Category Archives: Salmonella

Italy – 6 EXTRA FRESH FREE-FREE EGGS – Salmonella

SALUte

Brand : CENTRALE DEL LATTE DI BRESCIA SPA

Name : 6 EXTRA FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

Salute

Brand : CENTRALE DEL LATTE DI BRESCIA SPA

Name : 6 EXTRA FRESH FREE-FREE EGGS

Reason for reporting : Recall due to microbiological risk

Publication date : 4 December 2023

Documentation

Documentation

USA – Pacific Trellis Fruit Recalls Malichita Brand Cantaloupes Due to Possible Health Risk – Salmonella – The company has issued a correction to the previous announcement.

FDA

Los Angeles, CA, December 1, 2023…Pacific Trellis Fruit, LLC is initiating a voluntary recall of 4,872 cases of Malichita brand whole cantaloupe. The voluntary recall is due to the FDAs ongoing investigation of an outbreak involving Malichita brand cantaloupe. The cantaloupes have the potential to be contaminated with Salmonella. Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy people may experience fever, nausea, vomiting, diarrhea (which may be bloody), and abdominal pain. In rare cases the organism can get into the bloodstream and produce more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The products were distributed between October 18th – 26th in California, Illinois, Oklahoma, Texas, Wisconsin, and Canada and sold in various retail supermarkets. The whole cantaloupe is packed in corrugated cartons, the price look-up sticker is labeled “Malichita.”

Brand Item Description PLU Lot Code
Malichita Whole Cantaloupe 4050 21651
Malichita Whole Cantaloupe 4050 21699
Malichita Whole Cantaloupe 4050 21775
Malichita Whole Cantaloupe 4050 21787
Malichita Whole Cantaloupe 4050 21870

This is an ongoing outbreak, and several illnesses have been reported to the Centers for Disease Control and Prevention in the United States and Canada. To date, Pacific Trellis Fruit has not received any reports of illness.

Customers who have purchased these products are urged not to consume the products and should dispose of them. Consumers may contact Pacific Trellis Fruit for further information at 323-859-9600 Monday – Friday 9AM – 5PM PST. Consumers with concerns about an illness from consumption of this product should contact a health care provider.

Australia – Capital 555 Bean Sprouts – Salmonella

FSANZ

Product information

Capital​ 555 is conducting a recall of Bean Sprouts 5kg. The product has been available for sale at Asian Food Stores in WA.

Date markings

Products affected have either red or green tags

capital 555 bean sprouts

Problem

The recall is due to microbial (Salmonella) contamination .

Food safety hazard

Food products contaminated with Salmonella may cause illness if consumed.

What to do​

Any consumers concerned about their health should seek medical advice and should return the product to the place of purchase for a full refund.

For further information please contact:

Capital 555
0413968599​

​​​Related links:

Research – Effect of Different Pre-Growth Temperatures on the Survival Kinetics of Salmonella enterica and Listeria monocytogenes in Fresh-Cut Salad during Refrigerated Storage

MDPI

Abstract

The effect of the pre-growth temperature of bacterial cultures on their subsequent survival kinetics in fresh-cut produce during refrigerated storage was investigated in this study. Three-strain cocktails of Listeria monocytogenes and Salmonella enterica, cultured at different growth temperatures (4, 21, and 37 °C) were inoculated on fresh-cut mixed salad and on individual produce in the mixed salad. The inoculated samples were stored at 4 °C and 80 ± 2% relative humidity (RH) for up to 72 h and the growth, survival, or death kinetics were determined at regular intervals. The results indicate that depending upon the type of pathogen tested, the pre-growth temperature(s) and the type of produce showed a significant (p ≤ 0.05) effect on the survival kinetics. Among the tested produce, mixed salad showed the highest reduction in L. monocytogenes pre-grown at 37 °C (1.33 log CFU/g) followed by red cabbage (0.56 log CFU/g), iceberg lettuce (0.52 log CFU/g), and carrot (−0.62 log CFU/g), after 72 h, respectively. In the case of Salmonella, carrot showed the highest reduction (1.07 log CFU/g for 37 °C pre-grown culture) followed by mixed salad (0.78 log CFU/g for 37 °C pre-grown culture), cabbage (0.76 log CFU/g for 21 °C pre-grown culture), and lettuce (0.65 log CFU/g for 4 °C pre-grown culture), respectively. Among the tested ComBase predictive models, the Baranyi–Roberts model better fitted the experimental data. These findings indicate that the appropriate selection of pre-growth environmental conditions is critical to better understand the kinetics of foodborne pathogens.

Research -Prevalence of Salmonella in Eggs from Conventional and Cage-Free Egg Production Systems and the Role of Consumers in Reducing Household Contamination

MDPI

Abstract

Salmonella is one of the leading causes of foodborne disease worldwide, usually related to contaminated poultry or poultry products, such as eggs. Since egg contamination with Salmonella depends on multiple factors that make it challenging to control, consumers’ knowledge about food safety and the proper handling of eggs is crucial. The aims of the study were (1) to determine the prevalence of Salmonella in eggs from conventional and alternative production systems, (2) to characterize the Salmonella isolates according to phenotypic-genotypic and antimicrobial-resistant traits, and (3) to understand how consumers manage the hazards related to egg contamination in the household. A total of 426 egg samples were analyzed (conventional systems = 240; alternative systems = 186). Culture-based and molecular microbiological methods were used to identify Salmonella and bioinformatics analysis of whole genome sequences was used to determine the serotype and antimicrobial-resistant genes. Salmonella enterica serotype Enteritidis was detected only in eggs from alternative systems (1.1%, 2/186). Isolates showed resistance to nalidixic acid (100%, 2/2), and the aac(6′)-Iaa gene and a mutation in the gyrA gene were identified in both isolates. Overall, consumers demonstrated knowledge regarding food safety; however, many still engage in practices that pose a risk of acquiring foodborne illnesses.

Outbreak Investigation of Salmonella: Cantaloupes (November 2023) Updated 11/30/2023

FDA

Products and Stores Affected (Expanded and Updated on 11/30/2023)

Recalled whole cantaloupe from the following brands:

  • Whole fresh cantaloupes with a label on the cantaloupe that says “Malichita” or “Rudy”, “4050”, and “Product of Mexico/produit du Mexique”.
  • Retailers and wholesalers would have received recalled whole melons from Crown Jewels Produce in boxes labeled “Malichita/Z Farms” or from Sofia Produce doing business as TruFresh in boxes labeled “Malichita” or “Rudy”, or from Pacific Trellis in corrugated cartons with certain lot codes.

Recalled pre-cut cantaloupe and products containing pre-cut cantaloupes (these products are made from recalled whole cantaloupes):

  • ALDIExternal Link Disclaimer cantaloupe, cut cantaloupe, and pineapple spears in clamshell packaging with Best-by dates between October 27 and October 31 and sold in IL, IN, IA, KY, MI, and WI.
  • Vinyard cantaloupe chunks and cubes, fruit mixes, melon medleys, and fruit cups containing cantaloupe. Most have a “Vinyard” label, and some have a red label with “Fresh” sold between October 30 and November 10 in Oklahoma stores.
  • Freshness Guaranteed (sold at select WalmartExternal Link Disclaimer stores) seasonal blend, melon trio, melon mix, fruit blend, fruit bowl, seasonal fruit tray, fruit mix, and cantaloupe chunks; and RaceTrac fruit medley sold in clear square or round plastic containers. Recalled products were sold at select retail stores in IN, MI, OH, KY, NC, TN, VA, IL, TX, and LA (see recall announcement for lot codes and “best by” dates).
  • KwikTrip 6-oz mixed fruit cup, 6-oz cantaloupe cup, and 16-oz fruit tray distributed to Kwik Trip, Kwik Star, Stop-N-Go, Tobacco Outlet Plus Grocery, and Tobacco Outlet Plus convenience stores in WI, MN, IA, MI, IL, and SD.
  • Bix ProduceExternal Link Disclaimer 5.75-oz Created Fresh! cantaloupe Grab N’ Go fruit cups, Created Fresh! Grab N’ Go mixed fruit cups, and Jack & Olive mixed fruit cups sold in MN, ND, SD, and WI.
  • GHGA pre-cut products containing cantaloupe branded as Sprouts Farmers Market, Trader Joes, and unbranded products sold at Kroger. Recalled products were distributed to Kroger stores in AL and GA, Sprout’s Farmers Market stores in AL, GA, NC, and SC, and Trader Joe’s stores in AL, FL, GA, SC, and TN (see recall for lot codes and “sell-by” dates).

FDA has compiled a list of recalls being conducted by companies that received and used recalled melons to make pre-cut cantaloupe or products containing pre-cut cantaloupes. This list will be updated as the agency receives notifications of new recalls.

FDA’s investigation is ongoing. Updates to this advisory will be provided as they become available.

Symptoms of Salmonella Infection

Illness usually occurs within 12 to 72 hours after eating contaminated food and usually lasts four to seven days. Symptoms include diarrhea, fever, and abdominal cramps. Children younger than five, the elderly, and people with weakened immune systems are more likely to have severe infections.

Status

Ongoing: updates to this advisory will be provided as they become available.

Recommendation

  • Consumers, restaurants, retailers, and wholesalers should not eat, sell, or serve recalled cantaloupe or recalled products containing cantaloupe.
  • Some consumers freeze cantaloupe for later use. Consumers, restaurants, and retailers should check their freezers and throw away recalled fresh or cut cantaloupe that was frozen for later use.
  • If you cannot tell if your cantaloupe, including pre-cut cantaloupe or products containing pre-cut cantaloupe is part of the recall, do not eat or use it and throw it away.
  • Retailers and wholesalers would have received recalled whole melons from Crown Jewels Produce in boxes labeled “Malichita/Z Farms” or from Sofia Produce doing business as TruFresh in boxes labeled “Malichita” or “Rudy”, or from Pacific Trellis in corrugated cartons with certain lot codes.
  • Anyone who purchased or received recalled cantaloupes should follow FDA’s safe handling and cleaning advice and use extra vigilance in cleaning and sanitizing any surfaces and containers that may have come in contact with recalled products to reduce the risk of cross-contamination.
    • Pre-cut fruit manufacturers should ensure proper cleaning and sanitizing of food contact surfaces and evaluate the need to recall additional product due to the potential for cross-contamination in the processing facility.
  • Contact your healthcare provider if you think you may have symptoms of a Salmonella infection after eating recalled cantaloupe.

France – Ground beef sold in the traditional butcher section – Salmonella

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
unbranded
Model names or references
Bulk ground beef ground on demand
Product identification
Batch
Bulk sale between 11/13/2023 and 11/24/2023
Packaging
Bulk – sold in the traditional butcher’s department
Start/end date of marketing
From 11/13/2023 to 11/24/2023
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Whole France
Distributors
Tang Frères store located 48 avenue d’Ivry 75013 Paris

France – Natural bacon -30% salt* and -50% Mat. GR* 150g (2x75g) – Salmonella and Listeria monocytogenes

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
CARREFOUR CLASSIC’
Model names or references
Natural bacon -30% salt* and -50% Mat. GR* 150g (2x75g)
Product identification
GTIN Batch Date
3560071420185 311 Use-by date 12/22/2023
Packaging
150g (2x75g)
Start/end date of marketing
From 08/11/2023 to 27/11/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 42.175.001 CE
Further information
Ignoring the timestamp
Geographical sales area
Whole France
Distributors
CROSSROADS

Canada – Mixed Melon Chunks recalled due to Salmonella

CFIA

None- Mixed Melon Chunks - 199 g - Top

Product
Mixed Melon Chunks
Issue
Food – Microbial Contamination – Salmonella
What to do

Do not consume, use, sell, serve or distribute recalled products

Distribution
Manitoba

The affected product is being recalled from the marketplace due to possible Salmonella contamination.

What you should do

  • If you think you became sick from consuming a recalled product, contact your healthcare provider
  • Check to see if you have recalled products
  • Do not consume, serve, use, sell, or distribute recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

USA – GHGA, LLC, in Coordination with Sofia Produce, LLC DBA Trufresh, Voluntarily Recalls Select Fresh-Cut Fruit Products Due to Possible Salmonella Contamination

FDA

Cantaloupe Chunks, 9 oz.

CONLEY, GA – November 29, 2023 – GHGA, LLC is voluntarily recalling select fresh-cut products made from whole cantaloupe subject to a previously announced product recall initiated by Sofia Produce, LLC dba Trufresh, due to potential Salmonella contamination.

All GHGA fresh-cut fruit products associated with the recalled whole cantaloupe associated with the outbreak have expired, however consumers who have purchased these items and may have frozen them for later use are urged not to consume the products and to dispose of them immediately or return the items to their local store for a full refund.

As of November 29, there have been no illnesses reported related to GHGA fresh-cut products. According to Centers for Disease Control and Prevention (CDC), several illnesses have been reported to date in connection with the whole cantaloupe recalled by Sofia Produce, LLC dba Trufresh, however, as of November 29, no illnesses have been confirmed to be associated with GHGA products.

The fresh-cut fruit products containing recalled cantaloupe were distributed to Kroger stores in Alabama and Georgia, Sprouts stores in Alabama, Georgia, North Carolina and South Carolina, and Trader Joe’s retail stores in Alabama, Florida, Georgia, South Carolina, and Tennessee. The products are packaged in clear square or round plastic containers, marked with a “sell by” date and a lot code on the label.

Voluntarily recalled items include the specific products, lot codes, and expiration dates below. No other products are affected.

Products Table – (PDF-194KB)

Consumers who have questions or would like to report adverse reactions should contact customer service at 888.449.9386 Monday through Friday, 8 AM to 5 PM PT.

FDA Outbreak Advisory