Category Archives: Food Inspections

Norway – UNIL is recalling Folkets Hamkestek and Roast beef – Listeria monocytogenes

Posted on August 9, 2023 by | Leave a comment

Matportalen

UNIL is recalling certain shelf lives of Folkets Hamkestek and Roast beef on the basis of suspicion of Listeria

The product is sold via NorgesGruppen’s grocery stores throughout the country. Consumers are asked to discard the product or return it to the store where it was purchased for a refund.

Listeria can cause serious illness in pregnant women and people with compromised immune systems. The bacterium grows well at refrigerator temperature.

The products have been removed from the store.

Contact:
UNIL consumer service via www.unil.no or by phone 24 11 35 55

The withdrawal applies to the following goods:

People’s Ham Steak 90 g

  • Last day of consumption 28.08.2023, LOT 33110027
  • Last day of use 01/09/2023, LOT 33150016

People’s Roast Beef 90 g

  • Last day of consumption 28.08.2023, LOT 33110105

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes

Singapore – Recall of eggs from LCC “Yasensvit” (Ukraine) due to presence of Salmonella Enteritidis

Posted on August 9, 2023 by | Leave a comment

SFA

hazegg.jpg

Consumers who have purchased the affected eggs are advised to cook them
thoroughly before consumption. Those who have consumed the eggs and are unwell should
seek medical attention.

Consumers who have purchased the affected eggs are advised to cook them
thoroughly before consumption. Those who have consumed the eggs and are unwell should
seek medical attention.

The Singapore Food Agency (SFA) has detected the presence of Salmonella Enteritidis
(SE) in eggs imported from LCC “Yasensvit” farm in Ukraine. The affected eggs can be
identified by the stamp “CEUA001” on the eggs.

Consumers who have purchased the affected eggs are advised to cook them
thoroughly before consumption. Those who have consumed the eggs and are unwell should
seek medical attention.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella, Salmonella in Eggs, SFA

Denmark – Listeria monocytogenes in meal salads

Posted on August 9, 2023 by | Leave a comment

Foedevarestyrelsen

Delicate A/S is recalling coop Couscous salad, coop Stone Age salad, coop Organic Veggie Protein salad, Lundberg Street Cæsar Salad and Cicle K Spinach salad with chicken, pearl spelled and parsley hummus, as Listeria has been found in the products. The products should be returned to the store where they were purchased or discarded.

Updated on 08-08-2023 with the addition of more products and images.

See picture of the products here

Which foods are recalled

coop Couscous salad with hummus and green lentils
Net content: 200g
Best before: 29.07.2023
EAN code: 5704177011931

coop STENALDER SALAD with chicken and spinach hummus
Net content: 230g
Best before: 29.07.2023
EAN code: 5704177009167

coop ORGANIC VEGGIE PROTEIN SALAD with chickpeas and beans
Net content: 230g
Best before date: 29.07.2023
EAN code: 5700382854554

Sold in: Coop stores.

Lundberg Street Cæsar Salad
Net content: 300g
Last use-by date: 07.08.2023
EAN code: 5713300031166

Sold in: Netto and Føtex stores all over the country.

Cicle K Spinach salad with chicken, pearl barley and parsley hummus
Net content: 275g
Best-by date: 07.08.2023
EAN code: 5713300020399

Sold in: Circle K stores nationwide.

Why are the products being recalled?

The bacterium Listeria monocytogenes has been found in the products. You can therefore become infected with Listeria bacteria if you eat the products. The symptoms can include flu-like symptoms, fever and headache and, in rare cases, gastrointestinal problems. 

What should you do as a consumer?

The Danish Veterinary and Food Administration advises consumers to return the products to the store where they were purchased, or to discard them.

Who recalls the product

Delicate A/S, Greve Main 12, 2670 Greve

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Uncategorized

France – TURKEY FINS – Listeria monocytogenes

Posted on August 9, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Neutral
  • Model names or references Turkey wings
  • Identification of products
    GTIN Batch Date
    3230890037795 531981992100 Use-by date 07/30/2023
  • Packaging tray
  • Marketing start/end date From 07/21/2023 to 07/30/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 85.215.001 EC
  • Geographic area of ​​sale Departments: RHONE (69), YONNE (89), HAUTS-DE-SEINE (92), SEINE-SAINT-DENIS (93), VAL-DE-MARNE (94)
  • Distributors Leclerc, Crossroads

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France – TURKEY FINS – Listeria monocytogenes

Posted on August 9, 2023 by | 2 comments

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name MASTER COCK
  • Model names or references Turkey wings
  • Identification of products
    GTIN Batch Date
    3230890001499 531981992100 Use-by date 07/30/2023
    3230890029011 531981992100 Use-by date between 07/30/2023 and 07/31/2023
  • Packaging tray
  • Marketing start/end date From 20/07/2023 to 31/07/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 85.215.001 EC
  • Geographic area of ​​sale Departments: ARDECHE (07), CHARENTE (16), GIRONDE (33), LOT-ET-GARONNE (47), MEUSE (55), PARIS (75), SEINE-ET-MARNE (77), YVELINES (78), HAUTE-VIENNE (87), ESSONNE (91), HAUTS-DE-SEINE (92), SEINE-SAINT-DENIS (93), VAL-DE-MARNE (94), VAL-D’OISE (95)
  • Distributors Leclerc

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

Sweden – Axfood is recalling Falkenberg Seafood cold-smoked salmon in pieces because it may contain Listeria monocytogenes

Posted on August 8, 2023 by | Leave a comment

Livsmedelsverket

Axfood recalled August 5 Falkenberg Seafood cold smoked salmon in pieces because it may contain listeria. The content is well below the statutory limit, but as a precautionary measure, Axfood still chooses to recall the product.

Recall Notice

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France – Cheese – VERDAIS TOMETTE – Listeria monocytogenes

Posted on August 8, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name FARM OF THE VERDAIS
  • Model names or references TOMETTE DES VERDAIS: ALL THE REFERENCES: NATURE / PEPPER / FENUGREEK / WILD GARLIC
  • Identification of products
    Batch Date
    All lots Date of minimum durability between 08/09/2023 and 09/15/2023
  • Packaging WHOLE PIECE 400gr HALF TOMETTE IN FRESH WRAPPED
  • Marketing start/end date From 06/28/2023 to 08/04/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 44.207.001 CE
  • Further information SMALL CHEESE 400gr, SOLD WHOLE OR IN HALF, BY THE CUT AND IN THE SELF-SERVICE CONTAINER IN STORES
  • Geographic area of ​​sale Departments: LOIRE-ATLANTIQUE (44)
  • Distributors LECLERC SIGN / SYSTEME U / INTERMARCHE SMALL STORES

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France – Raw Milk Cheese – L’ERDRE RACLETTE – Listeria monocytogenes

Posted on August 8, 2023 by | Leave a comment

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name FARM OF THE VERDAIS
  • Model names or references RACLETTE FROM L’ERDRE RACLETTE FROM L’ERDRE ORGANIC
  • Identification of products
    Batch Date
    All lots Date of minimum durability between 08/09/2023 and 09/15/2023
  • Packaging CUT CHEESE
  • Marketing start/end date From 06/28/2023 to 08/04/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 44.207.001 CE
  • Further information RAW MILK CHEESE BY THE CUT
  • Geographic area of ​​sale Departments: LOIRE-ATLANTIQUE (44)
  • Distributors SUPER U CARQUEFOU SUPER U NORT SUR ERDRE

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Hungary – dmBio raspberry puffed rice discs, from 8 months, 35 g- Aflatoxins

Posted on August 7, 2023 by | Leave a comment

NEBIH

Name of Product dmBio raspberry puffed rice discs, from 8 months, 35 g
Nature of the problem possible occurrence of aflatoxin content above the limit value
DetailsNébih asks customers not to consume the product that matches the identification data below!

Notifier: dm-drogerie markt Kft. (Törökbálint)

Product name: dmBio raspberry puffed rice discs, from 8 months, 35 g

Brand: dmBio

Picture of the product:

dmBio raspberry puffed rice discs, from 8 months, 35 g

Nature of the problem: possible occurrence of aflatoxin content above the limit value

Quality retention period: 04.06.2024.

Production number: NL 157

Packaging: 35 g

Distributor: dm-drogerie markt Kft. (Törökbálint)

Action: Product recall

DM stores take back the affected products even without a block – even if the packaging is opened. The store chain informed its customers about the recall on its website and on information posters displayed in stores.

You can read more about the nature of the problem here .

The product recall only applies to the product identified by the above data.

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

Israel – The manufacturer M.E. Shukis Ltd. calls for the return of the product: cake (pass) mousse time-out vanilla nougat – Listeria monocytogenes

Posted on August 7, 2023 by | Leave a comment

GovIL

In an inspection conducted by the Food Service of the Tel Aviv Health Bureau, the bacterium Listeria monocytogenes was found in the product

Click to access NEWS_recalls_food_rcl_02082023.pdf

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes