Category Archives: Norovirus

RASFF Alert – Norovirus in Oysters from France

Posted on January 20, 2023 by | Leave a comment

RASFF

Norovirus in Oysters from France in Hungary, Italy, Latvia, Moldova, Netherlands, Romania, Singapore and Switzerland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters, RASFF

Taipei – Nearly 140,000 seek treatment for diarrhea – Norovirus

Posted on January 18, 2023 by | Leave a comment

Taipei Times

Nearly 140,000 people sought medical treatment for diarrhea last week, as 64 clusters of diarrhea cases were reported over the past four weeks, the Centers for Disease Control (CDC) said in a news release on Monday, advising people to maintain good hand hygiene and food safety practices during the Lunar New Year holiday.

From Jan. 8 to Saturday last week, 139,728 people went to see a doctor for diarrhea — higher than the 104,114 and 116,497 cases reported in the same period last year and in 2021 respectively, the CDC’s surveillance data showed.

A total of 64 clusters of diarrhea cases were also reported in the past four weeks, higher than the 54 clusters reported in the same period last year, it said.

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Posted in Decontamination Microbial, food bourne outbreak, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, foodborne outbreak, foodbourne outbreak, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Norovirus, outbreak

France – Fine oysters from Isigny N°3 4kg – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Cultivate associated producers
  • Model names or references Special Isigny oysters
  • Identification of products
    GTIN
    3700096611117
  • Packaging 4kg
  • Marketing start/end date From 06/01/2023 to 13/01/2023
  • Storage temperature Product to be stored at room temperature
  • Health mark 35.095.126- 14.312.119
  • Geographic area of ​​sale Whole France
  • Distributors Promocash, captain ouate, roland’s table, Pomona

Practical information regarding the recall

  • Reason for recall presence of Norovirus
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters

France – SPECIAL OYSTERS WONDERS OF THE CHANNEL – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Cultivate associated producers
  • Model names or references SPECIAL OYSTERS WONDERS OF THE CHANNEL
  • Identification of products
    GTIN Batch
    3700096607462 096251511
  • Packaging 2KG
  • Marketing start/end date From 09/01/2023 to 13/01/2023
  • Storage temperature Product to be stored at room temperature
  • Health mark 35.095.126
  • Geographic area of ​​sale Whole France
  • Distributors PROMOCASH

Practical information regarding the recall

  • Reason for recall Presence of Norovirus
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters

France – NORMANDY HOLLOW OYSTERS – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name OUR REGIONS HAVE TALENT
  • Model names or references HOLLOW OYSTERS FROM NORMANDY IN 2KG, 2.5KG AND 1KG
  • Identification of products
    GTIN Batch
    3564709185286 301222N; 010122N; 020123N; 

    060123N; 070123N; 080123N; 090123N and 301222N
    3564709192253 301222N; 010122N; 020123N; 

    060123N; 070123N; 080123N; 090123N and 301222N
    3564709185255 301222N; 010122N; 020123N; 

    060123N; 070123N; 080123N; 090123N and 301222N
  • Packaging Wooden keepnets 2KG, 2.5KG and 1KG
  • Marketing start/end date From 03/01/2023 to 16/01/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 14.609.001 EC
  • Geographic area of ​​sale Whole France
  • Distributors E.Leclerc

Practical information regarding the recall

  • Reason for recall Zone closure by prefectural decree for the presence of Norovirus
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, Norovirus, Norovirus Oysters

France – Fine oysters from Isigny – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Cultivate associated producers
  • Model names or references Caliber N°3 and N°2
  • Identification of products
    GTIN Lot
    3700096607899 096252311
    3700096604317 096301511
    3700096604423 096251511
    3700096607837 096251511-096251312
    3700096607912 096251511
    3700096604409 096251511
  • Packaging 2.5kg, 8kg, 2kg, 1kg
  • Marketing start/end date From 06/01/2023 to 13/01/2023
  • Storage temperature Product to be stored at room temperature
  • Health mark 35.095.126
  • Geographic area of ​​sale Whole France
  • Distributors Leclerc, Cora

Practical information regarding the recall

  • Reason for recall Norovirus presence
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters

France – Huitres d’Utah Beach – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Cultivate associated producers
  • Model names or references calibre 2
  • Identification of products
    GTIN
    370009660723
  • Packaging 2kg
  • Storage temperature Product to be stored at room temperature
  • Health mark14.312.119
  • Geographic area of ​​sale Whole France
  • Distributors Auchan

Practical information regarding the recall

  • Reason for recall Norovirus presence
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters

France – Normandy N°2 special oysters Responsible sector – Norovirus

Posted on January 17, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Auchan
  • Model names or references Normandy N°2 special oysters Responsible sector
  • Identification of products
    GTIN
    3000045136822
  • Packaging 1.2kg
  • Storage temperature Product to be stored at room temperature
  • Health mark14,312,119
  • Geographic area of ​​sale Whole France
  • Distributors Auchan

Practical information regarding the recall

  • Reason for recall Norovirus presence
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters

Luxembourg – RECALL: SPECIAL NORMANDY OYSTERS N°2 FROM THE AUCHAN BRAND – Norovirus

Posted on January 17, 2023 by | Leave a comment

SAP

Cultimer is recalling the following product in Luxembourg:

Last name Special oysters from Normandy N°2
Mark Auchan
Unit 1.2kg
Sale period from 06/01/2023 to 16/01/2023
Batch All batches whose packaging date is between 06/01/2023 and 16/01/2023

Danger  : Potential presence of Norovirus

Food poisoning caused by Norovirus results in gastrointestinal disorders often accompanied by symptoms of acute gastroenteritis (sudden onset of vomiting, nausea and/or diarrhea sometimes associated with abdominal cramps, moderate fever, chills, body aches and headaches). These symptoms appear after 10 to 50 hours after consumption. Pregnant women should be especially alert to these symptoms, as well as immunocompromised people, small children and the elderly.

Sale confirmed in Luxembourg by: Auchan

A sale by other operators cannot be excluded.

Click to access 20230116-rappel-affichette.pdf

Source of information: Auchan recall notification

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus Oysters, Virus

France – Brittany Cupped Oysters – Norovirus

Posted on January 16, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Unbranded
  • Model names or references See attached file
  • Identification of products
    Batch
    see attached product list
  • Products List BILAN_REMINDER_-_Tracabilite_-_13_01_2023.pdfEnclosed
  • Packaging see Attachment
  • Marketing start/end date From 28/12/2022 to 29/12/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 56-034-009CE
  • Further information see Attachment
  • Geographic area of ​​sale Whole France
  • Distributors Leclerc – System U – Intermarché in – Mericq
  • List of points of saleBILAN_REMINDER_-_Tracabilite_-_13_01_2023.pdf

Practical information regarding the recall

  • Reason for recall Imposed by prefectural decree closing the area
  • Risks incurred by the consumer Norovirus

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Posted in food contamination, food death, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Virus, Norovirus, Norovirus Oysters, Virus