Category Archives: Mould/Mold

RASFF Alerts – Animal Feed – Mold/Mould – Post Extraction Sunflower Meal

Posted on May 26, 2023 by | Leave a comment

RASFF

Mould in post-extraction sunflower meal from Ukraine in Poland and Lithuania

RASFF

Mould in feed – post-extraction sunflower meal from Ukraine in Poland

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Posted in Animal Feed, Animal Feed Mould Toxin, Animal Feed Mould/Mold, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, mold, Mould/Mold, RASFF

Netherlands – Kleer Delicatessen beef dish from DekaMarkt – Mold/Mould

Posted on May 25, 2023 by | Leave a comment

NVWA

Safety warning Kleer Delicatessen beef dish from DekaMarkt

DekaMarkt warns against the beef dish 800 grams from Kleer Delicatessen with an expiration date (TGT) of 30-05-2023. This product may exhibit mold before its expiration date. Do not eat this product.
See the DekaMarkt website .

Which product is it?

  • Product: beef dish 800 grams
  • Brand: Kleer Delicatessen
  • Barcode: 8718531243705
  • Best before date: TGT 30-05-2023

Yours sincerely

The Dutch Food and Consumer Product Safety Authority

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, mold, Mould/Mold, NVWA

RASFF Alerts – Animal Feed – Wheat Bran Pellets – Beet Pulp – Post Extraction Sunflower Meal – Sunflower Meal

Posted on May 19, 2023 by | Leave a comment

RASFF

Wheat bran pellets for feed with molds and moisture from Angola in Portugal

RASFF

Wheat bran pellets for feed with molds and moisture from Angola in Portugal

RASFF

Mould in feed – post-extraction sunflower meal from Ukraine in Poland

RASFF

Mold in post-extraction sunflower meal from Ukraine in Poland and Lithuania

RASFF

Mold in post-extraction sunflower meal from Ukraine in Poland and Lithuania

RASFF

Mold in post-extraction sunflower meal from Ukraine in Poland

RASFF

Mould in sunflower meal from Ukraine in Poland and Lithuania

RASFF

Wheat bran pellets for animal feed with molds and moisture -Angola in Portugal

RASFF

Wheat bran pellets for animal feed with molds and moisture -Angola in Portugal

RASFF

Wheat bran pellets for animal feed – Angola in Portugal

RASFF

Wheat bran pellets for animal feed with molds and moisture from Angola in Portugal

RASFF

Mold in beet-pulp from Ukraine in Poland

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Posted in Animal Feed, Animal Feed Mould Toxin, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, mold, Mold Toxin, Mould/Mold, RASFF

Czech Republic – Mozzarella cheese, slices – Mould/Mold

Posted on May 11, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Havířov ( U Stadionu 1655/8a, 736 01 Havířov )
ID: 26178541
Food group: Milk and milk products / Cheese

Mozzarella cheese, slices
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

Colonies of white mold were present on the surface of the food under the intact packaging. Food is not considered safe if it shows signs of spoilage.

The food did not have an expiration date. Unsuitable storage temperatures of this product were not detected during the inspection.

Batch: LOT: 053
Best before date: 12/04/23
Packaging: PET and LDPE welded packaging
Quantity of the product in the package: 140 g
Country of origin:  Italy
Date of sample collection: 3/31/2023
Reference number: 23-000211-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mould/Mold

Czech Republic – Mozzarella cheese, slices – Mold/Mould

Posted on May 11, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Illustrative photo #2

Place of inspection:
Havířov ( U Stadionu 1655/8a, 736 01 Havířov )
ID: 26178541
Food group: Milk and milk products / Cheese

Mozzarella cheese, slices
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

Colonies of mold were present on the surface of the food under the intact packaging. Food is not considered safe if it shows signs of spoilage.

The food did not have an expiration date. Unsuitable storage temperatures of this product were not detected during the inspection.

Batch: LOT: 084
Best before date: 03/05/23
Packaging: PET and LDPE welded packaging
Quantity of the product in the package: 140 g
Country of origin:  Italy
Date of sample collection: 3/31/2023
Reference number: 23-000212-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mould/Mold

RASFF Alert- Animal Feed – Mould/Mold – Corn Feed

Posted on May 5, 2023 by | Leave a comment

RASFF

Mould in feed – corn from UA in Belgium. Poland and Ukraine

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Posted in Animal Feed, Animal Feed Mould Toxin, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Mould/Mold, Moulds, RASFF

Czech Republic – Truffle Gouda cheese + herbs – Mold/Moulds

Posted on April 28, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #3

Place of inspection:
Přerov ( Čechova 970/17, 750 02 Přerov )
ID: 07707754
Food group: Milk and milk products / Cheese

Truffle Gouda cheese + herbs
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

There were white and green fungal colonies at the site of the cut. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. Unsuitable storage temperatures of this product were not detected during the inspection.

Best before date: 28/02/2023
Packaging: Sliced ​​cheese wax
Date of sample collection: 27/02/2023
Reference number: 23-000193-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety Management, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri

Czech Republic – Goat cheese chili – Mold/Mould

Posted on April 28, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Illustrative photo #4

Place of inspection:
Přerov ( Čechova 970/17, 750 02 Přerov )
ID: 07707754
Food group: Milk and milk products / Cheese

Goat cheese chili
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

There were white and green fungal colonies at the site of the cut. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. Unsuitable storage temperatures of this product were not detected during the inspection.

Best before date: 28/02/2023
Packaging: Sliced ​​cheese wax
Date of sample collection: 27/02/2023
Reference number: 23-000194-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Management, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri

Czech Republic – Gouda cheese – Mould/Mold

Posted on April 28, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Illustrative photo #6

Place of inspection:
Přerov ( Čechova 970/17, 750 02 Přerov )
ID: 07707754
Food group: Milk and milk products / Cheese

Gouda cheese
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

There were white and green fungal colonies at the site of the cut. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. Unsuitable storage temperatures of this product were not detected during the inspection.

Best before date: 28/02/2023
Packaging: Sliced ​​cheese wax
Date of sample collection: 27/02/2023
Reference number: 23-000195-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri

Czech Republic – Cheese with garlic – Mold/Mould

Posted on April 28, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Illustrative photo #3

Place of inspection:
Přerov ( Čechova 970/17, 750 02 Přerov )
ID: 07707754
Food group: Milk and milk products / Cheese

Cheese with garlic
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

Colonies of gray and green mold were present at the site of the cut. Food is not considered safe if it shows signs of spoilage.

The sample was taken from the loaded package. Unsuitable storage temperatures of this product were not detected during the inspection.

Packaging: Sliced ​​cheese wax
Date of sample collection: 27/02/2023
Reference number: 23-000196-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Management, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri