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Category Archives: Aspergillus Toxin
Israel – Notice to consumers about the withdrawal from the shelves of the product “Hot Paprika” – Aflatoxin
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, mold, Mold Toxin, Mould Toxin, Mould/Mold, Mycotoxin
RASFF Alerts – Aflatoxin- Dried Figs – Pistachios – Basmati Rice
Level of aflatoxins exceeding limits in dried figs from Turkey in France
Aflatoxins in pistachios from USA via Turkey in Italy
Aflatoxin in Basmati rice from the Netherlands in the UK and Germany
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
Research – The underestimated risk of mycotoxins in dairy cows
It is a myth that rumen microbial activity allows dairy cows to handle mycotoxin toxicity completely. A closer look at rumen degradation capability shows that this is not the case. Therefore, a mitigation strategy should be holistic, practical and beyond binding.
Risk, impact, and diagnostics
A complex and diverse Total Mixed Ration (TMR) poses multiple mycotoxin toxicity challenges. Although rumen microbes can reduce the toxicity of some mycotoxins, not all mycotoxins are equally degraded in the rumen. In high-yielding dairy cows high-starch diets can compromise the detoxification capacity of rumen microbes. For some mycotoxins, such as zearalenone (ZEN), rumen degradation may increase the toxicity. Furthermore, extended periods of exposure to low levels of multiple mycotoxins may lead to chronic toxicity, an increasing issue that is notoriously difficult to diagnose at an early stage.
Mycotoxins can threaten dairy cows’ health, rumen function, feed intake, milk yield, milk quality, lameness, and reproductive abilities. Many “mouldy silage syndrome” cases in the field have shown incidences of increased somatic cell counts, undigested faecal feed particles, laminitis, mastitis and ruminitis cases. Cases of reproductive challenges and vaccination failures have been reported with multiple mycotoxins in TMR.
Read more at the link above
Posted in Aflatoxin, Aflatoxin B1, Animal Feed Mould Toxin, Aspergillus Toxin, Decontamination Microbial, Food Micro Blog, Food Microbiology Blog, Food Toxin, Fusarium Toxin, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Mold Toxin, Mould Toxin, Mycotoxin, Toxin, Zearalenone
Germany – Taste of Asia – Basmati Rice 1kg – Aflatoxin B1
Alert type: Food
Date of first publication: 11/15/2022
Product name:
Taste of Asia – Basmati Rice 1kg
Product images:
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Market notice PENNY Markt GmbH
Manufacturer (distributor):
Van Sillevoldt Rijst BV Distribution via branches of PENNY Markt GmbH
Reason for warning:
The article may contain an increased level of aflatoxin B1.
Packaging Unit: 1 kg
Durability: 01/11/2023 – 01/14/2023
Further information:
Reference is made to the attached customer information from the food company.
Click to access 5417_Marktaushang_Taste_of_Asia_-_Basmati_Reis_1kg(17).pdf
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin
France – Basmati rice – Aflatoxins
Identification information of the recalled product
- Product category Feed
- Product subcategory Cereals and baked goods
- Product brand name Golden Sun
- Model names or references Basmati rice 1kg
- Identification of products
GTIN Date 20073763 Date of minimum durability 11/01/2023 20073763 Date of minimum durability 12/01/2023 20073763 Date of minimum durability 01/13/2023 - Packaging1kg bag
- Marketing start/end date From 22/01/2021 to 04/11/2022
- Storage temperature Product to be stored at room temperature
- Geographic area of sale Some Lidl supermarkets. See attached list.
- Distributors Some Lidl supermarkets. See attached list.
- List of points of salelist_SPM_rice.pdf
Practical information regarding the recall
- Reason for recall Investigations carried out due to the detection of aflatoxins on certain batches in Europe, led to the withdrawal and recall of this product as a precaution.
- Risks incurred by the consumer Aflatoxins
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin
RASFF Alerts – Aflatoxin – Peanuts -Basmati Rice – Rice Flour – Dried/Chopped Organic Figs – Peanut Butter
Aflatoxin in Basmati rice from the Netherlands in the UK and Germany
Aflatoxin B1 in rice flour (raw material) from the Netherlands in Germany and France
Aflatoxins in Basmati rice from the Netherlands in France, Germany, Ireland, Italy and UK
Excessive aflatoxin content (total aflatoxin) in dried, chopped organic figs from Turkey in Germany
Aflatoxins in U.S.A. peanuts in the Netherlands
Aflatoxins in USA peanuts in the Netherlands
Aflatoxins in inshell USA peanuts in the Netherlands
Aflatoxin in Indian Peanut butter in the Netherlands
Aflatoxins in peanuts from Egypt in Germany
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
Taiwan – Tainted snack foods from Southeast Asia seized at Taiwan border – Aflatoxin B1 – B2
Taipei, Nov. 8 (CNA) A shipment of snack foods including corn puffs and peanut candies from Southeast Asia was recently seized at the border, after being found to contain excessive levels of a carcinogenic contaminant, Taiwan’s Food and Drug Administration (FDA) said Tuesday.
The cheddar cheese-flavored corn puffs from the Philippines totaling 262.24 kilograms were confiscated after sample testing on Aug. 19 detected 13.2 micrograms (µg) per kilogram of the carcinogen aflatoxins B1 (AFB1) and B2 (AFB2).
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin
;Germany – Golden Sun basmati rice – Aflatoxin
Alert type: Food
Date of first publication: 11/09/2022
Product name:
Golden Sun basmati rice, 1kg best before date: 07.01.2023, 08.01.2023, 18.01.2023 – 20.01.2023 Golden Sun long grain top quality rice in a cooking bag, 1kg best before date: 10.05.2023 – 12.05.2023, 17.05.2023 – 21.05.2023, 20.05.2020 .2023, 05/26/2023, 06/07/2023, 06/08/2023
Product images:
customer information
Manufacturer (distributor):
Manufacturer: Van Sillevoldt Rijst BV Distribution nationwide by Lidl
Reason for warning:
Increased aflatoxin levels were detected in the products.
Packaging Unit: 1 kg
Durability:
07.01.2023, 08.01.2023,18.01.2023 – 20.01.2023 or 10.05.2023 – 12.05.2023, 17.05.2023 – 21.05.2023, 25.05.2023, 26.05.2023, 07.05.2023, 2020.06.06.07
Further information:
Reference is made to the attached customer information from the food company.
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin
France – Long rice Basmati 1kg Franprix – Aflatoxins
Identification information of the recalled product
- Product category Feed
- Product subcategory Cereals and baked goods
- Product brand name Franprix
- Model names or references1kg
- Identification of products
GTIN Lot Date 3263850564413 11/01/2023 Date of minimum durability 11/01/2023 - Marketing start/end date From 22/01/2021 to 04/11/2022
- Storage temperature Product to be stored at room temperature
- Geographic area of saleWhole France
- Distributors FRANPRIX and Franprix distribution networks
Practical information regarding the recall
- Reason for recall Presence of aflatoxins at a level above the authorized limit.
- Risks incurred by the consumer Aflatoxines
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin
RASFF Alerts – Aflatoxin – Peanuts – Groundnuts – Dried Figs – Hazelnut Paste – Dried Figs Garland
Aflatoxin B1 in U.S.A. peanuts in the Netherlands
Aflatoxin in Argentine groundnuts in the Netherlands
Aflatoxins in dried figs from Turkey in Italy
High content of aflatoxins B1 in dried figs from Turkey in Italy
Aflatoxins in hazelnut paste from Turkey in the Netherlands
Aflatoxin in Egyptian groundnuts in the Netherlands
AFLATOXINS IN DRIED FIGS-GARLAND FROM TURKEY in Bulgaria, Germany and Slovakia
Aflatoxins in peanuts in shell from Egypt in Germany
Aflatoxins in peanuts in shell from Egypt in Germany
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
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