Category Archives: okadaic acid

RASFF Alert – Algal Toxin – Okadaic Acid – DSP

Posted on May 28, 2021 by | Leave a comment

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HIGH LEVELS OF OKADAIC ACID IN MUSSEL FROM SPAIN in the UK

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Marine Biotoxin, okadaic acid, RASFF, Toxin

RASFF Alert – DSP – Frozen Shelled Mussels

Posted on January 15, 2021 by | Leave a comment

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Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (96.5 µg/kg – ppb) in frozen shelled mussels from Spain in France

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF

RASFF Alerts – DSP – Diarrhoeic Shellfish Poisoning – Canned Cockles

Posted on November 27, 2020 by | Leave a comment

European Food Alerts

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Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (> 320 µg/kg – ppb) in live cockles used in canned cockles from Portugal in Spain

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Posted in Algal Toxin, Biotoxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Marine Biotoxin, okadaic acid, shellfish toxin, Toxin

Italy – MISTO SCOGLIO – Okadaic Acid -DSP

Posted on August 17, 2020 by | Leave a comment

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, shellfish toxin, Uncategorized

Italy – Cozze / Mussels – Okadoaic Aicd – DSP

Posted on August 17, 2020 by | Leave a comment

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, Food Toxin, okadaic acid, Toxin, Uncategorized

RASFF Alert – Diarrhoeic Shellfish Poisoning (DSP) – Paralytic Shellfish Poisoning (PSP) – Live Queen Scallops

Posted on July 24, 2020 by | Leave a comment

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins (SUM of lipophilic toxins >160 µg/kg – ppb), Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid and Paralytic Shellfish Poisoning (PSP) toxins in live queen scallops (Aequipecten opercularis) from France in France

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, paralytic shellfish poisoning, Poisoning, PSP, RASFF, shellfish toxin, Uncategorized

RASFF Alert- DSP – Diarrhoeic Shellfish Poisoning – Live Cockles

Posted on June 19, 2020 by | Leave a comment

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins (okadaic acid=501 µg/kg – ppb) in live cockles (Donax Trunculus) from France in Italy

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Posted in Algal Toxin, Biotoxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF, shellfish toxin, Uncategorized

RASFF Alert – Diarrhoeic Shellfish Poisoning (DSP) – Live Mussels

Posted on May 29, 2020 by | Leave a comment

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (133 µg/kg – ppb) in live mussels (Mytilus galloprovincialis) from Italy in Italy

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Posted in Algal Toxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF, shellfish toxin, Toxin, Uncategorized

RASFF Alert – Diarrhoeic Shellfish Poisoning (DSP) toxins – Okadaic acid – Live Mussels

Posted on May 22, 2020 by | Leave a comment

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (267 µg/kg – ppb) in live mussels (Mytilus Galloprovincialis) from Italy in Italy

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Posted in Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF, Uncategorized

RASFF Alerts – DSP – Live Mussels

Posted on October 11, 2019 by | Leave a comment

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (>320 µg/kg – ppb) in live mussels (Mytilus galloprovincialis) from Italy in Italy

RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (up to >320 µg/kg – ppb) in live mussels (Mytilus galloprovincialis) from Italy in Italy

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Posted in Diarrhoeic Shellfish Poisoning, Dinoflagellates, DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF, Uncategorized