was identified as a result of company testing. It is not clear what strain of E. coli is involved but there have been no reports of illness.

7-Eleven Pty Ltd recalled its own brand 2-liter full cream milk with a use-by of Feb. 24 that was sold at multiple stores in New South Wales (NSW) and the Australian Capital Territory (ACT).

Aldi recalled Farmdale full cream milk 3 liters with a use-by of Feb. 25 that was available for sale in the ACT and certain NSW Aldi stores.

Lion Dairy & Drinks recalled it’s Dairy Farmers 1 liter full cream white milk products with a use-by date of Feb. 25 and it’s Dairy Farmers 3 liter full cream white milk products with a use-by date of Feb. 24.

These products were manufactured at the firm’s Penrith dairy site and have been distributed across New South Wales through Coles, Woolworths, and IGA sites and some independent outlets such as milk bars, cafes and convenience stores.

The company also recalled Dairy Choice full cream 2 liters and Community Co. The Good Drop full cream 2 liters with a use-by date of Feb. 25 and sold in NSW.

Items were distributed in NSW for sale at IGA stores and various independents including milk bars, cafes and convenience stores. Lion Dairy & Drinks contract packs the 2 liter Community Co Good Drop product for Metcash and their IGA stores.

UK -Waitrose & Partners recalls Waitrose Duchy Organic Almonds because they may contain Salmonella

FSA

Waitrose & Partners is recalling Waitrose Duchy Organic Almonds 150g because they may contain salmonella.

Product details

Waitrose Duchy Organic Almonds

Pack size 150g
Best before 28 July 2020

Risk statement

The product listed above may be contaminated with salmonella. Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.

Action taken by the company

Waitrose & Partners is recalling the above product. Point of sale notices will be displayed in all retail stores that are selling this product. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. Please see the attached notice.

Our advice to consumers

If you have bought the above product do not eat it. Instead, return it to the store from where it was bought for a full refund.

Australia -Dairy Choice Full Cream 2 Litre and Community Co ‘The Good Drop’ Full Cream 2 Litre milk – E.coli

FSANZ

Date published: 14 February 2020

Product information

LD&D Milk Pty Ltd is conducting a recall of Dairy Choice Full Cream 2 Litre and Community Co ‘The Good Drop’ Full Cream 2 Litre milks.  The products have been available for sale at IGA stores and various independents in NSW.

Date markings

Use by: 25/02/2020

DAiry Choice and Community Co 2 Litre

Problem

The recall is due to microbial (E. coli) contamination.

Food safety hazard

Food products contaminated with E. coli may cause illness if consumed.

Country of origin

Australia

What to do​

Any consumers concerned about their health should seek medical advice and should return the products to the place of purchase or contact LD&D Milk Pty Ltd below for a full refund.

For further information please contact:

LD&D MILK PTY LTD
1800 677 852

Related links:

RASFF Alerts – Salmonella – Poultry Meat – Melon Seeds – Chicken and Turkey Kebab – Chicken Legs- Minced Turkey Breast – Sesame Seeds – Fine Ground Coriander- Paprika – Duck Breast – Mechanically Separated Chicken – Chicken Breast

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RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in frozen poultry meat from Poland in Bulgaria

RASFF – Salmonella (presence /25g) in melon seeds from Ghana in the UK

RASFF – Salmonella enterica ser. Bredeney (presence /25g) and Salmonella enterica ser. Infantis (presence /25g) in frozen chicken and turkey kebab from Slovenia in Italy

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken legs from Poland in Romania

RASFF – Salmonella enterica ser. Bovismorbificans (present /25g) and Salmonella enterica ser. Derby (present /25g) in frozen minced turkey breast from Spain in Italy

RASFF – Salmonella (presence /25g) in sesame seeds from India in Romania

RASFF – Salmonella (serotype II /25g) in fine grind coriander with raw material from Bulgaria, packaged in Germany in Germany

RASFF – Salmonella (in 2 out of 5 samples /25g) in paprika powder from China in Spain

RASFF – Salmonella enterica ser. Typhimurium (presence /25g) in frozen duck breast from Hungary in Romania

RASFF – Salmonella enterica ser. Infantis (presence /25g) in frozen chicken leg quarters from Poland in Bulgaria

RASFF – Salmonella enterica ser. Infantis (presence /25g) in frozen chicken leg quarters from Poland in Bulgaria

RASFF – Salmonella (in 3 out of 5 samples /25g) in frozen mechanically separated chicken from Poland in Italy

RASFF – Salmonella enterica ser. Enteritidis (present /25g) in chilled chicken fillet from Poland in Bulgaria

RASFF Alert – Foodborne Outbreak Salmonella – Chilled Raw Milk Cheese

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RASFF – foodborne outbreak caused by and Salmonella enterica ser. Dublin in chilled raw milk cheese from France in France

RASFF Alerts – Aflatoxin – Groundnuts – Chilli Powder – Hazlenuts -Almonds- Peanuts

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RASFF – aflatoxins (B1 = 43.4; Tot. = 48.2 µg/kg – ppb) in organic groundnut kernels from Egypt in the Netherlands

RASFF – aflatoxins (B1 = 9.1; Tot. = 13.7 µg/kg – ppb) in organic roasted groundnuts from Nigeria in the UK

RASFF – aflatoxins (Tot. = 12 µg/kg – ppb) in blanched groundnuts from Argentina in the Netherlands

RASFF – aflatoxins (B1 = 42; Tot. = 47 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 8.8; Tot. = 9.8 µg/kg – ppb) in chili powder from India in Italy

RASFF – aflatoxins (B1 = 9.4; Tot. = 37.4 µg/kg – ppb) in hazelnut kernels from Georgia in Bulgaria

RASFF – aflatoxins (Tot. = 13.3 / Tot. = 15.7 µg/kg – ppb) in almonds from the United States in Spain

RASFF – aflatoxins (B1 = 5.1 µg/kg – ppb) in organic peanut kernels from Egypt in the Netherlands

RASFF – aflatoxins (B1 = 25; Tot. = 32 µg/kg – ppb) in groundnuts from Argentina in the Netherlands

RASFF Alert – DSP – Live Saltwater Clams

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (444 µg/kg – ppb) in live saltwater clams (Donax spp.) from Portugal in Spain