Category Archives: Uncategorized

Canada -Food Recall Warning – Fromagerie Bergeron brand Gouda Curds and “Le Populaire” recalled due to Salmonella

CFIA

Recall details

Ottawa, October 30, 2019 – Fromagerie Bergeron Inc. is recalling Fromagerie Bergeron brand Gouda Curds and “Le Populaire” from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled products described in the link above.

Background

This recall was triggered by the company. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled products from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of these products.

Product photos

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  • Brins de Gouda - 100 g
  • Brins de Gouda - 180 g, 230 g, and 300 g
  • Brins de Gouda - 340 g
  • Brins de Gouda - 340 g - back of package
  • Brins de Gouda - 600 g
  • Flamingo - Cooked Chicken Meat – Natural Proportion Chicken Meat  ½”/13mm Diced (#816-8341)
  • Brins de Gouda (Refrigéré) - 600 g

Research – Antibiofilm Efficacy of Peptide 1018 against Listeria monocytogenes and Shiga Toxigenic Escherichia coli on Equipment Surfaces

Journal of Food Protection

ABSTRACT

Listeria monocytogenes and Shiga toxigenic Escherichia coli (STEC) are important foodborne bacterial pathogens that can form biofilms on equipment surfaces at food processing facilities. Pathogens in biofilms are resistant to conventional antimicrobials and require higher antimicrobial concentrations to be inactivated. In this study, the efficacy of a synthetic innate defense regulator peptide 1018 (peptide 1018) for inactivating L. monocytogenes and STEC (O26, O111, O145, O157) biofilms on stainless steel and polycarbonate surfaces was investigated. Stainless steel and polycarbonate coupons (12 mm in diameter) were used in a Centers for Disease Control and Prevention biofilm reactor containing 400 mL of 10% tryptic soy broth (TSB) that had been inoculated with an individual strain of L. monocytogenes or STEC to obtain 6 log CFU/mL populations. The reactor was set with a constant flow rate at 50 mL/h of 10% TSB for 48 h. After 48 h, coupons were treated with peptide 1018 at 0, 10, 20, or 50 μg/mL in phosphate buffer saline (PBS) for 24 h. Surviving bacterial populations were determined by scraping off the coupons and spiral plating on selective media. Significantly higher levels of pathogens in biofilms formed by certain bacterial strains, including L. monocytogenes F6854, E. coli O157:H7 RM4407 and NADC5713, and non-O157 E. coli NADC3629, were recovered on polycarbonate surfaces than on stainless steel. Antibiofilm efficacy of peptide 1018 against pathogens was concentration-dependent and varied with the type of pathogen and material surfaces. Peptide 1018 at 50 μg/mL significantly inactivated all tested bacterial biofilms on both surfaces compared with the PBS control (P < 0.05). L. monocytogenes was the bacterium most sensitive to peptide 1018; on stainless steel surfaces treated with 50 μg/mL peptide 1018, there was a 3.7- to 4.6-log CFU/cm2 reduction in Listeria populations compared with a 1.0- to 3.5-log CFU/cm2 reduction of STEC. Results suggest that peptide 1018 may be used to inactivate L. monocytogenes and STEC biofilms on equipment surfaces.

HIGHLIGHTS
  • Bacteria attach at higher levels on polycarbonate surfaces than on stainless steel.

  • L. monocytogenes is more sensitive than STEC to peptide 1018.

  • Peptide 1018 can be used to inactivate biofilms on equipment surfaces.

Canada – Food Recall Warning – Compliments brand Sweet Kale Blend recalled due to Listeria monocytogenes

CFIA

Recall details

Ottawa, October 30, 2019 – Sobeys Inc. is recalling Compliments brand Sweet Kale Blend from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled product described below.

Recalled product

Brand Product Size UPC Codes
Compliments Sweet Kale Blend 255 g 0 68820 13305 6 BEST BEFORE
19 OC 28
19 OC 31
19 NO 01
19 NO 02
19 NO 03

Background

This recall was triggered by Canadian Food Inspection Agency (CFIA) test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled product from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of this product.

Product photos

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  • Compliments - Sweet Kale Blend
  • Compliments - Sweet Kale Blend - back of package
  • Compliments - Sweet Kale Blend - UPC

Ireland – Recall of Additional Houmous Products Due to the Possible Presence of Salmonella

FSAI

ummary
Category 2: For Information
Alert Notification: 2019.44 (Update 1)
Product: Classic Houmous, pack size: 170g, use by dates: 06/11/2019 and 08/11/2019

30% Reduced Fat Houmous, pack size: 170g, use by dates: 06/11/2019 and 08/11/2019

Roasted Red Pepper Houmous, pack size: 170g, use by dates: 06/11/2019 and 08/11/2019

Reduced Fat Houmous Stacker (Lemon and Coriander, Red Pepper, and Chilli flavours), pack size: 180g (3 x 60g), use by dates: 06/11/2019 and 07/11/2019

Iceland Red Pepper Houmous, pack size: 200g, use by dates: 01/11/2019 to 07/11/2019 (inclusive)

Iceland Reduced Fat Houmous, pack size: 200g, use by dates: 01/11/2019 to 07/11/2019 (inclusive)

Iceland Houmous, pack size: 200g, use by dates: 01/11/2019 to 07/11/2019 (inclusive)

Iceland Sweet Chilli Houmous, pack size: 200g, use by dates: 01/11/2019 to 07/11/2019 (inclusive)

Batch Code: Please refer to product use-by dates above.
Country Of Origin: United Kingdom

Message:

Further to FSAI food alert 2019.44, Zorba Delicacies is extending its recall to include the above batches of houmous, due to the possible presence of Salmonella. These products were sold in Supervalu, Centra and Iceland stores. Point-of-sale notices will be displayed in affected stores.

Update 2, 30.10.2019: Please note that the recall was extended to include additional Lidl products due to the possible presence of Salmonella. See FSAI food alert 2019.44 (Update 2) for further details.

Houmous products
Houmous products.
Iceland Houmous Products

Canada – Updated Food Recall Warning – Various raw beef and raw veal products recalled due to E. coli O157:H7

CFIA

Recall details

Ottawa, October 30, 2019 – The food recall warning issued on October 29, 2019 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

Industry is recalling various raw beef and raw veal products from the marketplace due to possible E. coli O157:H7 contamination. Consumers should not consume and distributors, retailers and food service establishments such as hotels, restaurants, cafeterias, hospitals and nursing homes should not sell or use the recalled products described below.

Background

This recall was triggered by the CFIA’s inspection activities. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled products from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of these products.

Related recalls

2019-10-29 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-28 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-25 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-24 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-23 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-22 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-21 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-19 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-18 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-17 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-16 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-15 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-12 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-11 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-10 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-09 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-08 – Ryding-Regency Meat Packers Ltd. brand raw beef products recalled due to E. coli O157:H7

2019-10-07 – Various raw beef and raw veal products recalled due to E. coli O157:H7

2019-10-06 – The Beef Boutique Ltd. brand raw beef products recalled due to E. coli O157:H7

2019-10-04 – Ryding-Regency Meat Packers Ltd. brand raw beef products recalled due to E. coli O157:H7

2019-10-03 – Ryding-Regency Meat Packers Ltd. brand raw beef products recalled due to E. coli O157:H7

Canada – Updated Food Recall Warning – Parent’s Choice brand Infant Formula for Babies Sensitive to Lactose recalled due to Cronobacter spp.

CFIA

Recall details

Ottawa, October 30, 2019 – The food recall warning issued on October 25, 2019 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

Walmart Canada Corp. is recalling Parent’s Choice brand Infant Formula for Babies Sensitive to Lactose from the marketplace due to possible Cronobacter spp. contamination. Consumers should not consume the recalled product described below.

The following product has been sold nationally.

Recalled product

Brand Product Size UPC Codes
Parent’s Choice Infant Formula for Babies Sensitive to Lactose 638 g 6 28915 09517 3 EXP 2020 NO 05
T05DVBV

Background

This recall was triggered by CFIA test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled product from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of this product.

Product photos

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  • Parent's Choice – Infant Formula for Babies Sensitive to Lactose – 638 grams (front)
  • Parent's Choice – Infant Formula for Babies Sensitive to Lactose – 638 grams (lot code)

Canada -Beef recall No. 21 and counting in Canada

Food Safety News

As government officials remain mum on details, they have posted the 21st in a string of beef recalls related to an ongoing E. coli investigation. The newest does not name a recalling company. It says “industry” is recalling the products.

Just as with the previous ones, the Oct. 29 recall reports that it was “triggered by the CFIA’s inspection activities.” The Canadian Food Inspection Agency (CFIA) has not reported what the specific inspection trigger was.

“Consumers should not consume and distributors, retailers and food service establishments such as hotels, restaurants, cafeterias, hospitals and nursing homes should not sell or use the recalled products described in the link above,”according to the recall notice dated Oct. 29

USA – Moby Dick House of Kabob Salmonella Outbreak Sickens 33 in MD, VA, and DC

Food Poisoning Bulletin

The Moby Dick House of Kabob Salmonella outbreak has sickened 33 people in two states and the District of Columbia. This outbreak was first announced on September 26, 2019 by the Maryland Department of Health. There are no notices of the outbreak on the Virginia Department of Heath or the Washington, D.C. Department of Health Websites.

Australia – Australia reports record high number of recalls

Food Safety News

A record-high level of food incidents and recalls have been recorded in Australia, according to the annual report of Food Standards Australia New Zealand.

The food safety team at Food Standards Australia New Zealand (FSANZ) coordinated 106 incidents and recalls from July 2018 to June 2019, which was the highest number of recalls in a 12 month period. This compares to 81 recalls in the same period from 2017 to 2018 and 61 from 2016 to 2017.

USA – Red Raspberries recalled over Hepatitis A

Food Poison Journal

The Sacramento Bee reported today that Raley’s has issued an urgent recall notice to customers, warning its 12-ounce packages of Raley’s brand frozen red raspberries were pulled from stores Monday due to potential Hepatitis A contamination.

The items were recalled from Raley’s, Bel Air and Nob Hill grocery stores, Raley’s said in an email to customers and on the Northern California chain’s website.

“We’re contacting you because Raley’s removed Raley’s Red Raspberries 12 oz (Frozen) from our Raley’s, Bel Air, and Nob Hill stores on October 28, 2019, due to potential contamination with Hepatitis A Virus,” the email said.