Brand : I Salumi di Sciano
Name : Salame Toscano
Reason for reporting : Recall due to microbiological risk
Publication date : 15 May 2024
KSWFoodWorld
Italy – Salame Toscano – Salmonella
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Salmonella
Czech Republic – Steamed smoked cheese scraps – Visible Mold/Mould
Place of inspection:
ID: 49420143
Invalid parameter:
fungi visible to the eye
There was mold on the surface of the cheese under the packaging that was visible to the naked eye. Food is not considered safe if it shows signs of spoilage.
Unsuitable storage temperatures for this food were not detected during the inspection. The food did not have an expiration date.
| Expiration date: | 18/03/2024 |
| Packaging: | sealed plastic tub with label |
| Quantity of the product in the package: | 300 g |
| Manufacturer: | BS Production, spol. s ro, Fučíkova 338/5, 01501 Rajec |
| Date of sample collection: | 11/03/2024 |
| Reference number: | 24-000196-SZPI-CZ |
The sample was detected by the official control of the State Agricultural and Food Inspection.
Czech Republic – Meister Tradition herzhaft-spicy – Visible Mold/Mould
Place of inspection:
ID: 49420143
Food group: Milk and milk products / Cheese
Meister Tradition herzhaft-spicy
Category: Dangerous foods
Invalid parameter:
fungi visible to the eye
There was mold on the surface of the cheese under the packaging that was visible to the naked eye. Food is not considered safe if it shows signs of spoilage.
The food was not marked with information in the Czech language.
| Best before date: | 04/01/2024 |
| Packaging: | sealed plastic tub with label |
| Quantity of the product in the package: | 180 g |
| Date of sample collection: | 11/03/2024 |
| Reference number: | 24-000195-SZPI-CZ |
The sample was detected by the official control of the State Agricultural and Food Inspection.
France – Yellow Wine Triangle – Salmonella
Product category
Food
Product subcategory
Others
Product brand name
Killed by Grandpa Gaby
Model names or references
Yellow wine triangle sausages
Product identification
Batch Date
0204 Minimum durability date 06/01/2024
Products List
FT_SAAUCISSON_TRIANGLE_VIN_JAUNE_240313.pdfAttachment
Start/end date of marketing
From 04/23/2024 to 05/04/2024
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Whole France
Distributors
Killed by grandpa gaby; the cheese boys; SARL Desserteau; Chalet Jacquet; Cremerie les Fins; Boillot Chantal; Direct doubles; The orchards of the sun; SARL Lehmann Cheeses
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Salmonella
France – Bleu du Vercors-Sassenage AOP – Listeria monocytogenes
Product category
Food
Product subcategory
Milk and dairy products
Product brand name
Snowdrop Farm
Model names or references
Bleu du Vercors-Sassenage AOP
Product identification
Batch Date
293 Minimum durability date 05/29/2024
44 Minimum durability date 06/04/2024
Packaging
The cutting
Start/end date of marketing
From 05/07/2024 to 05/13/2024
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Departments: ISERE (38)
Distributors
A whole cheese Grocery Pilato L’Ane Jaune Fromagerie de l’île verte Fromagerie Alpicius Grocery Au pré de chez nous Point of sale on the farm
List of points of sale
resellers.pdf
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes
Canada – Frito Lay brand SunChips Multigrains Harvest Cheddar Snacks and Original Munchies Snack Mix recalled due to Salmonella
|
Frito Lay |
SunChips Multigrains Harvest Cheddar Snacks |
All sizes |
060410040591 |
2024 JL 16 |
|
Frito Lay |
Original Munchies Snack Mix |
All sizes |
060410001806 |
2024 JL 16 |
|
Frito Lay |
Variety Packs Cheesy Mix |
448 g |
060410074817 |
2024 JL 16 |
|
Frito Lay |
SunChips Multigrains Harvest Cheddar Snacks |
32 packs |
060410037256 |
2024 JL 16 |
|
Frito Lay |
SunChips Multigrains Harvest Cheddar Snacks |
40 packs |
060410222768 |
2024 JL 16 |
|
Frito Lay |
Original Munchies Snack Mix |
40 packs |
060410221228 |
2024 JL 16 |
Issue
The affected products are being recalled from the marketplace due to possible Salmonella contamination.
Posted in CFIA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
Research – Foodborne Disease Outbreaks Linked to Foods Eligible for Irradiation, United States, 2009–2020
Food irradiation can reduce foodborne illnesses but is rarely used in the United States. We determined whether outbreaks related to Campylobacter, Salmonella, Escherichia coli, and Listeria monocytogenes were linked to irradiation-eligible foods. Of 482 outbreaks, 155 (32.2%) were linked to an irradiation-eligible food, none of which were known to be irradiated.
USA – Riced cauliflower recalled in Texas after testing finds Listeria monocytogenes
CN Frozen Foods, Inc. of Coral Gables, FL is recalling Sysco Classic Riced Cauliflower after the product tested positive for Listeria monocytogenes.
According to the details posted online by the Food and Drugs Administration (FDA), the recall was initiated on April 27, 2024 and is ongoing.
The recalled product was sold in Texas.
Posted in FDA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
France – Solo coconut pieces 120g – Salmonella
Product category
Food
Product subcategory
Fruits and vegetables
Product brand name
GREENWAY
Model names or references
Solo coconut pieces 120g
Product identification
GTIN Batch Date
3700758500896 478612 Use-by date 03/05/2024
Packaging
120g tray
Start/end date of marketing
From 04/27/2024 to 04/27/2024
Storage temperature
Product to keep in the refrigerator
Health mark
Microbiological
Geographical sales area
Whole France
Distributors
COOPERATIVE U FONTENAY, AGEN, VENDARGUE, ST JUST, MULHOUSE CARREFOUR MARKET FERNAY CASINO CORBAS FEES SCAPALSACE COLMAR AUCHAN RETAIL HYPER CARVIN AUCHAN COURNON FEES AUCHAN VALENCE FEES AUCHAN DISPAM LE PONTET
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
USA – Western Mixers Produce & Nuts, Inc. Recalls Yogurt Covered Pretzels Because of Possible Health Risk – Salmonella
Western Mixers Produce & Nuts, Inc. of Ontario, CA is recalling Yogurt Covered Pretzels, because the yogurt coating has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
Yogurt Covered Pretzels was distributed in the State of California, through Thorp Fruit, Down Home Goods, Smart & Final, Gelson’s retail stores.
Product Descriptions:
Product: Yogurt Covered Pretzels
Smart & Final, First Street Brand; plastic containers, 6 oz& 15 oz.
Product Lot #: 241091, 241161, 241241
(sample photos, packaging and lot number location pg.2)
Gelson’s, Gelson’s Brand; plastic containers, 15 oz.
Product Lot #: 241062
(sample photos, packaging and lot number location pg.2)
Down Home Goods; Sold as bulk, 14 lb.
Product Lot #: 241010 Thorp Fruit, Sold as bulk, 14 lb. Product Lot #: 241010
No illnesses have been reported to date.
The recall was as the result of a routine sampling program by the source supplier of the yogurt coating, which revealed that the finished products contained the bacteria. The company has ceased the production and distribution of the product as FDA and the company continue their investigation as to what caused the problem.
If you should have any of this product, kindly discard it.
Western Mixers Produce & Nuts, Inc.
Monday to Friday; 8 am – 4 pm.
323.443.2554
Company Contact Information
- Consumers:
- 323.443.2554
Posted in FDA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
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