Category Archives: Polish Chicken Salmonella

Czech Republic – CHICKEN AND POULTRY-FREE QUALITY CHICKEN FRESH POULTRY POULTRY MEAT – Salmonella

Posted on April 5, 2023 by | Leave a comment

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Jilemnice ( V Jilem 229, 514 01 Jilemnice )
ID: 27464822
Food group: Meat and meat products / Packaged meat

CHICKEN AND POULTRY-FREE QUALITY CHICKEN FRESH POULTRY POULTRY MEAT
Category: Dangerous foods
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Salmonella enteritidis

The presence of the pathogenic bacterium Salmonella Enteritidis , which can cause a disease called salmonellosis, was detected in the product  .

SZPI already informed about this food in a press release dated 2/3/2023  SZPI warning to consumers: chicken meat with salmonella in the market network.

Batch: 20230211
Expiration date: 19/02/2023
Packaging: PP foil, vacuum
Manufacturer: Company KABANOS, Kojs Miroslaw i Johanna Kojs – Kowalczyk sp.j., Spóldzielców 1, 34-480 Jablonka
Country of origin:  Poland
Date of sample collection: 14/02/2023
Reference number: 23-000129-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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RASFF Alerts – Salmonella – Polish Chicken Products – Betel Leaves -Brazilian Chicken Products – Chicken Thigh Fillet – Chilled and Frozen Turkey Products – Organic Tahini- Beef Tartar Sausage

Posted on March 31, 2023 by | Leave a comment

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Salmonella enteritidis in frozen raw chicken fillets from Poland in France

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Salmonella spp. in chicken thigh fillet with skin from Romania in Hungary

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Salmonella in betel leaves from India in France

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Salmonella (presence /25g) in frozen marinated chicken breast fillets from Brazil in the Netherlands

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Salmonella present in 25g in chicken meat preparation in the Netherlands

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Salmonella Enteritidis (in 25 g in 1 of 5 samples) in chicken fillet from Poland in the UK

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Salmonella in chicken meat preparation from Brazil in the Netherlands

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Salmonella Typhimurium in chilled and frozen turkey meat products from Hungary in Romania and Slovakia

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Salmonella spp. in chilled chicken breast from Poland in France

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Salmonella Infantis (in 3 out of 5 samples) in fresh fillets of broiler chickens from Poland in Lithuania

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Salmonella Enteritidis in chilled chicken breast from Poland in the Czech Republic

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Salmonella Montevideo in organic tahini from Germany, made with raw material from Turkey in  Austria, Bosnia and Herzegovina, Croatia, Czech Republic, Germany, Hungary, Italy, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Türkiye

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Salmonella in Tartar raw beef sausage from Poland in the UK, Ireland and Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Betel Leaves, Salmonella in Chicken, Salmonella Poland, Salmonella Tahini

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Brazilian Chicken Products – Beef – Smoked Paprika – Chicken Thighs – Poultry Meat – Chicken Broiler- Paprika Mild – Black Pepper

Posted on March 24, 2023 by | Leave a comment

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Salmonella spp. in chilled chicken elements from Poland in Germany

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Salmonella (detected/25g) in hulled sesame seeds from Nigeria in Poland

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Salmonella Infantis (in 5 out of 5 units) in fresh chicken thighs from Lithuania in Poland and Latvia

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Salmonella enteritidis in poultry meat from Spain in Togo and France

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Salmonella spp. in black pepper (Piper Nigrum) from Brazil in Germany

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RASFF Alerts- Salmonella – Polish Chicken Products – Black Pepper -Chicken – Mussels – Poultry Meat Preparations – Chilled Chicken Legs with Back Bone – Frozen Pig Small Intestine – Frozen Shrimps

Posted on March 17, 2023 by | Leave a comment

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Salmonella spp. in black pepper from Brazil in Germany

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Salmonella enterica ser. Bovismorbificans (in 1 out of 5 samples /25g) in chilled chicken leg quarters from Poland, via Lithuania in Latvia

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Salmonella spp. in black pepper from Brazil in Germany

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Salmonella enteritidis in chilled chicken from Poland in the Czech Republic

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Salmonella enterica ser. Enteritidis (present /25g) in chilled chicken fillets from Poland in the Czech Republic

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Salmonella enterica ser. Enteritidis (present /25g) in chilled chicken fillets from Poland in the Czech Republic

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Salmonella in poultry meat preparations from Belgium in Luxembourg

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Salmonella enterica ser. Bovismorbificans in chilled chicken legs with back bone from Latvia in Estonia

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Salmonella spp. and high levels of recontamination germs in frozen shrimps from Bangladesh, via the Netherlands in Germany

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Salmonella in frozen pig small intestine from Lithuania, via the Netherlands in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Brazil Nuts, Salmonella in Chicken, Salmonella Poland, Uncategorized

RASFF Alert – Campylobacter – Polish Chicken

Posted on March 10, 2023 by | Leave a comment

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Salmonella Newport and Campylobacter in fresh poultry meat from Poland in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Chilled Chicken Breast – Frozen Beef Patties – Sweet Paprika – Turkey Fillets

Posted on March 10, 2023 by | Leave a comment

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Salmonella Bovismorbificans in Chilled chicken wings from Latvia in Estonia

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Salmonella Mbandaka in chilled chicken breast from Ukraine in Hungary and Slovakia

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Salmonella Newport and Campylobacter in fresh poultry meat from Poland in Italy

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Salmonella Enteritidis in poultry meat from Poland in Lithuania

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Salmonella Enteritidis in chicken thighs from Poland, via Germany in Belgium, France, Germany, Netherlands, UK.

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Detection of salmonella typhimuruim on turkey fillets from France in Belgium

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Detection of Salmonella enteritidis on chicken legs from Poland in France

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Salmonella Enteritidis in chicken meat from Poland in the Czech Republic

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SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece

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SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Betel Leaves- Live Clams – Sesame Paste – Chilled Chicken Breast

Posted on March 3, 2023 by | Leave a comment

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Salmonella Typhimurium in turkey meat from France via Belgium in France and the Netherlands

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Presence of Salmonella enteritidis in live clams (Venus gallina) from Italy in San Merino

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Salmonella in Indian Sesame seed in the Netherlands

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Salmonella in betel leaves from India in France

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Salmonella infantis in halal frozen chicken wings from Poland in Italy

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Salmonella spp. in sesame paste from Türkiye in Germany

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Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken fingers and chicken fillets from Poland in France

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Salmonella Mbandaka in chilled chicken breast from Ukraine in Hungary, Netherlands and Slovakia

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Betel Leaves, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts – Salmonella – Polish Chicken Products- Black Pepper – Sesame Seeds – Tahini – Veal- Brazilian Chicken Products – Chilled Pork Salami – Mu Err Mushrooms

Posted on February 24, 2023 by | Leave a comment

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Salmonella in veal from the Netherlands in Finland

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Salmonella Enteritidis in chicken fillet from Poland in Italy

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella in chilled pork salami (strolghino) from Italy in Estonia, Finland, Italy, Latvia, Lithuania, Poland, Slovakia, Sweden and the UK

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Brazilian Chicken Products – Dried Dill – Parsley – Frozen Scallops – Frozen Pork and Chicken Dumplings – Chicken Mince – Sesame Paste

Posted on February 17, 2023 by | Leave a comment

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Salmonella Enteritidis in chicken elements from Poland in the Czech Republic

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Salmonella in Indian Sesame Seeds in the Netherlands

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Salmonella spp. and benzoapiren in dried dill from Egypt in Poland

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella spp. in frozen scallops from Canada in Belgium, France, Italy, Luxembourg, Monaco, Netherlands, Portugal

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Poultry elements – Salmonella Typhimurium from Poland in Poland

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Salmonella in chicken meat preparation from Brazil in the Netherlands

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Salmonella in frozen salted chicken half breasts from Brazil in the Netherlands

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Salmonella spp. in halva from Egypt in Germany

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Salmonella Typhimurium in Batches of Chicken Mince from Ireland in Northern Ireland

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Salmonella spp. in sesame paste from Turkey in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Rubbed Thyme – Chicken Products from Ireland- Live Razor Clams – Bay Leaves – Beef Brisket

Posted on February 10, 2023 by | Leave a comment

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Salmonella Typhimurium in Batches of Chicken Products from Ireland in the Netherlands

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Salmonella in live razor clams (Ensis ensis) from the Netherlands in Belgium, Denmark, Italy, France, Luxembourg, Netherlands and Spain

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Salmonella in sesame seeds from Nigeria in Turkey and Greece

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Salmonella Dublin in Frozen Beef brisket from Poland in Estonia and Finland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds