Ochratoxin A (OTA) in raisins from India in Poland
Ochratoxin A in cereal-based foods for infants from Austria, via Hungary in the Czech Republic
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Category Archives: Ochratoxin A
RASFF Alerts – Mycotoxin – Ochratoxin A – Raisins – Cereal Based Food for Infants
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Mycotoxin – Ochratoxin A – Dried Figs –
Ochratoxin A in Turkish dried Figs in the Netherlands
Ochratoxin A in dried figs from Turkey in Italy
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Mycotoxin – Ochratoxin A – Date Syrup – Wheat Flour – East End Rice
Aflatoxin B1 and Ochratoxin A in date syrup produced with organic dates from Tunisia in Belgium and Germany
Ochratoxin A in wheat flour from Belgium with raw material from France
Elevated Levels of Ochratoxin A (4.5±0.1 µg/kg) in East End Rice from India in Ireland and UK
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Mycotoxin – Aflatoxin – Date Syrup – Dried Figs – Diced Figs – Turmeric – Groundnuts
Aflatoxin B1 and Ochratoxin A in date syrup produced with organic dates from Tunisia in Belgium and Germany
AFLATOXINS IN DRIED FIGS NATURAL FROM TURKEY in Croatia and Bulgaria
Aflatoxins in diced figs from Turkey in Germany
AFLATOXINS IN DRIED FIGS -GARLAND FROM TURKEY in Romania and Turkey
Aflatoxin B1 in turmeric from India, via the Netherlands in Germany
Aflatoxin B1; Total in Groundnuts, unroasted from Argentina in the Netherlands
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin A, RASFF
Austria- Rye Wholemeal Flour – Mycotoxin – Ochratoxin A
AGES informs about a recall of the company GoodMills Österreich GmbH. On July 15th, 2022, the company initiated a recall of the product Finis Feinstes Wholemeal Rye Flour, 1000g:
©AGES
recall reason
mycotoxicological contaminants
Marketed by
GoodMills Austria GmbH
Manufacturer
GoodMills Austria GmbH
Batch number
February 2023/L19D
In the product Finis Feinstes Rye-Wholemeal Flour, 1000g, with the batch number February2023/L19D, mycotoxicological impurities in the form of ochratoxin-A (OTA) were found in a sample and assessed as harmful.
Refrain from consuming the affected product.
The product Finis Feinstes Rye Wholemeal Flour can be returned by consumers in the branches of the retail chains where the product was purchased. The purchase price will of course also be refunded without proof of purchase.
Other Finis Feinstes brand products are not affected by the recall.
GoodMills Österreich GmbH fulfills its own responsibility in accordance with the food law regulations and initiates a recall of the product. This warning does not imply that the vulnerability was caused by the company.
Questions & contact:
Quality management:
Mrs. Dajana Legat, MSc
Mon – Thu from 07.30 – 16.00 and Fri from 07.30 – 13.30
+ 43 1 707 76 91 ext. 45
email: d.legat@goodmills.at
Sales:
Mrs. Christina Steinwender MSc (WU)
Mon – Thu from 08.00 – 16.30 and Fri from 08.00 – 14.00
+43 1 707 76 91 ext. 72
Email: c.steinwender@goodmills.at
Posted in food contamination, Food Hazard, Food Hazrd, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
RASFF Alerts – Mycotoxin – Ochratoxin A – Nutmeg
Ochratoxin A in broken nutmeg from Indonesia in the Netherlands
Aflatoxin and Ochratoxin in Nutmeg from the UK in the Netherlands
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Mycotoxins – Ochratoxin A – Organic Dried figs – Indian Rice – Flaked Torrefied Oats
High content of Ochratoxin A in organic dried figs from Turkey in Italy
Ochratoxin A in Rice India Ref: 22063782 in the Netherlands
Ochratoxin A in Indian Rice in the Netherlands
oo much Ochratoxin A in Flaked Torrefied Oats from United Kingdom in Finland
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Ochratoxin A – Flour – Dried Figs
Exceeded Ochratoxin A in flour from the Czech Republic in Slovakia
Ochratoxin A in dried figs from Turkey in Germany
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
RASFF Alert – Mycotoxin – Ochratoxin A – Dried Apricot
Ochratoxin A in dried apricot pieces from Turkey in Germany
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Ochratoxin A – Basmati Rice
Ochratoxin A in Basmati Rice from India via UK in Cyprus
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
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