In June 2022, the Ministry of Health (MOH) and Singapore Food Agency (SFA)
received reports of gastroenteritis incidents involving 27 individuals who had developed
gastroenteritis symptoms after reportedly consuming food catered by Tung Lok Millennium
Pte Ltd. None was hospitalised.
Product category
Food
Product subcategory
Meats
Product brand name
Languedoc Lozère Meat
Model names or references
Merguez Portion 12x60g s/v or s/at, any portion size (50g, 60g, 70g, 80g) Merguez 1kg s/v
Product identification
GTIN Batch Date
3724674001107 0153292301 Use-by date 03/23/2024
3724674001114 0153292301 Use-by date 03/21/2024
3724674001121 0153292301 Use-by date 03/23/2024
3724674001046 0153292301 Use-by date 03/23/2024
3724674001138 0153292301 Use-by date 03/23/2024
3724674001145 0153292301 Use-by date 03/23/2024
3724674001152 0153292301 Use-by date 03/23/2024
3724674001053 0153292301 Use-by date 03/23/2024
3724674001169 0153292301 Use-by date 03/23/2024
3724674001176 0153292301 Use-by date 03/24/2024
3724674001183 0153292301 Use-by date 03/23/2024
Packaging
In tray under modified atmosphere or vacuum
Start/end date of marketing
From 03/11/2024 to 03/12/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR.48.005.003 CE
Further information
Merguez in portions of 50g, 60g, 70g and 80g, presented in 1 kg Merguez breast beads
Geographical sales area
Whole France
Distributors
Supermarkets, collective catering and RHF
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Product category
Food
Product subcategory
Fishing and aquaculture products
Product brand name
Unbranded
Model names or references
Peach mussels
Product identification
Batch Date
026.45.11.03 Use-by date 03/16/2024
Packaging
15kg bag
Start/end date of marketing
From 03/12/2024 to 03/16/2024
Storage temperature
Product to keep in the refrigerator
Further information
Tag number: 666
Geographical sales area
Pas-de-Calais
Distributors
To the Little Fisherman
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations
Product category
Food
Product subcategory
Meats
Product brand name
/
Model names or references
GROUND STEAK SOLD IN THE TRADITIONAL BUTCHER DEPARTMENT (assisted sale) AT THE AUCHAN ANTONY PASCAL SUPERMARKET
Product identification
Batch
GROUND BEEF STEAK sold at the butcher’s stand between 03/05 and 03/19/2024
Products List
AFFICHETTE_rappel_SH_Antony_Pascal.super_ANTHONY_PASCAL_19_04_2024.pdfAttachment
Packaging
/
Start/end date of marketing
From 03/05/2024 to 03/19/2024
Storage temperature
Product to keep in the refrigerator
Health mark
/
Further information
/
Geographical sales area
Auchan store Antony Pascal supermarket
Distributors
Auchan supermarket ANTONY PASCAL
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Listeria, Listeria France, Listeria monocytogenes
Product category
Food
Product subcategory
Milk and dairy products
Product brand name
SCHMIDHAUSER
Model names or references
Le Cousin Cheese
Product identification
GTIN Batch Date
3365670000628 60202623482 Use-by date between 03/18/2024 and 04/20/2024
Packaging
Wheel of cheese to cut in the cutting department. Conditioning; trays or papers with traditional shelves
Start/end date of marketing
From 02/08/2024 to 03/18/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR 74 003 060 CE
Geographical sales area
Whole France
Distributors
GMS cutting department + Retailer
List of points of sale
Cousin_store_list.pdf
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes
Product category
Food
Product subcategory
Meats
Product brand name
UNBRANDED
Model names or references
COOKED PORK PALETTE IN ROTISSERIE DEPARTMENT CARREFOUR CHALON SUR SAONE NORD ON 03/07/2024
Product identification
GTIN Batch
1111111111116 03/07/2024
Packaging
DISH/PLATE
Start/end date of marketing
From 03/05/2024 to 03/07/2024
Storage temperature
Product to be stored at room temperature
Further information
COOKED PORK PALETTE IN ROTISSERIE DEPARTMENT CARREFOUR CHALON SUR SAONE NORD ON 03/07/2024
Geographical sales area
Whole France
Distributors
CARREFOUR CHALON SUR SAONE NORTH
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes
Product category
Food
Product subcategory
Milk and dairy products
Product brand name
SCHMIDHAUSER
Model names or references
SCRAPED GOAT CHEESE
Product identification
GTIN Batch Date
3365670000390 11237223511 Use-by date between 04/02/2024 and 04/17/2024
Packaging
GRINDING STONE sold in the traditional department, packaged by the point of sale in trays or in paper.
Start/end date of marketing
From 02/23/2024 to 03/18/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR 74 003 060 CE
Geographical sales area
Whole France
Distributors
GMS/RETAILER 84 wheels concerned
List of points of sale
raclette_chevre_store_list.pdf
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes
Product category
Food
Product subcategory
Milk and dairy products
Product brand name
The Gargilesse
Model names or references
Heart of Indre Qéops Le Gillée
Product identification
Batch Date
58 Recommended consumption date 04/07/2024
59 Recommended consumption date 04/08/2024
60 Recommended consumption date 04/09/2024
Packaging
Paper packaging
Start/end date of marketing
From 03/07/2024 to 03/19/2024
Storage temperature
Product to keep in the refrigerator
Further information
Goat cheese
Geographical sales area
Departments: INDRE (36)
Distributors
Carrefour Market Le Pechereau, Farmer’s Taste, Fromagerie d’Aurélie, Les Mersans restaurant in St Marcel, Epicerie Géraldine and La petite Reine in Chateauroux, Café de la Place in Argenton, sale at the La Grand Lande farm in Gargilesse.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes
| Name | Pistachios |
| Brand | Delhaize |
| Unit | 200g |
| Barcode | 5400113728740 |
| Minimum Durability Date (MBD) | 10/31/2024 |
| Batch | 672816 |
| Sales period | 02/07/2024 – 03/15/2024 |
Danger : Too high aflatoxin content
Aflatoxins are mycotoxins produced by certain species of Aspergillus molds that grow when the temperature and humidity of the food are high. Aflatoxins are considered genotoxic and carcinogenic by the European Food Safety Authority and can be dangerous at high and repeated consumption.
Sale confirmed in Luxembourg by: Delhaize.
Information Source: Recall Notification
Delhaize asks its customers not to consume and to return the product below to the store.
In collaboration with the AFSCA, Delhaize has decided to recall this product from consumers due to excessive aflatoxin content.
Product info:
PRODUCT: Unsalted roasted PISTACHIOS (200 g)
BRAND: Delhaize
EAN code: 5400113728740
Expiry date (BAD): 10/31/2024
Batch number: 672816
Sales period: from 02/07/2024 to 03/15/ 2024
Every day, Delhaize carries out hundreds of internal quality checks to guarantee the quality and food safety of its products at all times.
In the meantime, Delhaize has already removed all affected products from the shelves and strengthened controls on the product and the supplier. Customers who have purchased this product are asked not to consume it. Customers have the option of returning the product in question to the point of sale where they purchased it. Reimbursement for each affected item is guaranteed.
Other products in the same assortment are not affected and can therefore be consumed safely. Delhaize would like to apologize for any inconvenience caused.
Consumer Advice and Information:
What to do if you have already purchased the product?
Do not consume the product and return it to your Delhaize store. The product will be refunded to you.
For further information , customers can contact our customer service on the free number 0800/95 713
FoodWorld 