Category Archives: Food Hygiene

Spain – WARNING: Mussels in Spain containing norovirus distributed to Andalucia, dozens infected

The Olive Press 

SOME 39 people have become infected by norovirus after eating contaminated frozen mussels. 

The outbreak  occured in Valencia, but the infected batch had already been distributed to Andalucia, the Balearic Islands and nine other regions.

The Spanish Agency for Consumer Affairs, Food Safety and Nutrition has issued a warning to anyone who has bought frozen mussels from the batch to throw them away immediately.

USA – Seacrest Foods Recalls l’Explorateur Soft Ripened Cheese Due to Possible Health Risk – Listeria monocytogenes

FDA

Seacrest Foods International, Inc. of Lynn, MA is voluntarily recalling 29 cases of Formagere de la Brie brand, l’Explorateur soft ripened cheese because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, pregnant women and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages, stillbirths and fetal infection among pregnant women.

The Formagere de la Brie brand, l’Explorateur, soft ripened cheese made from pasteurized milk, was distributed at retail stores in Connecticut, Massachusetts, Maine, New Jersey and New Hampshire beginning on 02/06/2018 through 03/31/18. The l’Explorateur product comes in a 250g (8.8 oz), clear plastic package marked with lot # H010 or H011 on the bottom, with UPC: 3 390010 004080.

No illnesses have been confirmed by public health authorities to date.

Ireland – Precautionary Recall of Wonderfoods Salads Containing Bacon due to Possible Presence of Listeria monocytogenes

FSAI

Summary
Category 2: For Information
Alert Notification: 2018.13
Product: Wonderfood Salads containing Bacon (see table for details)
Batch Code: See table
Country Of Origin: Ireland

Message:

As a precautionary measure, Wonderfoods is recalling certain batches of their salads that contain a batch of bacon that possibly contains Listeria monocytogenes.  No other products are affected by this recall.

Table for Alert
Dunnes Stores Deli Filler
Aldi Potato Salad

USA – FDA Investigating Multistate Outbreak of E. coli O157:H7 Infections Likely Linked to Chopped Romaine from Yuma Growing Region

FDA

Fast Facts

  • The FDA is investigating a multistate outbreak of E. coli O157:H7 illnesses likely linked to chopped romaine lettuce sourced from the winter growing areas in Yuma, Arizona.
  • The CDC reports that 35 people in 11 states have become ill. These people reported becoming ill in the time period of March 22, 2018 to March 31, 2018. Twenty-six (93%) of 28 people interviewed reported consuming romaine lettuce in the week before their illness started. Most people reported eating a salad at a restaurant, and romaine lettuce was the only common ingredient identified among the salads eaten. The restaurants reported using bagged, chopped romaine lettuce to make salads. At this time, ill people are not reporting whole heads or hearts of romaine.
  • Preliminary information collected by FDA, in conjunction with federal, state, and local partners, indicates that the chopped romaine lettuce that ill people ate was likely grown or originated from the winter growing areas in Yuma, Arizona. No specific grower, supplier, distributor, or brand has been identified at this time.
  • The FDA recommends that consumers ask restaurants and other food service establishments where their romaine lettuce originated, and avoid chopped romaine lettuce that originated from Yuma, Arizona. If you cannot confirm the source of the romaine lettuce, do not buy it or eat it. If you have already purchased products containing chopped romaine lettuce, including bagged salads, salad mixes, or prepared salads, throw them away.
  • The FDA is continuing to investigate this outbreak and will share more information as it becomes available.
  • Consumers who have symptoms of STEC infection should contact their health care provider to report their symptoms and receive care. Although many infections resolve in 5-7 days, they can result in serious illness, including a potentially serious condition called hemolytic uremic syndrome.
  • The current outbreak is not related to a recent multistate outbreak of E. coli O157:H7 infections from November to December 2017 linked to leafy greens consumption. People in the previous outbreak were infected with a different DNA fingerprint of E. coli O157:H7 bacteria.

Canada – Food Recall Warning – Montana brand frozen strawberries recalled due to Hepatitis A

CFIA CIFA

Recall details

Ottawa, April 14, 2018 – Groupe Adonis Inc. is recalling Montana brand frozen strawberries from the marketplace due to possible Hepatitis A contamination. Consumers should not consume the recalled product described below.

The ministère de l’Agriculture, des Pêcheries et de l’Alimentation du Québec (MAPAQ) transmitted an alert to the news media today concerning the affected product. Please click on the following link for details: https://www.mapaq.gouv.qc.ca/fr/Consommation/rappelsaliments/2018/04/Pages/3682.aspx (French only).

The following product has been sold exclusively from Adonis markets in Quebec and Ontario.

Recalled products

Brand Name Common Name Size Code(s) on Product UPC
Montana Strawberry
(frozen)
1 kg All codes purchased on or before April 14, 2018 6222000401487

France- Morbier and Mont d’Or cheese behind 10 deaths in France – 2015-2016 – Salmonella

Ten people died and another 80 fell ill in France after eating contaminated Morbier and Mont d’Or cheese in a salmonella outbreak that health authorities knew about, a new report has revealed.

An investigation by France Inter radio said the two cheeses made in the Franche-Comté region in the east of the country from unpasteurised milk were at the root of the outbreak in late 2015 and early 2016.

The investigation produced a document which showed that in January 2016 national health authorities had discovered an unusually high number of salmonella contaminations in France that was centred on Franche-Comté.

Five cheese making companies in the region, between them making 60 different brands, were later identified as being at the source of the contaminations that began in November 2015 and continued until April the following year.

Those who died in the outbreak were old people who were physically weak or who suffered from another illness.

USA – Fresh Foods Manufacturing Co. Recalls Ready-To-Eat Salad Products Due to Possible E. coli O157:H7 Contamination

FSIS USDA USDA

WASHINGTON, April 14, 2018 – Fresh Foods Manufacturing Co., a Freedom, Pa., establishment, is voluntarily recalling approximately 8,757 pounds of ready-to-eat salad products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat salad products were produced from April 9, 2018 to April 12, 2018 and have a shelf life of four days. The following products are subject to recall: [View Labels (PDF Only)]

  • 11.5 oz., clear plastic containers of ready-to-eat “CAESAR SALAD WITH CHICKEN.”  The product label is marked “Great to Go” by Market District and has a sell by date of 04/13/18-04/16/18.  The case code is 81571201542.
  • 14.4 oz., clear plastic containers of ready-to-eat “CHICKEN AND BACON” salad.  The product label is marked “Great to Go” by Market District and has a sell by date of 04/13/18 – 04/16/18.  The case code is 81571201541.
  • 14.1 oz., clear plastic containers of ready-to-eat “CHEF SALAD WITH HAM, TURKEY, & HARD-BOILED EGG.”  The product label is marked “Great to Go” by Market District and has a sell by date of 04/13/18 – 04/16/18.  The case code is 81571201543.
  • 13.1 oz., clear plastic containers of ready-to-eat “CHEF SALAD WITH HAM, TURKEY, & HARD-BOILED EGG.” The product label is marked “Great to Go” by Market District and has a sell by date of 04/13/18 – 04/16/18.  The case code is 81571201545.

The products subject to recall bear establishment number “P-40211” inside the USDA mark of inspection. These items were shipped to retail locations in Indiana, Ohio, Pennsylvania, and West Virginia.

The problem was discovered on April 13, 2018 when Fresh Foods Manufacturing Co., received notification from their romaine lettuce supplier that the romaine lettuce used by the establishment in the products was being recalled due to E. coli O157:H7 concerns. There have been no confirmed reports of adverse reactions due to consumption of these products.

USA – Rose Acre Farms Recalls Shell Eggs Due to Possible Health Risk – Salmonella

FDA 

 

Through an abundance of caution Rose Acre Farms of Seymour, Indiana is voluntarily recalling 206,749,248 eggs because they have the potential to be contaminated with Salmonella Braenderup, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy individuals infected with Salmonella Braenderup can experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella Braenderup can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The eggs were distributed from the farm in Hyde County, North Carolina and reached consumers in the following states: Colorado, Florida, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, Virginia, and West Virginia through retail stores and restaurants via direct delivery.

22 illnesses have been reported to date.

Canada – Buenas brand Grated Coconut recalled due to Salmonella

CFIA

Recall details

Ottawa, April 15, 2018 – APO Products Ltd. and UNO Foods Inc. are recalling Buenas brand Grated Coconut from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled product described below.

Recalled products

Brand Name Common Name Size Code(s) on Product UPC
Buenas Grated Coconut 454 g All lot codes ending in AF

AND

All lot codes ending in AG

AND

All lot codes beginning with OA, OB, OC, or OD and ending in AH

8 53693 00146 1

Australia – Pomegranates Arils Linked to Australia Hepatitis A Outbreak

Food Poison Journal Afghan_pomegranates

According to press reports, Western Australia has reported its first case of hepatitis A infection, as part of a national outbreak linked to contaminated frozen pomegranates.The Western Australia case follows five cases in New South Wales, one in Australian Capital Territory and one in Queensland.

The implicated product is Creative Gourmet brand pomegranate arils, sold at Coles Supermarkets.

As a precautionary measure, Entyce Food Ingredients Pty Ltd has issued a voluntary recall of its Creative Gourmet Frozen Pomegranate Aril product.