Category Archives: Food Quality

France – Breaded ham – Listeria monocytogenes

Posted on December 12, 2023 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
LEFORGEAIS
Model names or references
Breaded hams
Product identification
GTIN Batch Date
3521921126619 23319 Use-by date 12/23/2023
Packaging
Packaged in a modified atmosphere in trays of 4 breaded hams
Start/end date of marketing
Of 11/21/2023 At 11/28/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 50-499-001 CE
Further information
Cooked pear-shaped hams coated with golden breadcrumbs
Geographical sales area
Whole France
Distributors
CANTREL RUNGIS 94; THE DELICES OF THE PALACE 27; Loste Bédée 35; Harcourtoise distribution 27; SALAINED LION 14; The good reputation of Viroise 14; Dairy masters distribution 14; Socoboma 50; Socodn 14; TLC 76; Vallegrain 28; SOUTIFRAIS 50 .

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – MINCED TURKEY ANDALUSIAN MARINADE – Salmonella

Posted on December 12, 2023 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
AUCHAN
Model names or references
MINCED TURKEY ANDALUSIAN MARINADE
Product identification
Batch
MINCED TURKEY ANDALUSIAN MARINADE SOLD IN TRADITIONAL STAND BETWEEN 02/12/2023 AND 08/12/2023
Products List
Poster_de_reminder_Emincés_dinde_Andalouse.pdfAttachment
Start/end date of marketing
Of 02/12/2023 At 08/12/2023
Storage temperature
Product to keep in the refrigerator
Further information
The product (sliced ​​turkey with Andalusian marinade) was sold in the “traditional” section of the SAVERNE store between 02/12/2023 and 08/12/2023.
Geographical sales area
AUCHAN SAVERNE STORE
Distributors
AUCHAN SAVERNE STORE

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

France – SMALL SHEEP Cheese IN RAW MILK 180GR

Posted on December 12, 2023 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Milk and dairy products
Product brand name
DONSIMONI
Model names or references
SMALL SHEEP IN RAW MILK 180GR
Product identification
GTIN Batch Date
3429881511967 140108 Minimum durability date 02/04/2024
Packaging
CRYSTAL PAPER
Start/end date of marketing
Of 04/08/2023 At 08/08/2023
Storage temperature
Product to keep in the refrigerator
Health mark
2B.265.001
Geographical sales area
Whole France
Distributors
Casino, Spar, U, Leclerc, 1 Wholesaler

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes, Raw Milk, raw milk cheese

France – Superior quality port duck mousse roll – Listeria monocytogenes

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Gov France

Product category
Food
Product subcategory
Meats
Product brand name
GRAL and unbranded
Model names or references
Superior quality port duck mousse roll
Product identification
GTIN Batch Date
3700133917028 1217857 Minimum durability date between 01/20/2024 and 01/22/2024
Packaging
slicing product
Start/end date of marketing
Of 04/12/2023 At 06/12/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 22 136 007 EC
Geographical sales area
Whole France
Distributors
RHF

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – Norwegian smoked salmon 6 slices 210 g – Listeria monocytogenes

Posted on December 12, 2023 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Fishery and aquaculture products
Product brand name
cora
Model names or references
Norwegian smoked salmon 210 g
Product identification
GTIN Batch Date
3257986122500 G3380374P Use-by date 03/01/2024
Packaging
Tray
Start/end date of marketing
Of 07/12/2023 At 11/12/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 76.664.003 CE
Geographical sales area
Whole France
Distributors
supermarkets match

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish

France – Various Raw Milk Cheeses – STEC E.coli

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Gov France

SECRET REFINEUR SELECTION RACLETTE

Gov France

NEUTRAL RAW MILK RACLETTE

Gov France

HOMEMADE RAW MILK RACLETTE MONTS ET TERROIRS CHALET DE VEVY

Gov France

MORBIER MT AOP NEUTRAL 7K

Gov France

TOMME du JURA

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Raw Milk, raw milk cheese, STEC, STEC E.coli

Belgium – Mini Figs from the Colosseum and Tadal brands – Aflatoxin

Posted on December 12, 2023 by | Leave a comment

afsca

Recall from the AFSCA
Product: Mini Figs from the Colosseum and Tadal brands
Problem: Too high Aflatoxin content
Following notification via the RASFF system (European Food and Feed rapid alert system), the FASFC withdraws from sale the Mini figs of the Colosseum and Tadal brands and recalls them from consumers due to a too high content of Aflatoxins.

The FASFC asks not to consume this product and to return it to the point of sale in which it was purchased.

Product description:

Product name: Mini Figs

Brand: Colosseum
Lot: EP2305802 and date of minimum durability (BDM): 09/11/2024
Lot: EP2306853 and date of minimum durability (BDM): 17/10/2024
Lot: EP2306006 and date of minimum durability (BDM): 17 /09/2024
Weight: 300 g

Brand: Tadal
Lot: EP2306177
Minimum durability date (MBD): 09/24/2024
Weight: 250 g

The product was sold via various points of sale including:

Krinimaji – Chaussée de Gand 5 – 1080 Brussel
Sahara Trading – Rue de Brabant 173 – 1030 Brussel
Bab Marrakech – Chaussée d’Ixelles 126 – 1050 Brussel
Meli Food – Herebaan Oost 14/3 – 3530 Houthalen
Trademed sprl – Chaussée de Louvain 168-170 – 1210 Brussel
Tiglat Freshmed 2 – Avenue des Chevaliers 36 – 1325 Chaumont-Gistoux
All Up Store – Chaussée d’Alsemberg 853 – 1180 Bruxelles
Station Market – Stationsstraat 123A – 9100 Sint Niklaas
Tadal – Werkhuizenkaai 22-23 – 1000 Brussel
Naia – Rue de l’Escadrone 35 – 1040 Etterbeek

For any further information, you can contact the FASFC contact point for consumers: 0800/13.550 or pointdecontact@afsca.be .

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

Italy – SOFT MARSHMALLOW AND GUMMY CANDIES SKEWER – Salmonella

Posted on December 12, 2023 by | Leave a comment

Salute

Brand : DOLCIARIA CIDNEO SPA

Name : SOFT MARSHMALLOW AND GUMMY CANDIES SKEWER

Reason for reporting : Recall due to microbiological risk

Publication date : 11 December 2023

Documentation

Documentation

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

Czech Republic – Gaston sausage – Listeria monocytogenes

Posted on December 11, 2023 by | Leave a comment

Potravinynapranyri

Place of inspection:
Lanžhot ( Komenského 854/10, 69151 Lanžhot )
ID: 74618971
Invalid parameter:

Listeria monocytogenes

The pathogenic bacteria Listeria monocytogenes was detected in the product . This bacteria can cause a disease called listeriosis.

Expiration date: 11/3/2023
Manufacturer: Miroslav Hakala – Butchery and charcuterie
Country of origin:  Czechia
Date of sample collection: 24/10/2023
Reference number: 23-000039-SVS-CZ
The sample was detected by the official control of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

Czech Republic – Javelin Smoked Cheese – Listeria monocytogenes

Posted on December 11, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Brníčko ( Brníčko 32, 78975 Brníčko )
ID: 60983477
Food group: Milk and milk products / Cheese

Javelin smoked
Category: Dangerous foods
Invalid parameter:

Listeria monocytogenes

The pathogenic bacteria Listeria monocytogenes was detected in the product . This bacteria can cause a disease called Listeriosis.

Expiration date: 27/09/2023
Manufacturer: Michal Hrdlička
Country of origin:  Czechia
Date of sample collection: 6/9/2023
Reference number: 23-000038-SVS-CZ
The sample was detected by the official control of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes, Potravinynapranyri