Category Archives: Food Hygiene

Luxembourg – UPDATE – RECALL: SPIRELLI DINKEL VOLLKORN, BANDNUDELN DINKEL-VOLLKORN AND PENNE DINKEL-VOLLKORN FROM THE NATURATA BRAND – Mycotoxins – Ergot Alkaloids

SAP

Presence of ergot alkaloids in too large a quantity

The Luxembourg food safety authorities are recalling the following products:

Last name Spirelli Dinkel Vollkorn
Mark Naturata
Unit 500 g
Bar code 4024297060444
Use by date (DLC) 28.10.2022
Last name Bandnudeln Dinkel-Vollkorn
Mark Naturata
Unit 500 g
Date of Minimum Durability (DDM) 10/28/22
Last name Penne Dinkel-Vollkorn
Mark Naturata
Unit 500 g
Date of Minimum Durability (DDM) 10/27/22

Danger: presence of ergot alkaloids in too large a quantity

Ergot alkaloids are toxins produced by a fungus (Claviceps purpurea) that mainly contaminate rye, wheat, triticale, oats, millet and barley. Too much of them can cause nausea, headaches, hypertension, hallucinations, cramps, and even breathing problems.

Sale in Luxembourg by: De Biobuttek

A sale by other operators cannot be excluded.

Source of information: De Biobuttek and BIOGROS recall notification

France – Product recall: Faisselles made from goat’s milk and Ferme les Avoineries blend – Listeria monocytogenes

Oulah

Product recall: Faisselles made from goat's milk and Ferme les Avoineries blend

consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Names of models or references
By 4 or by 6 (individual faisselles) or in white cheese of 400ml – goat or mixed


▸ Lot
• 3760334910297
• 3760334910280
• 3760334910303
• 3760334910129
• 3760334910112


▸ DLC – DDM
between 05/13/2021 and 05/16/2021


▸ Packaging
Tray per 6 x100ml, 4x100ml or 400ml jar


▸ Start date / End of marketing
From 05/05/2021 to 05/10/2021


▸ Geographical sales area
• La Clayette
• Chauffailles
• Mâcon


▸ Distributors
• ATAC La Clayette
• LOCAVOR MACON
• SAS DE L’
HERBE AU LAIT • SEASON SNAP


▸ Consumer service contact
0385845054


▸ Source
LES AVOINERIES GAEC CLOSES THE AVOINERIES

France – Product recall: FERME DE CLOUGERES goat cheese and goat cheese – Listeria monocytogenes

Oulah

Product recall: FERME DE CLOUGERES goat cheese and goat cheese

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Names of models or references
• fresh caprinoux
• fresh nail
• villard’ain
• white goat cheese faisselles


▸ Barcode
…


▸ Lot
• 28 04
• 03 05


▸ Start date / End of marketing
From 04/30/2021 to 05/07/2021


▸ Health mark
FR 01 235 051 CE


▸ Geographical sales area
Auvergne-Rhône-Alpes


▸ Distributors
• Super U Montluel
• Poulard butcher in Fontaine sur Saone
• Tradisteak in Reyrieux
• Collonge farm in Genay
• Clougères farm in Marlieux


▸ Consumer service contact
0670524358


▸ Source
CLOUGERES FARM CLOUGERES FARM

France – Product recall: Unbranded nitrite salt-free cooked ham – Salmonella

Oulah

Product recall: Unbranded nitrite salt-free cooked ham

ENCOUNTERED PROBLEM

Presence of salmonella

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

Foodborne illness caused by salmonella results in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more severe in young children, immunocompromised individuals and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.

FURTHER INFORMATION

▸ Names of models or references
Cooked ham without salt nitrite sliced ​​sold vacuum-packed in the fresh packaged section


▸ Barcode
0208290000000


▸ Lot and DLC
Packaged on 04/24/2021 Use by date 05/04/2021
Packaged on 04/26/2021 Use by date 05/06/2021


▸ Packaging
x 4 vacuum- packed slices


▸ Start / end date of marketing
From 04/24/2021 to 05/06/2021


▸ Health mark
…


▸
Pau geographic sales area


▸
Leclerc Pau University Hypermarket Distributors


▸ Consumer service contact
0559808080


▸ Source
UNIVERDIS SA LECLERC

France- Product recall: Dry pork sausage from Laboratoire des Terroirs Gascons – Listeria monocytogenes

Oulah

Product recall: Dry pork sausage from Laboratoire des Terroirs Gascons

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION


▸ Lot
29


▸ DLC – DDM
08/23/2021


▸
Vacuum packaging , individual


▸ Start / end date of marketing
From 04/29/2021 to 05/11/2021


▸ Health mark
FR 65.214.001 CE


▸ Distributors
Le Cellier de France 8 Avenue Montaigne 31830 PLAISANCE DU TOUCH


▸ Consumer service contact
0562997312


▸ Source
Gascon Terroirs Laboratory

France – Product recall: CHEVRIGNY brand fresh goat cheese – CHEVRIER DES CRAYS – Listeria monocytogenes

Oulah

Product recall: CHEVRIGNY brand fresh goat cheese - CHEVRIER DES CRAYS

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Names of models or references
• Fresh Tonnelet • Plain
Satonnay
• Satonnay Fleurs
• Satonnay Lemon


▸ Barcode, lot and DDM
• 3503965414013 – 123 – 124 – Date of minimum durability 04/06/2021
• 3503965452008 – 123 – 124 – Date of minimum durability 04/06/2021
• 3503961475001 – 124-125-126 – Date of minimum durability between 29/05/2021 and 01/06/2021
• 3503965468009 – 124 – Date of minimum durability 29/05/2021


▸ Packaging
plastic tray or bare product in traditional network


▸ Start date / End of marketing
From 04/05/2021 to 10/05/2021


▸ Health mark
FR-71-235-001-CE


▸ Distributors
• CARREFOUR
• GRAND FRAIS
• INTERMARCHE Bourgogne Franche Comté
• METRO Chalon sur Saône
• METRO Dijon
• HYPER U, SUPER U Bourgogne Rhône Alpes Alsace


▸ Consumer service contact
0385346712


▸ Source
SARL CHEVENET

Canada – Food Recall Warning – Castel Regio brand Taleggio DOP recalled due to Listeria monocytogenes

CFIA

Castel Regio – Taleggio DOP –  front

Recall date:

May 12, 2021

Reason for recall: Microbiological – Listeria Hazard

Classification:–Company / Firm: Les Dependances Distribution: British Columbia, Quebec

Extent of the distribution: Retail

Ottawa, May 12, 2021 – Les Dependances is recalling Castel Regio brand Taleggio DOP from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled product described below.

This product may have been packaged at retail and sold in variable sizes. Consumers who are unsure if they have purchased the affected product are advised to contact their retailer.

Recalled product

Brand Product Size UPC Codes
Castel Regio Taleggio DOP Variable 3 254550 032272 Lot: 11091
Best Before:
2021 MA 31

What you should do

If you think you became sick from consuming a recalled product, call your doctor.

Check to see if you have the recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.

There have been no reported illnesses associated with the consumption of this product.

Hong Kong – Hong Kong gov’t replaces quarantine camp catering firm after reports of mass food poisoning symptoms

Hong Kong FP

The Hong Kong government has replaced its catering service at the Penny’s Bay and Lei Yue Mun Covid quarantine camps following reports of mass food poisoning symptoms among residents and after images of its meal boxes were circulated on the internet along with derogatory comment.

Around 20 schoolchildren experienced diarrhoea after eating lunch boxes supplied by Danny Catering Service in 2019, according to an Apple Daily report at the time. The company is one of Hong Kong’s four main school caterers, and supplied over 30,000 lunch boxes to about 100 schools in the city at the time.

quarantine camp food danny catering services limited covid
People in quarantine complained about the quality and hygiene of food supplied to district councillors. Photo: Supplied.

Members from over 30 households — or about 70 people — amongst residents of Allway Gardens in Tsuen Wan who were quarantined at Penny’s Bay suffered diarrhoea, the area’s District Councillor Chiu Yan-loy told HKFP.

quarantine camp food danny catering services limited covid
Photo: Supplied.

Some residents at Penny’s Bay sought phone consultations with a doctor stationed at the camp and some were given medicine after about 12 hours, Chiu said.

The original caterer for the two quarantine camps, Danny Catering Services Limited, has been replaced by Delicious Chef King Catering Limited, a spokesperson from the Department of Health said in a statement on Sunday.

quarantine camp food danny catering services limited covid 6
Photo: Supplied.

Images of the meal boxes supplied by Danny Catering made the rounds on the internet over the weekend. Following reports of food poisoning, quarantine residents were given cup noodles “because of the food hygiene problem,” a note attached from the quarantine facility read.

Checkered history

Around 20 schoolchildren experienced diarrhoea after eating lunch boxes supplied by Danny Catering Service in 2019, according to an Apple Daily report at the time. The company is one of Hong Kong’s four main school caterers, and supplied over 30,000 lunch boxes to about 100 schools in the city at the time.

Danny Catering Service does not cater for other quarantine facilities, the health department spokesperson said. The department did not respond to questions on whether the company went through a tendering process to become a quarantine camp service provider, but said its procurement followed existing rules.

It will also continue to monitor outside providers and follow up all complaints, the spokesperson said.

HKFP has reached out to Danny Catering for comment.

Most quarantined residents from Allway Gardens, Caribbean Coast in Tung Chung and Kornhill in Quarry Bay were sent home over the weekend, following a government policy u-turn last Friday, which now allows those who tested negative for the virus to be released from quarantine.

A handful of residents had not been allowed to leave as of Monday evening. Five residents of Allway Gardens remained at the facility even though they tested negative for the coronavirus, Chiu said. They have not been told why they are still kept there. Around 20 residents from Caribbean Coast and Kornhill were in a similar situation, RTHK reported.

Meanwhile, Hong Kong recorded four imported cases on Monday with no local transmissions. The four were all domestic workers, three of whom travelled from Indonesia and one from India. Hong Kong has recorded 11,812 Covid-19 cases and 210 deaths since the beginning of the pandemic.

Latest

SELINA CHENG

Selina Cheng is a Hong Kong journalist who previously worked with HK01, Quartz and AFP Beijing. She also covered the Umbrella Movement for AP and reported for a newspaper in France. Selina has studied investigative reporting at the Columbia Journalism School.

France – Product recall: Rolled head with tongue, TRADITION ET TERROIR DU SUD OUEST brand vinaigrette – Salmonella

Oulah

Product recall: Rolled head with tongue, TRADITION ET TERROIR DU SUD OUEST brand vinaigrette

ENCOUNTERED PROBLEM

Presence of salmonella

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

Foodborne illnesses caused by salmonella result in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more severe in young children, immunocompromised individuals and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.

FURTHER INFORMATION

▸ Barcode
Beginning with 2428133


▸ Lot
• 211169013
• 211239010


▸ DLC
• 05/21/2021
• 05/28/2021


▸ Packaging
250 G TRAY


▸ Start date / End of marketing
From 04/28/2021 to 05/28/2021


▸ Health mark
FR33550010CE


▸
New Aquitaine geographic sales area


▸ Distributors
• AUCHAN
• CARREFOUR
• CASINO
• INTERMARCHE
• LECLERC
• SYSTEME U


▸ Source
TRADITION AND SOUTH WEST TERROIR

Italy – TARTARE DI SCOTTONA – Listeria monocytogenes

Salute

Brand : FILE ‘

Name : TARTARE DI SCOTTONA

Reason for reporting : Recall due to microbiological risk

Publication date : 11 May 2021

Documentation

Documentation