ACSA
The Spanish Food Safety and Nutrition Agency has notified the competent authorities of the autonomous communities, through the Coordinated Rapid Exchange System of Information (SCIRI), an alert, relayed by the health authorities of Slovenia through the European Food Alert Network a> (STEC), in the processed ripened cheese product with raw milk, MORBIER DOP.Shiga toxin-producing Escherichia coli (RASFF), regarding the presence of
The information that is included is the result of the self-control of the company itself, which has communicated the incident to the competent authorities, in compliance with the legislation and in order not to make available to the population food that is not sure
The data of the product involved are:
Product name (on the label): MORBIER DOP Queso madurado elaborado con leche cruda
Trademark: FRIESLANDCAMPINA IBERIA i MILLAN VICENTE
Appearance of the product and type of packaging: packed in wedges (of 175 and 195 g)
No. of batches: All batches
Expiration date: 07/1/2023
Unit weight: 175 i 195 g
The withdrawal of the affected product from the marketing channels is being monitored by the competent authorities.
The withdrawal of the affected products from the marketing channels will be verified by the competent authorities.
People who have products affected by this alert at home are advised to refrain from consuming them and return them to the point of purchase.
If you have consumed any of the products from the affected batches and present symptoms compatible with toxic infection by E. coli producing Shiga toxin (severe abdominal cramps, which can progress to watery and bloody diarrhea) it is recommended to go to a health center.
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