Category Archives: Food Pathogen

France – BUTTERMILK – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name BUTTERMILK
  • Model names or references MILK BUTTER 1 LITER
  • Identification of products
    GTIN Batch
    3760199350030 All lots
  • Packaging1 liter plastic bottle
  • Marketing start/end date From 03/06/2022 to 29/07/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health markFR59326030
  • Geographic area of ​​sale Departments: NORTH (59)
  • Distributors GMS

Practical information regarding the recall

  • Reason for recall suspicion of listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

Italy – CHEESE OSSOLANO DOP – STEC E.coli

Salute

Brand : OSSOLANO DOP

Name : CHEESE OSSOLANO DOP

Reason for reporting : Recall due to microbiological risk

Publication date : 10 August 2022

Documentation

Documentation

Italy – TRS Madras Hot Curry Powder – Salmonella

Salute

Brand : TRS

Name : TRS Madras Hot Curry Powder

Reason for reporting : Recall due to microbiological risk

Publication date : 10 August 2022

Documentation

Documentation

Germany – Al Gota – Sesame Tahini -Salmonella

LMW

Alert type: Food
Date of first publication: 08/10/2022
Product name:

Al Gota – Sesame Tahini

Product images:

Sesame Tahini.gif

Sesame Tahini Backside.png

Al Shalati

Manufacturer (distributor):

Al Shalati wholesale August-Wilhelm-Kühnholz-Str. 8 26135 Oldenburg

Reason for warning:

Detection of salmonella in the product

Packaging Unit: 400 grams
Durability: 01.2023
Production date: 01.2021
Lot identification: 1066
Further information:

Salmonella disease manifests itself within a few days after infection with diarrhoea, abdominal pain and occasionally vomiting and a slight fever. The symptoms usually subside on their own after a few days. Babies, small children, senior citizens and people with a weakened immune system in particular can develop more severe illnesses. Anyone who has eaten this food and develops severe or persistent symptoms should seek medical attention and report possible salmonella infection.

It makes no sense to seek preventive medical treatment without symptoms.

Click to access R%FCckruf+Al+Gota+Sesame+Tahini+400g+20220808.pdf

USA – Lyons Magnus Expands Voluntary Recall to Include Additional Nutritional and Beverage Products Due to the Potential for Microbial Contamination – Cronobacter sakazakii – Clostridium botulinum

FDA

Summary

Company Announcement Date:
FDA Publish Date:
Product Type:
Food & Beverages
Meal Replacements
Foodborne Illness
Reason for Announcement:
Due to the potential for microbial contamination, including Cronobacter sakazakii and Clostridium botulinum
Company Name:
Lyons Magnus LLC
Brand Name:
Lyons, Barista, Ready Care, various
Product Description:
Nutritional and beverage products

Company Announcement

FRESNO, Calif. – August 10, 2022 – Lyons Magnus LLC (“Lyons Magnus” or the “Company”) today announced that following continued collaboration and consultation with the U.S. Food and Drug Administration (“FDA”) and in furtherance of its longstanding commitment to food safety, the Company is expanding its July 28, 2022, voluntary recall of nutritional and beverage products to include additional brands and code dates. A complete list of the recalled products is in the table below. Consumers also are advised not to consume any products that are beyond their Best By Date.

This recall is being conducted due to the potential for microbial contamination, including from the organisms Cronobacter sakazakii and Clostridium botulinum. Although Clostridium botulinum has not been found in products, consumers are warned not to consume any of the recalled products even if they do not look or smell spoiled. The list of recalled products does not include products intended for infants (i.e., under the age of one).

While infection related to Cronobacter sakazakii is rare, the common symptoms of illness could include fever, vomiting and urinary tract infection. However, vulnerable and immunocompromised populations may be more susceptible to infection.

Clostridium botulinum may cause a severe form of food poisoning. It can begin from six hours to two weeks after eating food that contains the toxin. Symptoms may include double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, and muscle weakness. Botulism poisoning can cause respiratory paralysis, resulting in death, unless assistance with breathing (mechanical ventilation) is provided.

Root cause analysis indicates that the products did not meet commercial sterility specifications.

The products are packed in various formats under many different brand names, which are listed in the table below. To identify the Lot Code and Best By Date refer to the top of the carton for individual cartons or the side of the case for multi-carton cases. Some products were distributed nationally, while some products were limited in scope. Products included in the recall were distributed starting in April 2021.

Anyone who has a recalled product in his or her possession should dispose of it immediately or return it to the place of purchase for a refund. Consumers in all time zones with questions may contact the Lyons Recall Support Center 24/7 at 1-800-627-0557, or visit its website at www.lyonsmagnus.com. This recall is being conducted in cooperation with the FDA.

Italy –  Hot Madras Curry Powder – Salmonella

Salute

Brand : TRS

Name : Hot Madras Curry Powder

Reason for reporting : Recall due to microbiological risk

Publication date : 9 August 2022

Documentation

Documentation

France – Salmon steak – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name Unbranded
  • Model names or references Salmon steak
  • Identification of products
    Lot
    Lot: Marine 9270A Origine: 2214252
  • Packaging Fishmonger, bulk
  • Marketing start/end date From 07/21/2022 to 07/23/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Departments: OISE (60)
  • Distributors Leclerc Ribecourt-Dreslincourt

Practical information regarding the recall

  • Reason for recall Listeria
  • Risks incurred by the consume Listeria monocytogenes (causative agent of listeriosis)

France – Barbecue marinated chicken skewer -Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Unbranded
  • Model names or references Traditional barbecue marinated chicken skewers
  • Identification of products
    Batch Date
    Batch: 22194002 Use-by date 07/27/2022
  • Packaging Bulk, Butcher
  • Marketing start/end date From 21/07/2022 to 27/07/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Departments: OISE (60)
  • Distributors Leclerc Ribecourt-Dreslincourt

Practical information regarding the recall

  • Reason for recall Salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

France – Bergues cheese – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name Ronckier
  • Model names or references Bergues cheese
  • Identification of products
    GTIN Batch Date
    3188500089446 0906 Use-by date 30/08/2022
    3188500089446 2106 Use-by date 06/09/2022
  • Packaging Clingfilm
  • Marketing start/end date From 13/07/2022 to 03/08/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 59 326 030 CE
  • Geographic area of ​​sale Whole France
  • Distributors GMS Wholesaler Cheese Creamer

Practical information regarding the recall

  • Reason for recall Presence of Listeria in the product
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – Farmhouse Cheeses – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name RONCKIER
  • Model names or references Farm Bergues, Petit Bergues, Palet de Killem
  • Identification of products
    GTIN Batch
    3760199350191 All lots
    3760199350023 All lots
  • Packaging clingfilm
  • Marketing start/end date From 13/07/2022 to 28/07/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health markFR59326030
  • Further information Bergues cheese sold by the cut labeling by the brand Palet de Killem and Petit Bergues sold by the piece
  • Geographic area of ​​sale Whole France
  • Distributors Wholesaler – Traditional GMS department – Cheese dairyman – and itinerant trader

Practical information regarding the recall

  • Reason for recall suspicion of listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)