Author Archives: KSW

France – WHITE CHICKEN THUMB MARK – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name THUMB
  • Model names or references WHITE CHICKEN THUMB MARK
  • Identification of products
    Batch Date
    0093015768 Use-by date 06/06/2023
    0093015768 Use-by date 07/06/2023
  • Products List Poster_information_chicken_Auchan_Pouce.pdfAttachment
  • Packaging Under film
  • Marketing start/end date From 30/05/2023 to 07/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR-71-056-001-CE
  • Geographic area of ​​sale Whole France
  • Distributors Auchan stores

France – Goat cheese and/or ewe cheese in self-service and by the cut – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name OTTAVI
  • Model names or references FIORE DI MACCHIA
  • Identification of products
    Batch
    All lots
  • Packaging transparent film for whole tomes and trays
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 2B 123 001 CE
  • Geographic area of ​​sale Whole France
  • Distributors GMS, RESTAURANTS, WHOLESALERS

France – Minced meat sold in the traditional butcher’s department – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Unbranded
  • Model names or references Minced meat
  • Identification of products
    Batch
    05185006 in bulk – variable weight.
  • PackagingIn bulk – Traditional butcher’s section
  • Marketing start/end date From 02/06/2023 to 10/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors E.Leclerc Chaponnay

France ROTISSERIE PAC CHICKEN 1200g W/BAG – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name NEUTRAL
  • Model names or references ROTISSERIE PAC CHICKEN 1200g W/BAG
  • Identification of products
    GTIN Batch Date
    3266980155803 0093015879 Use-by date 06/06/2023
    3266980155803 0093015879 Use-by date 07/06/2023
  • Packaging NAKED
  • Marketing start/end date From 30/05/2023 to 07/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 71 056 001 CE
  • Geographic area of ​​sale Whole France
  • Distributors INTERMARCHE, SYSTEM U, LECLERC, CROSSROADS

France – Whole CHICKEN – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name THE PROFESSIONAL GAULS
  • Model names or references NAKED CHICKEN THE PROFESSIONAL GAULOIS
  • Identification of products
    GTIN Batch Date
    3238990002170 0093015879 Use-by date 06/06/2023
  • Marketing start/end date From 31/05/2023 to 06/06/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 71 056 001 CE
  • Geographic area of ​​sale Whole France
  • Distributors CROSSROADS
  • List of points of saleTraça_pour_Rappel_Conso_ref_99631.pdf
  • Practical information regarding the recall

    • Reason for recallpresence of Listeria monocytogenes
    • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

USA – FDA Alerts Public of Expanding Strawberry Recall Over Concerns of Hepatitis A Exposure

Contagion Live

Last Tuesday, the FDA announced that additional suppliers who provide strawberries to consumer stores such as Walmart and Costco have strawberries that were part of a voluntary recall. This has been an ongoing FDA investigation of hepatitis A infections linked to frozen organic strawberries imported from Baja California, Mexico.

According to the FDA, on June 12, the Willamette Valley Fruit Co. of Salem, Oregon, initiated a voluntary recall of select packages of frozen fruit products containing strawberries. Recalled products include Great Value Mixed Fruit 4-lb, Great Value Sliced Strawberries 4-lb, Great Value Antioxidant Fruit Blend 2-lb, Rader Farms Organic Fresh Start Smoothie Blend 48-oz. bag (each bag consists of six 8-oz packages), and Rader Farms Organic Berry Trio 3-lb.

The strawberries were sold to consumer stores Costco, Walmart, and HEB.

On June 7, 2023, Wawona Frozen Foods said it voluntarily recalled year-old packages of its Organic DayBreak Blend distributed to Costco Wholesale stores in Arizona, California, Colorado, Utah and Washington from April 15, 2022 to June 26, 2022.

In addition, California Splendor, Inc. of San Diego, California, has voluntarily recalled certain lots of 4-lb. bags of Kirkland Signature Frozen Organic Whole Strawberries that were sold at Costco stores in Los Angeles and Hawaii, and at two San Diego business centers. And Scenic Fruit Company of Gresham, Oregon, has performed a voluntarily recalled frozen organic strawberries, sold to Costco, Aldi, KeHE, Vital Choice Seafood, and PCC Community Markets in certain states and to Trader Joe’s nationwide.

The FDA also reported the latest update on the food-borne outbreak. As of June 14, there has been 9 total cases with 6 in Washington state, 2 in California, and 1 in Oregon. There has been 3 hospitalizations and no deaths. The last reported illness was April 12.

To find more information on this recall and the specific products involved in it and the states where the products were distributed, interested parties can go to this FDA page.

Australia – That’s Amore Cheese Burrata – Listeria monocytogenes 

FSANZ

​Date published: 13 June 2023

Date Updated 20 June 2023

Product information

That’s Amore Cheese Pty Ltd is conducting a recall of Burrata 125g and That’s Amore Cheese Mini Burrata 120g.

The That’s Amore Cheese Burrata 125g has been available for sale at Independent Grocery Stores in VIC, NSW, WA, SA and QLD.
The That’s Amore Cheese Mini Burrata 120g at Coles in VIC and Independent Grocery Stores in VIC and QLD.

Date markings​

Use By 22/06/2023 and 23/06/2023

​​

Problem

The recall is due to Listeria monocytogenes contamination

Food safety hazard

Listeria monocytogenes may cause severe illness in pregnant women, unborn babies, neonates, the elderly, and individuals who are immunocompromised. The general population can also become ill from consuming food contaminated with Listeria monocytogenes.

Country of origin

Australia

What to do​

Any consumers concerned about their health should seek medical advice.

Customers should return the product to the place of purchase for a full refund.

For further information please contact:

That’s Amore Cheese
Ph: 03 9463 4200

​​​​

Related links:

Research – Antimicrobial Activity of Spanish Propolis against Listeria monocytogenes and Other Listeria Strains

MDPI

Abstract

The outbreaks of Listeria associated with food consumption are increasing worldwide concurrently with public concern about the need for natural growth inhibitors. In this context, propolis seems to be a promising bioactive product collected by honeybees, due to its antimicrobial activity against different food pathogens. This study aims to evaluate the efficacy of hydroalcoholic propolis extracts for controlling Listeria under several pH conditions. The physicochemical properties (wax, resins, ashes, impurities), the bioactive compounds (phenolic and flavonoid content), and the antimicrobial activity of 31 propolis samples collected from the half North of Spain were determined. Results showed similar trends in the physicochemical composition and bioactive properties, regardless of the harvesting area. Non-limiting pH conditions (7.04, 6.01, 5.01) in 11 Listeria strains (5 from collection and 6 wild strains from meat products) exhibited MICs (Minimum inhibition concentration) and MBCs (Minimum bactericidal concentration) ranging from 39.09 to 625 μg/mL. The antibacterial activity increased under acidic pH conditions, showing a synergistic effect at pH = 5.01 (p < 0.05). These findings suggest the potential of Spanish propolis as a natural antibacterial inhibitor to control Listeria growth in food products.

Research – High Disinfectant Tolerance in Pseudomonas spp. Biofilm Aids the Survival of Listeria monocytogenes

MDPI

Abstract

Pseudomonas spp. are the most commonly found bacteria in food-processing environments due to properties such as a high growth rate at low temperatures, a high tolerance of antimicrobial agents, and biofilm formation. In this study, a set of Pseudomonas isolates originating from cleaned and disinfected surfaces in a salmon processing facility were screened for biofilm formation at 12 °C. A high variation in biofilm formation between the isolates was observed. Selected isolates, in both planktonic and biofilm states, were tested for resistance/tolerance to a commonly used disinfectant (peracetic acid-based) and antibiotic florfenicol. Most isolates showed a much higher tolerance in the biofilm state than in the planktonic state. In a multi-species biofilm experiment with five Pseudomonas strains with and without a Listeria monocytogenes strain, the Pseudomonas biofilm appeared to aid the survival of L. monocytogenes cells after disinfection, underscoring the importance of controlling the bacterial load in food-processing environments.

Research – Staphylococcus aureus in the Processing Environment of Cured Meat Products

MDPI

Abstract

The presence of Staphylococcus aureus in six dry-cured meat-processing facilities was investigated. S. aureus was detected in 3.8% of surfaces from five facilities. The occurrence was clearly higher during processing (4.8%) than after cleaning and disinfection (1.4%). Thirty-eight isolates were typified by PFGE and MLST. Eleven sequence types (STs) were defined by MLST. ST30 (32%) and ST12 (24%) were the most abundant. Enterotoxin genes were detected in 53% of isolates. The enterotoxin A gene (sea) was present in all ST30 isolates, seb in one ST1 isolate, and sec in two ST45 isolates. Sixteen isolates harbored the enterotoxin gene cluster (egc) with four variations in the sequence. The toxic shock syndrome toxin gene (tst) was detected in 82% of isolates. Regarding antimicrobial resistance, twelve strains were susceptible to all the antibiotics tested (31.6%). However, 15.8% were resistant to three or more antimicrobials and, therefore, multidrug-resistant. Our results showed that in general, efficient cleaning and disinfection procedures were applied. Nonetheless, the presence of S. aureus with virulence determinants and resistance to antimicrobials, particularly multidrug-resistant MRSA ST398 strains, might represent a potential health hazard for consumers.