Category Archives: Food Hygiene

France – SUPERIOR POULTRY CHIPOLATS – Salmonella

Posted on April 15, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
UNBRANDED
Model names or references
UNBRANDED
Product identification
GTIN Batch
00000000 All lots
Packaging
BULK IN THE CUT BUTCHER AREA
Start/end date of marketing
From 04/04/2024 to 04/06/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR-974 16 001 – CE
Further information
Product sold in the butcher section
Geographical sales area
CARREFOUR CITY CHATEL
Distributors
CARREFOUR CITY CHATEL

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France – COUNTRY PASTA – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
The REILHES Farm
Model names or references
COUNTRY PASTA
Product identification
Batch Date
24STG075C06 Use-by date 04/20/2024
Packaging
under a vacuum
Start/end date of marketing
From 03/23/2024 to 04/12/2024
Storage temperature
Product to keep in the refrigerator
Health mark
81.162.002
Further information
COUNTRY PASTA
Geographical sales area
Departments: HAUTE-GARONNE (31), TARN (81)
Distributors
Markets

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France – Various Duck Products – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Gov France

CONFITED DUCK LEGS

Gov France

DUCK TERRINE WITH FOIE GRAS

Gov France

CONFITED DUCK LEGS

Gov France

CONFIT DUCK GIZZARDS

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – DUCK FRITES – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
The REILHES Farm
Model names or references
DUCK FRITES
Product identification
Batch Date
24STG078C06 Use-by date 04/20/2024
Packaging
under a vacuum
Start/end date of marketing
From 03/23/2024 to 04/20/2024
Storage temperature
Product to keep in the refrigerator
Health mark
81.162.002
Further information
DUCK FRITES
Geographical sales area
Departments: HAUTE-GARONNE (31), TARN (81)
Distributors
LAVAUR market (81) on Wednesday morning and Saturday morning BLAGNAC market (31) on Wednesday afternoon and Saturday morning

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes

France – Raw milk goat cheese – Listeria monocytogenes

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Gov France

Product category
Food
Product subcategory
Milk and dairy products
Product brand name
GAEC of the Barony
Model names or references
fresh goat cheese
Product identification
Batch
04/10/2024
Packaging
tray
Start/end date of marketing
From 04/10/2024 to 04/12/2024
Storage temperature
Product to keep in the refrigerator
Health mark
listeria
Geographical sales area
preuilly sur claise market, tournon st martin
Distributors
the barony

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes, Raw Milk, raw milk cheese

Germany- Various Cheese Items – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Lebensmittelwarnung

Alert type:

Groceries

Date of first publication:

April 12, 2024

Product name:

Various cheese items

Product images:

Gourmet cheese 60% fat i. Tr..jpg

Sarzbüttel dairy cooperative eG

Easter cheese 60% fat i. Tr..jpg

Sarzbüttel dairy cooperative eG

West wind 55% fat i. Tr..jpg

Sarzbüttel dairy cooperative eG

North Sea cheese 55% fat i. Tr..jpg

Sarzbüttel dairy cooperative eG

Manufacturer (distributor):

Meierei-Genossenschaft Sarzbüttel eG Hauptstraße 43 25785 Sarzbüttel Telephone: 04806 901410 Email: qm@kaeserei-sarzbuettel.de

Reason for warning:

Unfortunately, microbiological contamination (Listeria monocytogenes) cannot be ruled out. Customers who purchased the product with the batch numbers mentioned can return it to their shopping locations.

Additional Information:

Gourmet cheese 60% fat i. Tr; 362-2; Best before: July 25th, 2024 & August 1st, 2024

Easter cheese 60% fat i. Tr; 034-2; Best before: September 22, 2024

West wind 55% fat i. Tr; 045-2; Best before: September 19, 2024

North Sea cheese 55% fat i. Tr; 059-2; Best before: September 26, 2024

Click to access Pressemitteilung.pdf

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Italy – Local salami with garlic – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Salute

Brand : Salumificio Flli Scapocchin SRL

Name : Local salami with garlic

Reason for reporting : Recall due to microbiological risk

Publication date : 13 April 2024

Documentation

Documentation

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Italy- Local salami – Listeria monocytogenes

Posted on April 15, 2024 by | Leave a comment

Salute

Brand : Salumificio Flli Scapocchin SRL

Name : Local salami

Reason for reporting : Recall due to microbiological risk

Publication date : 13 April 2024

Documentation

Documentation

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes

Germany – Ubina organic raisins and Ubina organic trail mix – Ochratoxin A – OTA

Posted on April 15, 2024 by | Leave a comment

Lebensmittelwarnung

Alert type:

Groceries

Date of first publication:

April 12, 2024

Product name:

Ubina organic raisins and Ubina organic trail mix

Product images:

ORGANIC raisins 125g, paper bag front.jpg

Vartan Melik Aslanian GmbH

ORGANIC raisins 300g in a reusable jar.jpg

Vartan Melik Aslanian GmbH

ORGANIC trail mix 125g, paper bag front.jpg

Vartan Melik Aslanian GmbH

ORGANIC trail mix 275g, in a reusable glass.jpg

Vartan Melik Aslanian GmbH

Manufacturer (distributor):

Vartan Melik Aslanian GmbH Bültbek 21 22962 Siek

Reason for warning:

Detection of elevated levels of ochratoxin A (OTA). OTA is a naturally occurring mold toxin that can occur from certain types of fungi in various foods such as grains and dried fruits. OTA is suspected of being genotoxic and possibly carcinogenic to the kidneys. Since a health risk for the consumer cannot be ruled out, customers should definitely pay attention to the recall and not consume the affected product.

Additional Information:

Ubina organic raisins paper bag 125 g; Lot: 332231224; Best before: December 23rd, 2024
Ubina organic raisins reusable jar 300 g; Lot: 302140225 + 302150225, best before date: 02/14/2025 + 02/15/2025
Ubina organic trail mix paper bag 125 g; Lot: 335231224; Best before: December 23rd, 2024
Ubina organic trail mix reusable jar 275 g; Lot: 305231224 + 305140225; Best before: December 23rd, 2024 + February 14th, 2025

Manufacturer’s homepage:

http://www.ubina.de

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Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Lebensmittelwarnung, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A

Belgium – Product recall from Carrefour market Sint-Niklaas – Minced Pork -Salmonella

Posted on April 12, 2024 by | Leave a comment

afsca

gehakt

In agreement with the FASFC, Carrefour market Sint-Niklaas ( August De Boeckstraat 9) is withdrawing “Gehakt (varken)” minced pork from sale and recalling it from consumers due to the possible presence of Salmonella.

Carrefour market Sint-Niklaas asks its customers not to consume this product and to return it to the point of sale where it was purchased and where it will be refunded.

Product Description

  • Product name: ground pork “Gehakt (varken)”
  • Best before date (DLC) (“Consume by”): 04/13/2024

–      Sales period: from 04/8/2024 to 04/11/2024

  • Nature of packaging: isomo tray with plastic film
  • Weight: variable

The product was distributed by :

Name of point of sale Street + number Postal 

code

 Municipality (city)
Carrefour market August De Boeckstraat 9 9100 Sint-Niklaas

For any further information , contact: Mr Nick Van Goethem

Telephone number: 0468/22.05.50

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Posted in afsca, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella