Category Archives: listeriosis

South Africa – Tiger Brands outbreak killed young mother, leaving her twin sisters to raise her daughter – Listeria monocytogenes

Food Safety News

South African Nthabiseng Zaza liked traveling and gospel music. She liked shoes, especially designer brands like Michael Kors. “She was the life of the party,” Matlhogonolo said, Nthabiseng’s 26-year-old sister.

Nthabiseng was a person who loved family above all else. She always wanted to have kids and was blessed with a daughter, Onthathile, who turns 5 this month. Matlhogonolo Chantell and her twin sister Michell Masego Zaza are raising their sister’s daughter.

Onthathile doesn’t remember much of her mother, who at the age of 35 died from listeriosis in Oct. 2018. Her death was part of a Listeria outbreak in South Africa that was traced to Tiger Brand’s polony — processed deli meat similar to baloney.

However, it wasn’t until 2020 that the family found out what had caused their Nthabiseng’s mysterious illness. They knew only that many people in the country were getting sick.

Research – Food Safety for Expectant Mothers to Prevent Listeria

Food Poisoning News

Centers for Disease Control and Prevention (CDC) has shared that pregnant women are approximately 10 times more likely to become infected with listeriosis than other healthy individuals. It is also estimated that 1 out of 6 of all Listeria cases occur in expectant mothers.

Listeria monocytogenes is a dangerous bacterium most often found in pre-prepared refrigerated foods such as dairy, poultry, seafood, meat, and unpasteurized milk or unpasteurized milk products. The symptoms experienced by adults from Listeriosis often include diarrhea or an upset stomach, chills, fever, stiff neck, confusion, and dizziness, and can take a couple days or even weeks to appear. Listeria can also be fatal at times for the mother. Most commonly however, infected pregnant women do not experience symptoms and unknowingly give it to their child. Listeriosis can lead to premature birth, delivery or a low-weight infant, or even death. Babies whom become infected with Listeriosis later are known to develop many serious conditions such as impairments of the brain, heart or kidney, paralysis, seizures, intellectual disability, and blindness. Listeria Monocytogenes can also cause meningitis and blood infections in newborns.

UK – An outbreak of human listeriosis associated with frozen sweet corn consumption: Investigations in the UK

Science Direct

The use of Whole genome sequencing (WGS) identified a multi-country outbreak of human listeriosis associated with consumption of frozen sweet corn produced in Hungary. The purpose of this report was to summarise information on the cases occurring in the UK which were part of this outbreak and outline investigations on the presence of Listeria monocytogenes in the affected food chain.

Prior to the international recall of this product in 2018, 12 UK cases of listeriosis were identified as infected by the outbreak strain between 2015 and 18. Epidemiological and microbiological investigations confirmed these cases as belonging to the outbreak. A further case occurred in 2019 and a contaminated frozen pack from one of the implicated batches of sweet corn was recovered from the patient’s domestic freezer.

The outbreak strain was also detected in products from a sandwich manufacturer in 2018 which added frozen sweet corn directly to sandwich fillings. The sandwich manufacturer’s sweet corn was supplied by a distributor in England which obtained frozen products from the Hungarian manufacturer implicated in the outbreak. Within the distributor’s premises, 208 food and environmental samples were taken: L. monocytogenes was detected in 44% of 70 samples of frozen sweet corn and 5% of 79 other foods.

The outbreak strain was detected in the frozen sweet corn, in one other frozen food (mixed vegetables) and in the factory environment. The outbreak strain was also recovered from frozen beans on retail sale in the first four months of 2019. Five other L. monocytogenes strains together with two other Listeria species were detected in samples from the importer’s premises. One of the L. monocytogenes strains in the importer’s factory, which was distinct from the outbreak strain, was also recovered from sweet corn collected from the sandwich manufacturer, sweet corn tested in England in 2013 and 2016 and the blood of two cases of human listeriosis which occurred in England in 2014. This report shows how analysis by WGS provides evidence to understand complex food chains.

This report also highlights risks for transmission of human listeriosis from frozen sweet corn and the potential for misuse of this food as a ready-to-eat product.

Research – Virulence Characterization of Listeria monocytogenes, Listeria innocua, and Listeria welshimeri Isolated from Fish and Shrimp Using In Vivo Early Zebrafish Larvae Models and Molecular Study

MDPI

Listeriosis is one of the most notable foodborne diseases and is characterized by high rates of mortality. L. monocytogenes is the main cause of human listeriosis outbreaks, however, there are isolated cases of disease caused by other species of the genus Listeria. The aim of this study was to evaluate strains of L. monocytogenes (n = 7), L. innocua (n = 6), and L. welshimeri (n = 2) isolated from fish and shrimps for their virulence based on the presence of virulence genes and the in vivo Danio rerio (zebrafish) larvae models. A total of 15 strains were analyzed. The zebrafish larvae model showed that the larvae injected with L. monocytogenes strains were characterized by the lowest survival rate (46.5%), followed by L. innocua strains (64.2%) and L. welshimeri (83.0%) strains. Multiplex PCRs were used for detection of selected virulence genes (luxS, actA2, prfA, inlB, rrn, iapsigB, plcB, actA, hlyA), the majority of which were present in L. monocytogenes. Only a few virulence-related genes were found in L. welshimeri, however, no correlation between the occurrence of these genes and larval survival was confirmed. This research highlights the importance of the potential impact that Listeria spp. strains isolated from fish and shrimps may have on consumers. View Full-Text

Research – Germany hit hardest by current Listeria outbreak across Europe.

Food Safety News

Three European countries have recorded Listeria infections with fish being investigated as the source.

Germany has reported 30 infections and, since November, two people in Austria and one person in Denmark has contracted the same strain of listeriosis.

In Germany, patients were notified and transmitted to the Robert Koch Institute (RKI) from the end of September to mid-November. They are 38 to 93 years old and 26 people were hospitalized. One person died but a detailed cause of death was not reported.

UK – FSA welcomes the outcome of the Hospital Food Review

FSA

The Independent Review of NHS Hospital Food was announced by Health and Social Care Secretary Matt Hancock following a listeriosis outbreak in 2019.

The final report (Opens in a new window), published today, includes a number of recommendations to improve food safety, based largely on evidence provided by the FSA. These recommendations include having dedicated food safety specialists in each trust, hospitals implementing robust food safety management systems, and a compulsory function to report concerns across the entire hospital food chain. Crucially, NHS Trusts must also recognise that they are food business operators and responsible for ensuring that the food they provide is safe.

Research – Listeria found for years at site of sandwich producer

Food Safety News

The factory of a sandwich producer in England linked to an illness was contaminated by Listeria for almost three years, a report into the incident has found.

In July 2017, Listeria monocytogenes was isolated from the blood of a 53-year-old in a hospital in Yorkshire and Humberside with an underlying health condition. The man had eaten sandwiches made by the company while in the hospital at least 12 times in the three weeks prior to illness.

The isolate was genetically indistinguishable to those from sandwiches and salads produced by the company based in Bradford who supplied National Health Service (NHS) hospitals, other institutions and retailers nationwide.

France – Gorgonzola AOP 200 gr of the Monoprix Gourmet brand

Oulah

Rappel produit : Gorgonzola AOP 200 gr de marque Monoprix Gourmet

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased for reimbursement.

People who have consumed this product and who have a fever, isolated or accompanied by headaches, are invited to consult their doctor, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Lot
P231002

▸ Barcode
3 350 031 979 941

▸ Packaging
200 g tray

▸ DLC
01/10/2020

▸ Consumer service contact
0 800 084 000

▸ Source
https://www.60millions-mag.com/


Belgium – Recall Vegromix – Ham Salad (pasta, mixed vegetables & ham) Spar brand. – Listeria monocytogenes

AFSCA

The company Vegromix has determined the presence of Listeria Monocytogenes in the ham of the product ‘Salade au Jambon’, distributed by SPAR.

Vegromix has therefore decided, in consultation with the AFSCA, to withdraw this product from sale.

Do not consume this product and return it to the point of sale where this product was purchased.

Product description

• Product name: “Salade au Jambon”
• Brand: SPAR
• Expiration date (DLC = use by date):
   all dates up to and including 28/09 are concerned
• Sales period: from 15 / 09/2020 to 22/09/2020
• Type of packaging: box
• Weight: 300g

The product has been distributed through some Spar stores:

Truckstop 26BIS / SPAR – HEUSDEN – Industrieweg 15, Heusden
SUNPARKS LEISURE (DE HAAN) – DE HAAN – Wenduinesteenweg 151, De Haan
FRESHDIS / SPAR – LEOPOLDSBURG – Koningsstraat 25, Leopoldsburg
JHK DISTRIBUTION / SPAR – GLONS – Provincial Route 1 Glons
Reyskens BART / SPARX – BEVERST – Holt 110, Beverst
DE LOOR / SPAR – MASSEMEN – Massemsesteenweg 230, Massemen
SUNPARKS OOSTDUINKERKE – OOSTDUINKERKE – Polderstraat 158, Oostduinkerke
DONY MARIE CHRIST. / SPARX – STOCKAY – Rue Joseph Wauters 48, Stockay
WOLEXPRESS – SINT-PIETERS-WOLUWE – Avenue Jules du Jardin 1, Sint-Pieters-Woluwe

For more information , you can contact:info@vegromix.be
Vegromix sprl
Drevendaal 17
2860 St-Katelijne-Waver

Italy – Smoked Wild Salmon – Smoked Sockeye Wild Salmon 100 g – Listeria monocytogenes

Salute

Brand : Smoked Wild Salmon

Name : Smoked Wild Sockeye Salmon 100 g

Reason for reporting : Recall due to microbiological risk

Publication date : 23 September 2020

Documentation

Documentation