Category Archives: Mould Toxin

France – MULTISEEDS MIX – Mycotoxin – Ergot Alkaloids

Posted on August 30, 2022 by KSW | Leave a comment

Identification information of the recalled product
Product category
Feed
Product subcategory
Cereals and baked goods
Product brand name
WAAST MILLS
Model names or references
MULTIGRAINE MIX IN 2 KG
Identification of products
GTIN Batch Date
3286450002963 0903220169 Best before date 04/11/2022
Packaging
2KG
Marketing start/end date
Since 09/03/2022
Storage temperature
Product to be stored at room temperature
Geographic area of sale
NORTH OF FRANCE
Distributors
CLAYE INSTITUTE OF GENECH MOULINS WAAST
Practical information regarding the recall
Reason for recall
risk of presence of ergot alkaloids at a concentration above the regulatory limit

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Posted in Ergot, Ergot Alkaloids, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Rye Ergot

Research – Most Grain Food in Northern Uganda is Dangerous-Mycotoxins

Posted on August 24, 2022 by KSW | Leave a comment

Associate Professor Richard Echodu who led the research told URN on Friday that most of the food eaten in the region is not safe for consumption due to the high level of mycotoxins contamination. 98% of the people in Norther Uganda are already affected.

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Posted in Food Microbiology Research, Mold Toxin, Mould Toxin, Mycotoxin, Research

RASFF Alerts – Aflatoxin – Peanuts – Organic Peanuts – Cheese Flavoured Peanuts – Nutmeg Whole Shrivels – Blanched Split Peanuts –

Posted on August 19, 2022 by KSW | Leave a comment

Aflatoxins in Argentine peanuts in the Netherlands

Too much aflatoxins (aflatoxin B1 and sum of aflatoxins) in cheese flavoured peanuts. from Netherlands in Finland

Aflatoxins in Indonesian nutmeg whole shrivels in Netherlands and Germany

Aflatoxins in Argentine blanched split peanut kernel in the Netherlands

Aflatoxins in Egyptian Organic Peanuts in the Netherlands

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Mycotoxin – Ochratoxin A – Raisins – Cereal Based Food for Infants

Posted on August 19, 2022 by KSW | Leave a comment

Ochratoxin A (OTA) in raisins from India in Poland

Ochratoxin A in cereal-based foods for infants from Austria, via Hungary in the Czech Republic

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert – Animal Feed – Aflatoxin – Groundnut kernels

Posted on August 19, 2022 by KSW | Leave a comment

Aflatoxin B1 in Brazilian groundnut kernels for birdfeed in the Netherlands

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Posted in Aflatoxin, Aflatoxin B1, Animal Feed, Animal Feed Mould Toxin, Animal Feed Testing, Aspergillus Toxin, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

RASFF Alerts – Aflatoxin – Groundnuts – Pistachio Kernels – Figs

Posted on August 12, 2022 by KSW | Leave a comment

Aflatoxin in USA groundnuts in the Netherlands

Aflatoxins in groundnuts from India in the Netherlands and Belgium

Aflatoxins in pistachios kernels from the United Arab Emirates in Italy

Level of aflatoxins B1 exceeding limits in figs from Turkey in France

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Mycotoxin – Ochratoxin A – Dried Figs –

Posted on August 12, 2022 by KSW | Leave a comment

Ochratoxin A in Turkish dried Figs in the Netherlands

Ochratoxin A in dried figs from Turkey in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alerts – Aflatoxin – Peanuts – Pistachio – Dried Figs – Groundnuts – Hazelnut Kernels – Figs

Posted on August 5, 2022 by KSW | Leave a comment

Aflatoxins in peanuts from the United States in Germany

Aflatoxins in pistachios from USA via Turkey in Belgium

Level of aflatoxins exceeding limits in dried figs from Turkey in France

Too high content of aflatoxins in groundnuts from USA in France

Aflatoxin in Egyptian groundnuts in the Netherlands

Aflatoxins in pistachios from the Islamic Republic of Iran in Germany

Aflatoxins in hazelnut Kernels from Georgia in Bulgaria and Germany

Level of aflatoxins exceeding limits in figs from Turkey in France

Aflatoxins in peanuts from India in Belgium

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alert – Animal Feed – Aflatoxin – Cotton Meal

Posted on August 5, 2022 by KSW | Leave a comment

Aflatoxin in cotton meal from Bulgaria in the Netherlands

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Posted in Aflatoxin, Animal Feed, Animal Feed Testing, Aspergillus Toxin, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Aflatoxin – Argentinian Groundnuts and Peanuts

Posted on July 29, 2022 by KSW | Leave a comment

Aflatoxins in Argentine groundnut kernels in the Netherlands

Aflatoxins in Argentine groundnut kernels in the Netherlands

Exceeding the MRL for aflatoxin B1 in peanuts from Argentina in the Netherlands, Poland and Switzerland

Aflatoxin B1 in groundnuts, unroasted from Argentina in the Netherlands

Aflatoxin in Groundnut from Argentina in the Netherlands

Aflatoxin in groundnuts from Argentina in the Netherlands

Aflatoxins in Groundnut from Argentina in the Netherlands

Aflatoxin in Groundnuts from Argentina in the Netherlands

Aflatoxins in groundnuts from Argentina in the Netherlands

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF