Category Archives: food handler

Luxembourg – Medium and large tellines sold in bulk on fish stalls – Presence of lipophilic toxins (DSP) exceeding the regulatory health threshold

Posted on September 5, 2023 by | Leave a comment

SAP

The following product is recalled in Luxembourg:

Consumption reminder
Name Medium and large tellina
Brand Bulk sale on Auchan fish market stall
Sales period 08/29/2023 – 09/01/2023

Danger  : Presence of lipophilic toxins (DSP) exceeding the regulatory health threshold

DSP toxins cause intoxication in consumers, the effects of which appear within 2 to 18 hours after ingestion of contaminated shellfish. The main symptoms are gastrointestinal: diarrhea, nausea, vomiting, abdominal pain, and chills.

Sale confirmed in Luxembourg by: Auchan on fish stall .

A sale by other operators cannot be excluded.

Information Source: Recall Notification

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Posted in Diarrhoeic Shellfish Poisoning, DSP, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Lipophilic Marine Biotoxin, Marine Biotoxin, Shellfish, shellfish toxin

Ireland – Recall of some batches of Lidl McEnnedy Corn Dogs due to Listeria monocytogenes

Posted on September 5, 2023 by | Leave a comment

FSAI

Alert Summary
Category 1: For Action
Alert Notification: 2023.24
Product Identification: McEnnedy Corn Dogs; pack size: 530g
Batch Code Use by dates: 28.04.2024, 10.06.2024 and 10.08.2024
Country Of Origin: Germany

Message:

The above batches of McEnnedy Corn Dogs are being recalled by Lidl due the presence of Listeria monocytogenes. Recall notices will be displayed at point-of-sale in Lidl stores.

Nature Of Danger:

Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea.  In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly.  The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required:

Consumers:

Consumers are advised not to eat the implicated batches

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The Netherlands – Safety warning ‘Corndogs’ from the MCennedy brand from Lidl (alert)- Listeria monocytogenes

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NVWA

Safety warning ‘Corndogs’ from the MCennedy brand from Lidl

Lidl warns against ‘Corndogs’ from the MCennedy brand. The bacterium Listeria monocytogenes has been found in corn dogs. This bacterium can pose serious health risks to people with low resistance, such as the sick, pregnant women, young children and the elderly. Do not eat the product!
See the Lidl website
Which product is it?

  • Corn dogs from the MCennedy brand
  • Expiration dates: 28-04-2024, 10-06-2024 and 10-08-2024

Yours sincerely

The Dutch Food and Consumer Product Safety Authority

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France – OLD-FASHIONED AC HAM COOKED IN A TOWEL – Listeria monocytogenes

Posted on September 5, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name TALLEC
  • Model names or references OLD-FASHIONED AC HAM COOKED IN A TOWEL
  • Product identification
    GTIN Batch Date
    3268680020474 02324109 Use-by date 01/10/2023
  • Start/end date of marketing From 08/29/2023 to 08/30/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 29 004 023
  • Geographical sales area Whole France
  • Distributors Monoprix

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France – Grillon Charentais – Listeria monocytogenes

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Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name EMMARY
  • Model names or references Grillon Charentais – Lot number: 080823
  • Product identification
    GTIN Batch Date
    2259623022151 080823 Use-by date 08/29/2023
  • Products List GRILLON_CHARENTAIS.pdfAttachment
  • Packaging vacuum pack
  • Start/end date of marketing From 08/10/2023 to 08/29/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 17 028 002 EC
  • Geographical sales area Whole France
  • Distributors Saveurs d’Antoine U GAMM VERT Stores
  • List of points of sale List_of_Points_of_Sale.pdf

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France – THUMB OSSO BUCCO TURKEY 1KG PF – Listeria monocytogenes

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name THUMB
  • Model names or references THUMB OSSO BUCCO TURKEY 1KG PF
  • Product identification
    GTIN Batch Date
    3254560105416 0343157445 Use-by date 08/20/2023
  • Products List 1.2_AFFICHETTE_-_AFFICHETTE_RAPPEL_-_85487_Osso_bucco_de_dinde_POUCE_(1).pdf Attachment
  • Start/end date of marketing From 08/09/2023 to 08/20/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 41 238 001 CE
  • Geographical sales area Whole France
  • Distributors Auchan stores

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France – Chicken thighs 900g – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name Gallic
  • Model names or references Tray under protective atmosphere 900g
  • Product identification
    GTIN Batch Date
    3266980029647 3013018233 Use-by date 08/21/2023
    3266980029647 3013018233 Use-by date 08/22/2023
  • Packaging Tray under protective atmosphere 900g
  • Start/end date of marketing From 08/10/2023 to 08/22/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 72 264 002 CE
  • Geographical sales area Whole France
  • Distributors Leclerc, Système U, Cora,

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France – Chicken drumsticks – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name in a film-wrapped tray in the self-service section or in bulk in the traditional section
  • Model names or references Chicken drumstick
  • Product identification
    GTIN Batch Date
    2888581000000
    2887878000000 443921 Use-by date 08/27/2023
  • Start/end date of marketing From 08/23/2023 to 08/27/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark BE E4000 EG
  • Geographical sales area Intermarché Montbard
  • Distributors Intermarché Montbard

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Salmonella, Salmonella in Chicken

France – Thawed swordfish steak – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Fishing and aquaculture products
  • Product brand name south sea
  • Model names or references Thawed swordfish steak
  • Product identification
    GTIN Batch Date
    3760260060257 32330083 Use-by date 08/28/2023
  • Start/end date of marketing From 08/23/2023 to 08/28/2023
  • Storage temperature Product to keep in the refrigerator
  • Geographical sales area Whole France
  • Distributors PF SCAPMAREE WISSOUS – E. LECLERC

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Salmonella

France – Lemon thyme marinated chicken drumsticks – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name in bulk in the Traditional section
  • Model names or references Lemon thyme marinated chicken drumsticks
  • Product identification
    GTIN
    0200041000000
  • Start/end date of marketing From 08/23/2023 to 08/26/2023
  • Storage temperature Product to keep in the refrigerator
  • Geographical sales area Intermarché Montbard
  • Distributors Intermarché Montbard

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella, Salmonella in Chicken