Monthly Archives: February 2023

France – SMOKED SALMON – Listeria monocytogenes

Posted on February 16, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name PRODUCT SOLD BY CUTTING
  • Model names or references SOLD IN THE TRADITIONAL FISHERIES DEPARTMENT
  • Identification of products
    GTIN
    0219543000000
  • Packaging Salmon fillet cut into slices on request.
  • Marketing start/end date From 01/20/2023 to 02/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors LECLERC DUNOIS CHATEAUDUN

Practical information regarding the recall

  • Reason for recall Presence of Listeria Monocytogenes.
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – COOKED HAM SUPERIOR U WITH SKIN AND COOKED HAM SUPERIOR U SKIN DEGREASED – Listeria monocytogenes

Posted on February 16, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name U
  • Model names or references Superior cooked hams
  • Identification of products
    GTIN Batch Date
    2273693000000 1143529 and 1143833 Use-by date 02/26/2023
    2273695000000 1144718 and 1145101 Use-by date 02/26/2023
  • Packaging Bag of 4 slices
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 14 752 020 EC
  • Geographic area of ​​sale Whole France
  • Distributors U-stores

Practical information regarding the recall

  • Reason for recall Microbiological non-compliance: presence of listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – Farmstead cottage cheese with whole raw cow’s milk – Listeria monocytogenes

Posted on February 16, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name GFA The Great Way
  • Model names or references batch of 6/02
  • Identification of products
    Batch Date
    02/06 Use-by date 02/16/2023
  • Packaging Box of 4 or 6 cheese strainers
  • Marketing start/end date From 06/02/2023 to 09/02/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EC EN 38 058 003
  • Geographic area of ​​sale Brezins
  • Distributors farm shop,

Practical information regarding the recall

  • Reason for recall Listeria detection
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – SACHET OF SCOTTISH SMOKED SALMON 100G – Listeria monocytogenes

Posted on February 16, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name SAUMEXTRA WORKSHOP
  • Model names or references 100G
  • Identification of products
    GTIN Batch Date
    3492610000438 23026034 Use-by date between 02/21/2023 and 02/23/2023
  • Packaging Cardboard plate and vacuum bag
  • Marketing start/end date From 01/02/2023 to 03/02/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 49 035 001 EC
  • Geographic area of ​​sale Whole France
  • Distributors BUTCHER ST NICOLAS CARREFOUR GRAND MAINE THE ASSOCIATIVE SHOP LES 5 FERMES MAISON DU FRAIS ORMOY PROXI DENEE PROXI SAINT LEONARD REYNAUD COMPANY

Practical information regarding the recall

  • Reason for recall Presence of listeria monocytogenes

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Uncategorized

USA – FDA – Enforcement Report – Fiber Powder, Dietary Supplement – Raw material tested positive for Cronobacter sakazakii.

Posted on February 15, 2023 by | 1 comment

FDA

Product Description:

Fiber Powder, Dietary Supplement, Apple Cinnamon Flavored, packaged under the following brands and sizes. 1. Ortho Molecular Products Fiber Plus, Product #608445, Net Wt. 15.9 oz (450 Grams) UPC 6 15033-00608 2. Ortho Molecular Products, Inc., 3017 Business Park Drive, Stevens Point, WI 54482. 2. Utzy Naturals, Daily Fiber Drink Mix. Net Wt 5.95 oz (168.75 Grams), UPC 8 56420-00632 6. Manufactured for Utzy Naturals, 623 West Main St., Lake Geneva, WI 53147. 3. Ortho Molecular Products Fiber Plus, Product #608445CAN, 450 g, UPC 6 15033-04608 8. Ortho Molecular Products, Inc. 54482 United States. Product is sold in Canada. 4. Ortho Molecular Products Fiber Plus, Product #608445C, Net Wt. 15.9 oz (450 Grams) UPC 6 15033-01608 1. . Ortho Molecular Products, Inc., 3017 Business Park Drive, Stevens Point, WI 54482. Contains CA Prop 65. 5. Unbranded bottled product in 1000cc bottle to be given out by healthcare provider. 608.008J UPC 6 15033 60608 4. 6. Unbranded bottled product in 1000cc bottle to be given out by healthcare provider. 608C.009H UPC 6 15033 61608 3. Contains CA Prop 65.

Raw material tested positive for Cronobacter sakazakii.

Recalling Firm:

Ortho Molecular Products, Inc.
3017 Business Park Dr
Stevens Point, WI 54482-8835
United States

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Posted in Cronobacter sakazakii, cross contamination, Decontamination Microbial, FDA, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk

Australia – Inside Out Almond Milk (Collagen+Calcium+Prebiotics) 1 L – Clostridium botulinum

Posted on February 15, 2023 by | Leave a comment

FSANZ

Product information

Inside Out Nutritious Goods Pty Ltd is conducting a recall of Inside Out Unsweetened Almond Milk Collagen + Calcium + Prebiotics, 1 L​. The product has been available for sale at Woolworths NSW.

Date markings

01 March 2023

Problem

The recall is due to potential biotoxin contamination (Botulinum toxin)​.

Food safety hazard

Food products contaminated with Botulinum toxin may cause illness if consumed.

Country of origin

Australia

What to do​

Consumers should not eat this product. Any consumers concerned about their health should seek medical advice and should return the products to the place of purchase for a full refund.

For further information please contact:

Inside Out Nutritious Goods Pty Ltd

02 9737 9771

https://insideoutng.com.au​

Related links:

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Posted in Bacterial Toxin, Clostridium, Clostridium botulinum, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, FSANZ, Toxin

France – VACUUM SMOKED SALMON – Listeria monocytogenes

Posted on February 15, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name UNBRANDED
  • Model names or references SMOKED SALMON
  • Identification of products
    GTIN Lot Date
    0209672000000 All lots Use-by date 06/02/2023
  • Packaging UNDER A VACUUM
  • Marketing start/end date From 01/21/2023 to 02/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Further information The products were sold in the sushi department
  • Geographic area of ​​sale Whole France
  • Distributors E.LECLERC CENTER OF SAINT AMAND LES EAUX

Practical information regarding the recall

  • Reason for recall PRESENCE DE LISTERIA MONOCYTOGENES
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – SMOKED SALMON SCOTLAND 4 SLICES -Listeria monocytogenes

Posted on February 15, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Unbranded
  • Model names or references SMOKED SALMON SCOTLAND 4 SLICES
  • Identification of products
    GTIN Lot Date
    0230175000000 Packaging date: 01/27/2023 Use-by date 07/02/2023
  • Marketing start/end date From 01/27/2023 to 02/07/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors E.Leclerc Luzon

Practical information regarding the recall

  • Reason for recall Detection of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – COOKED HAM SUPERIOR U WITH SKIN AND COOKED HAM SUPERIOR U SKIN DEGREASED – Listeria monocytogenes

Posted on February 15, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name U
  • Model names or references Superior cooked hams
  • Identification of products
    GTIN Lot Date
    2273693000000 1143529 et 1143833 Use-by date 02/26/2023
    2273695000000 1144718 et 1145101 Use-by date 02/26/2023
  • Packaging Bag of 4 slices
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 14 752 020 CE
  • Geographic area of ​​sale Whole France
  • Distributors Magasins U

Practical information regarding the recall

  • Reason for recall Microbiological non-compliance: presence of listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

France – Farmstead cottage cheese with whole raw cow’s milk – Listeria monocytogenes

Posted on February 15, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name GFA The Great Way
  • Model names or references batch of 6/02
  • Identification of products
    Batch Date
    02/06 Use-by date 02/16/2023
  • Packaging Box of 4 or 6 cheese strainers
  • Marketing start/end date From 06/02/2023 to 09/02/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EC FR 38 058 003
  • Geographic area of ​​sale Brezins
  • Distributors farm shop,

Practical information regarding the recall

  • Reason for recall Listeria detection
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes