KSWFoodWorld
Category Archives: Food Safety Management
Israel – Telefrost company – Frozen Corn Kernels” and “Frozen Broccoli Flowers”. – Listeria monocytogenes
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
Luxembourg – DELHAIZE BRAND TIED TURKEY ROAST – Salmonella
Delhaize is recalling the following product :
| Last name | Tied roast turkey fillet |
| Mark | Delhaize |
| bar code | 2223870000000 |
| Use-by date (DLC) | 08/07/2022 |
Danger : Presence of salmonella
Salmonella can cause symptoms such as nausea, vomiting, abdominal cramps, diarrhea, fever and headache within 6 to 72 hours after consumption. These symptoms may be aggravated in young children, immunocompromised subjects and the elderly. People who have consumed these products and have these symptoms are invited to consult a doctor and report this consumption to him.
Sale in Luxembourg by: Delhaize
Source of Information: Delhaize Recall Notification
Communicated by: Government Commission for Quality, Fraud and Food Safety .
Belgium – Delhaize brand Tied Turkey Roast. – Salmonella
Delhaize recall
Product: Delhaize brand Tied Turkey Roast.
Problem: presence of Salmonella.
In collaboration with the FASFC, Delhaize has decided to withdraw these products from the market and to recall them from consumers due to the presence of Salmonella.
Product info:
Name: ROTI FILET TURKEY FICELE
Brand: Delhaize
EAN code: 2223870000000 Best before
date (BBD): 07-08-2022 Marketing
period: 29/07/2022
Delhaize performs hundreds of internal quality checks every day in order to guarantee the quality and food safety of its products at all times.
In the meantime, Delhaize has already taken all affected products off the shelves and tightened checks on the product and the supplier. Customers who have purchased this product are asked not to consume it. Customers have the option of returning the product in question to the point of sale where they purchased it. Reimbursement for each affected item is guaranteed.
Other products of the same assortment are not affected and can therefore be consumed in complete safety. Delhaize would like to apologize for the inconvenience caused.
Advice and information for consumers:
What if you have already purchased the product?
Do not consume the product and return it to your Delhaize store. The products will be refunded to you.
For further information , customers can contact our Customer Service on the free number 0800/95 713 .
New Zealand – Algota brand Sesame Tahini – Salmonella
| Product identification | |
|---|---|
| Product type | Tahini |
| Name of product (size) | Algota brand Sesame Tahini (all packaging size variations) |
| Batch marking | 498
359 |
| Package size and description | The products are sold in various packaging size variations in a plastic container or bucket. |
| Distribution | The products are imported from Syria.
The products are sold at Middle Eastern Market, 140 Riddiford Street, Wellington. The products have not been re-exported. |
| Notes | This recall does not affect any other Algota brand products. |
Consumer advice
Customers are asked to check the batch mark on the front of the product.
Affected products should not be consumed. There have been reports of associated illness in New Zealand. If you have consumed any of these products and have any concerns about your health, seek medical advice.
Customers should return the products to their retailer for a full refund.
Further information on Salmonella
Who to contact
If you have questions, contact Middle East Ltd:
- Address: 140 Riddiford Street, Wellington
USA – Peas from Wisconsin Farmer’s Market Sicken Six with Salmonella
The Wisconsin Department of Health Services (DHS), in collaboration with the Department of Agriculture, Trade and Consumer Protection (DATCP) and local health departments, is working to investigate cases of Salmonella infection associated with shelled peas sold at Wisconsin farmers markets. The investigation shows that at least six people were infected with the same strain of Salmonella bacteria after purchasing shelled peas produced by Green Barn Farm Market of Ripon, Wisconsin. The peas were sold at Green Barn Farm Market farm stands and farmers markets in Ripon, Green Bay, Madison, and Fond du Lac, as well as Green Valley Acres Farm and Company farm stand in Neenah. Shelled peas are loose, no longer in their pod.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Foodborne Illness, Illness, Salmonella
France – Farm-fresh tomme – STEC E.coli
Identification information of the recalled product
- Product category Feed
- Product subcategory Milk and dairy products
- Product brand name unbranded
- Model names or references Farm-fresh tomme
- Identification of products
GTIN Batch Date 3760229180071 1607 Use-by date 08/09/2022 - Marketing start/end date From 07/22/2022 to 07/27/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark FR 63 274 001
- Geographic area of sale Whole France
- Distributors Market side
Practical information regarding the recall
- Reason for recall Possible presence of Escherichia coli
- Risks incurred by the consumer Toxigenic Shiga Escherichia coli (STEC)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Shigatoxin, STEC, STEC E.coli
France – SWEET LONGANISSE – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name ELPOZO
- Model names or references sweet longanish
- Identification of products
GTIN Batch Date 0204803000000 09RR080000021372 Use-by date 08/15/2022 - Marketing start/end date From 01/07/2022 to 25/07/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark ES 10.01672/MU CE
- Further information Product from the supplier ELPOZO but sold in the traditional charcuterie department
- Geographic area of sale Whole France
- Distributors E.Leclerc
Practical information regarding the recall
- Reason for recall Demonstration of the presence of Listeria monocytogenes
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – TOMME OF SHEEP WITH FENUGREEK – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Milk and dairy products
- Product brand name THE CAPRARIUS
- Model names or references BATCH 20
- Identification of products
Batch BATCH 20 2022 - Marketing start/end date From 09/07/2022 to 27/07/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark EN 35.012.028 EC
- Geographic area of sale Regions: Brittany
- Distributors U EXPRESS RENNES LIBERTE THE NEW GROCERY, PIRIAC SUR MER BIOCOOP 7 EPIS DE MELLAC O’VAL IN GREEN, NIVILLAC BIOCOOP THE BLUE HERON REDON BIOCOOP BIOSPHERE CHATEAUBRIANT EIRL QUIENNE PLOGOFF LA TERRAZA RENNES
Practical information regarding the recall
- Reason for recall SUSPICIOUS LISTERIA MONOCYTOGENES
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – Organic raw milk -Salmonella
Identification information of the recalled product
- Product category Feed
- Product subcategory Milk and dairy products
- Product brand name The Valentine
- Model names or references bulk raw milk
- Identification of products
Batch All lots - Packaging bulk
- Marketing start/end date From 22/07/2022 to 29/07/2022
- Storage temperature Product to be stored in the refrigerator
- Further information milk sold in bulk at the store
- Geographic area of sale producer store GIE LA MUSETTE DE VALENTINE in Bourg les Valence
- Distributors VALENTINE’S MUSETTE -avenue de lyon – 26500 BOURG LES VALENCE
Practical information regarding the recall
- Reason for recall Salmonella detection during farm self-checking procedures
- Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)
USA – Rachael’s Food Corporation Recalls Ready-To-Eat Meat and Poultry Wrap Products Due to Possible Listeria Contamination
Rachael’s Food Corporation, a Chicopee, Mass. establishment, is recalling approximately 2,246 pounds of ready-to-eat meat and poultry wrap products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat meat and poultry wraps were produced from July 15, 2022, through July 20, 2022. The following products are subject to recall [view labels]:
- 7.5-oz. sealed plastic container packages containing “ATLANTIS FRESH MARKET Italian Style Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Enjoy before” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 7.5-oz. sealed plastic container packages containing “RACHAEL’S FOOD CORPORATION Italian Style Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Sell Through” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 7.5-oz. sealed plastic container packages containing “ATLANTIS FRESH MARKET Turkey Club Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Enjoy before” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 7.5-oz. sealed plastic container packages containing “RACHAEL’S FOOD CORPORATION Turkey Club Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Sell Through” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 7.5-oz. sealed plastic container packages containing “ATLANTIS FRESH MARKET Buffalo Style Chicken Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Enjoy before” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 7.5-oz. sealed plastic container packages containing “RACHAEL’S FOOD CORPORATION Buffalo Style Chicken Wrap” and with lot codes 22195, 22196, 22199 and 22200, and “Sell Through” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 8-oz. sealed plastic container packages containing “ATLANTIS FRESH MARKET Chicken Caesar Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Enjoy before” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 8-oz. sealed plastic container packages containing “RACHAEL’S FOOD CORPORATION Chicken Caesar Wrap” with lot codes 22195, 22196, 22199 and 22200, and “Sell Through” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
- 8-oz. sealed plastic container packages containing “ALL TOWN CHICKEN CAESAR WRAP” with lot codes 22195, 22196, 22199 and 22200, and “Sell Through” dates of 07/30/22. 07/31/22, 08/01/22, 08/02/22 and 08/03/22 represented on the label.
The products subject to recall bear establishment number “EST 34657” or “P34657” inside the USDA mark of inspection. These items were shipped to retail locations in Connecticut, Massachusetts, Rhode Island, and New York.
The problem was discovered by FSIS during follow-up procedures after a routine FSIS product sample confirmed positive for Listeria monocytogenes.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.
