Category Archives: Salmonella

USA – Wismettac Asian Foods Voluntarily Recalls Dried Fungus Due to Potential Salmonella Contamination

FDA

Wismettac Asian Foods, Inc., Santa Fe Springs, CA is issuing a voluntary recall for Shirakiku brand imported Dried Fungus (also known as Black Fungus or Kikurage) because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The product was distributed to restaurants in Arkansas, California, Colorado, Connecticut, Delaware, Washington DC, Florida, Georgia, Hawaii, Iowa, Illinois, Indiana, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Mississippi, North Carolina, Nevada, New Jersey, New York, Ohio, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Virginia, Washington, Wisconsin and British Columbia in Canada.

  • Affected Product:
Item Number Item Description Pack Size UPC Code Product Lot Code Package Photo
#60403 BLACK FUNGUS (KIKURAGE) 5LB 5 LB 00074410604035 All Lots with Item #60403 on the package See below

Wismettac is initiating the recall after the California Department of Public Health discovered the presence of Salmonella in the product. The manufactuer has been made aware of the issue, and is conducting an investigation to determine the cause of the issue so corrections can be implemented.

To ensure consumer safety, all distribution of the affected product has ceased and restaurant customers have been notified for the product removal.

Consumers with questions may contact the company at recall@wismettacusa.com.

Wismettac Asian Foods, Inc.
Food Safety Department
recall@wismettacusa.com


Company Contact Information

Consumers:
Wismettac Asian Foods, Inc.
 recall@wismettacusa.com

Product Photos

France – Tender & Soft Bolognese 400g from Jean Rozé

Oulah

Product recall: Tender & Soft Bolognese 400g from Jean Rozé

ENCOUNTERED PROBLEM

Presence of salmonella

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

Foodborne illness caused by Salmonella results in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more serious in young children, immunocompromised people and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.

FURTHER INFORMATION

▸ Type of packaging
400g – tray in a protective atmosphere

▸ DLC
23/09/2020

▸ Lot
102590044

▸ Health
stamp FR-35.360.005-CE

▸ Source
https://www.intermarche.com/

France – Tender & Soft minced Bolognese 400g from NETTO – Salmonella

Oulah

Product recall: Tender & Soft minced Bolognese 400g from NETTO

ENCOUNTERED PROBLEM

Presence of salmonella

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

Foodborne illness caused by Salmonella results in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more serious in young children, immunocompromised people and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.

FURTHER INFORMATION

▸ Barcode
3250390642893

▸ Type of packaging
400g – tray in a protective atmosphere

▸ Lot
102590044

▸ DLC
23/09/2020

▸ Veterinary identification number
FR-35.360.005-CE

▸ Source
https://www.netto.fr/

USA – Real Pet Food Company of Phoenix, AZ Voluntarily Recalls One Lot of Billy+Margot Wild Kangaroo and Superfoods Recipe Dog Food in 4 lb Bags Because of a Possible Salmonella Health Risk (USA)

FDA

Real Pet Food Company is voluntarily recalling Billy+Margot Wild Kangaroo and Superfoods Recipe 4lb bags because it has the potential to be contaminated with SalmonellaSalmonella can affect animals eating the products and there is risk to humans from handling contaminated pet products.

While no illnesses have been reported, healthy people infected with Salmonella should monitor themselves for some or all of the following symptoms: nausea, vomiting, diarrhea or bloody diarrhea, abdominal cramping and fever. Rarely, Salmonella can result in more serious ailments, including arterial infections, endocarditis, arthritis, muscle pain, eye irritation, and urinary tract symptoms. Owners exhibiting any signs after having contact with this product should contact their healthcare provider.

Pets with Salmonella infections may be lethargic and have diarrhea, fever, vomiting and or abdominal pain. Infected but otherwise healthy pets can be carriers and infect other animals or humans. If your pet has consumed the recalled product and has these symptoms, please contact your veterinarian.

Retailers who have received product from the affected lot code have been asked to remove this product from shelves immediately and dispose of the product carefully.

If you have purchased Billy+Margot Wild Kangaroo and Superfoods Recipe in a 4 lb bag, with lot code V 07 Feb 2022 from any retail store nationally, please stop feeding the product to your dogs, dispose of this product immediately, wash your hands accordingly, and sanitize affected surfaces.

This recall does not affect any other Billy+Margot products or those sold outside of the USA.

The recall is a result of a routine sampling program by state officials which revealed that the finished products contained the bacteria. The company has ceased the production and distribution of the product. The FDA and the company will continue their investigation as to what caused the problem.

Consumers who have purchased the recalled products may call Real Pet Food between 8 am and 10 pm EST immediately for a refund or for additional information at : 1-800-467-5494. Consumers with questions may contact the company at : 1-800-467-5494 during the above times also.


Company Contact Information

Consumers:
Real Pet Food
 1-800-467-5494

Product Photos

Iceland – Suspicion of Salmonella in Chicken

MAST

Food Poisoning Salmonella

Matvælastofnun warns against consuming a certain chicken due to suspicion of salmonella. Reykjagarður hf. has suspended sales and recalls from the market one batch of chicken.

The recall only covers the following traceability number:

  • Product names: Holta, Kjörfugl and Króna chicken (Whole bird, breast, puffins, bits)
  • Traceability number: 001-20-33-1-02
  • Distribution: Iceland stores, Hagkaupsverslanir, Krónan, KR, Kjarval, Nettó, Costco, Extra24, Heimkaup, Kaupfélag Skagfirðinga, Bjarnabúð, Kjörbúðin, Hlíðakaup

Consumers who have purchased chickens with this traceability number are asked to return the product to the relevant store or directly to Reykjagarður hf., Fossháls 1, 110 Reykjavík.

Canada – Updated Food Recall Warning – Sunsprout brand Micro – Greens, Alfalfa & Onion and Alfalfa & Radish recalled due to Salmonella

CFIA

Recall details

Ottawa, September 22, 2020 – The Food Recall Warning issued on September 19, 2020 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.

Sunsprout Natural Foods is recalling Sunsprout brand Micro – Greens, Alfalfa & Onion and Alfalfa & Radish from the marketplace due to possible Salmonella contamination. Consumers should not consume and retailers, restaurants, and institutions should not sell or use the recalled products described below.

Recalled products

Brand Product Size UPC Codes
Sunsprout Micro – Greens Alfalfa & Onion 100 g 0 57621 13516 1 All best before dates up to and including BBOCT05
Sunsprout Micro – Greens Alfalfa & Radish 100 g 0 57621 13512 3 All best before dates up to and including BBOCT05

What you should do

If you think you became sick from consuming a recalled product, call your doctor.

Check to see if you have the recalled products in your home or establishment. Recalled products should be thrown out or returned to the location where they were purchased.

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

Background

This recall was triggered by findings by the CFIA during its investigation into a foodborne illness outbreak. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled products from the marketplace.

Illnesses

Public Health Ontario is investigating an outbreak of human illness associated with consumption of these products.

Product photos

Printer ready version of photos

  • Sunsprout - Micro – Greens Alfalfa & Onion
  • Sunsprout - Micro – Greens Alfalfa & Radish

Public enquiries and media

Public enquiries
Toll-free: 1-800-442-2342 (Canada and U.S.)
Telephone: 1-613-773-2342 (local or international)
Email: cfia.enquiries-demandederenseignements.acia@canada.ca
Media relations
Telephone: 613-773-6600
Email: cfia.media.acia@canada.ca

Belgium – Minced poultry meat and flavoured brand Kok O’rell. – Salmonella

AFSCA

In agreement with the AFSCA, EUROKIP is withdrawing SEASONED MINCED POULTRY MEAT from sale and is recalling it to consumers because of the possible presence of Salmonella.

EUROKIP asks its customers not to consume this product and to return it to the point of sale where it was purchased. It will be refunded even without a receipt.
The product is, at the same time, withdrawn from sale.

Product description

– Product name: SEASONED MINCED POULTRY MEAT
– Brand: Kok O’Rell
– Use by date (BBD) (“To be consumed until”): 23/09/2020
– Lot number (s) ( s): 134110
– Sales period: from 09/16/2020 to 09/19/2020
– Type of packaging: transparent / black plastic container – 500g

Label used by Goesting Delicatessen, PNK BV, Gevanvo:

The product has been distributed by:

 VAN EETVELDE – MEERT – Stwg naar oudegem 173, 9308 GIJZEGEM
– DISCOUNT SONCK – Groenlaan 79, 9550 HERZELE
– VLEUGELS VOEDING – Edegemsestraat 141, 2640 MORTSEL
– PROOST SUPERMARKT – Lange Leemstraat 145, 71STAVICT – Lange Leemstraat 145,71straat DEL71straat – 3071 DELAVICTING- 3071ANTWERTING- ZENWERTING – 3071straat – Lange Leemstraat
– 3071straat, ERPS KWERPS
– PNK BV – Geluwestraat 9, 8940 WERVIK
– GEVANVO – Ijzerhand 43, 9120 BEVEREN

For any further information , contact:
Madame Tina Vanschoubroek
03/771 14 35 or tina@eurokip.be

USA – Health departments probe Salmonella outbreak in NE counties

Journal Advocate

Salmonella kswfoodworld

Investigators with the Colorado Department of Public Health and Environment and the Northeast Colorado Health Department are looking into a cluster of Salmonella infections in residents of northeastern Colorado counties.

According to Deanna Herbert, a communications manager with CDPHE, 17 cases of Salmonella illness have been reported in northeast Colorado between Aug. 1 and Sept. 17. Eleven of those cases were in Logan County. Herbert said that typically, fewer than 12 cases are reported in the six northeastern counties during the months of August and September.

“Public health investigates reported Salmonella cases to determine if the cases have common exposures that might indicate that an outbreak is occurring,” Herbert said. “A single common exposure for all of the reported cases in August and September has not been identified and the investigation is ongoing.”

USA – La Aldea Store Salmonella Outbreak

Make Food Safe kswfoodworld salmonella

Tippecanoe County Department of Health announced today that it is investigating a cluster of Salmonella cases linked to West Lafayette grocery store La Aldea Grocery Store at 2801 Klondike Road. The TC DOH department is coordinating with the state Department of Health on its investigation into this La Aldea Store Salmonella Outbreak.

Germany – Cheese Four Seasons Italy Sliced ​​cheese made from raw milk -Salmonella

LMW

Warning type:

Food

Date of first publication:

September 18, 2020

Product name:

Cheese Four Seasons Italy Sliced ​​cheese made from raw milk, at least 45% fat in dry matter. Tr.

Product pictures:

Image.jpg

Rhön farm cheese dairy

Manufacturer (distributor):

Rhöner Hofkäserei – Katja Richter Brembach 4a 36129 Brembach – Gersfeld

Reason for warning:

Detection of salmonella

Packaging Unit:

180 g

Lot identification:

25-20

Further information:

See attached information from the manufacturer.

Salmonella disease manifests itself within a few days after infection with diarrhea, abdominal pain and occasionally vomiting and a slight fever. The symptoms usually subside on their own after several days. Infants, toddlers, senior citizens and people with a weakened immune system in particular can develop more severe disease processes. People who have eaten this food and develop severe or persistent symptoms should seek medical attention and advise them of a possible salmonella infection.

Seeking preventive medical treatment without symptoms does not make sense.

The cheese was sold in grocery stores in Hesse and Bavaria.

Contact to the responsible authorities:

Bavaria:

poststelle@lgl.bayern.de

Hesse:

Schnellwarnung@rpda.hessen.de