Salmonella in rice bran from Bulgaria in Croatia
Salmonella (presence /25g) in organic soybean cake from Italy in Germany, France, Belgium and Sweden
Salmonella Agona in toasted soy bean from Belgium in France
Salmonella spp. and enterobacteria in frozen ornamental fish food from Thailand in the Netherlands and Germany
Sunflower meal from Ukraine infested with moulds in Poland
Aflatoxin in USA groundnuts (FEED) in the Netherlands
Exceeding the level of deoxynivalenol (DON) in the product: “corn grain” from France in Poland
Mold – sheepskin growth on the surface and in the depth of the material, discoloration, change in structure to spongy, disgusting smell of mold and rotting of the feed material from Ukraine in Poland .
Mold – sheepskin growth on the surface and in the depth of the material, discoloration, change in structure to spongy, disgusting smell of mold and rotting of the feed material in Poland
Dried beet pulp from Ukraine infested with moulds in Poland
Salmonella in horse meal from the Netherlands in Austria
Enterobacteriaceae in treats for dogs from India in Spain
Salmonella in feed material from Germany in Finland
Salmonella Yoruba in feed from Russia in Finland
Salmonella Lexington in rapeseed extraction meal from Germany in the Netherlands
Salmonella in fishmeal from Denmark in Belgium
Salmonella spp. in organic rapeseed expeller from Italy in Germany
Salmonella Havana in rapeseed expeller from Germany in Denmark
Presence of Salmonella enterica in Tuna Flour from Spain in Italy and Greece
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