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PRODUCT RECALL
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KSWFoodWorld
Category Archives: Food Safety Alert
Belgium – Cooked-Smoked Chicken +/- 1.3 kg from the Delhaize brand- Listeria monocytogenes
Posted in afsca, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Technology, Food Testing, Listeria, Listeria monocytogenes
New Zealand – Pams brand Alfalfa Sprouts, Salad Sprouts, Sandwich Selection Sprouts, and Spicy Sprouts Combo- Salmonella
26 October 2022: Foodstuffs Own Brands Ltd is recalling a specific batch of its Pams brand Alfalfa Sprouts, Salad Sprouts, Sandwich Selection Sprouts and Spicy Sprouts Combo due to the possible presence of Salmonella.
| Product identification | |
|---|---|
| Product type | Sprouts |
| Name of product (size) | Pams brand Alfalfa Sprouts (100g)
Pams brand Salad Sprouts (100g) Pams brand Sandwich Selection Sprouts (100g) Pams brand Spicy Sprouts Combo (100g) |
| Date marking | USE BY 04 11 2022 |
| Package size and description | The products are sold in a 100g plastic punnet. |
| Distribution | The products are sold at Pak’n Save, New World, and Four Square stores throughout the North Island.
The products have not been exported. |
| Notes | This recall does not affect any other Pams brand products. |
Point of sale notice for retailers
If you are a retailer of the products in this recall, download a copy of the point of sale notice. You need to display it in your store for one month.
Point of sale notice [PDF, 68.4KB]
Consumer advice
Customers are asked to check the date mark on the front of the packaging
Affected products should not be consumed. There have been no reports of associated illness, however if you have consumed any of these products and have any concerns about your health, seek medical advice.
Customers should dispose of the products or return them to their retailer for a full refund.
More information on Salmonella
Who to contact
If you have questions, contact Foodstuffs Own Brands Ltd:
- Phone: 0800 24 51 14
- Address: 35 Landing Drive, Mangere, Auckland.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, food safety training, Food Testing, MPI, Salmonella
Spain – Alert for the presence of Staphylococcal Toxin in fresh mozzarella from Spain
The Spanish Agency for Food Security and Nutrition has communicated through the Coordinated System of Rapid Information Exchange (SCIRI), an alert, transferred by the health authorities of Madrid, regarding the presence of staphylococcal toxin in the fresh mozzarella product (queso de spun pasta) of the Bocconcini de Albe brand from Spain .
The data of the product involved are:
- Product number: Fresh Mozzarella
- Brand number: Bocconcini de Albe
- Expiry date: 10/29/2022
- Lot number: 2910
- Unit weight : 250 g (net weight) and 150 g (drained weight)
- Temperature: refrigerated
According to the information available, the product has been distributed in the autonomous communities of Catalonia , Andalusia, Asturias, the Balearic Islands, the Canary Islands, Cantabria, Castilla y León, Galicia and the Valencian Community, although other redistributions are not ruled out.
AESAN has transferred this information to the competent authorities of the autonomous communities through the SCIRI and to the Services of the European Commission through the European Food Alert Network (RASFF), with the aim of verifying the withdrawal of the products affected by the marketing channels.
With the available information , there is no evidence in Spain of any notified case associated with this alert.
In the case of having consumed this type of product from the affected lot and presenting any symptoms such as nausea, vomiting, diarrhea, abdominal pain or prostration, it is recommended to go to a health center.
People who have products affected by this alert at home are advised to refrain from consuming them and return them to the point of purchase.
Posted in ACSA, Bacterial Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Staphylococcal Toxin, Staphylococcus aureus, Toxin
France – Goat cheese with raw milk 4x100g – STEC E.coli
Identification information of the recalled product
- Product category Feed
- Product subcategory Milk and dairy products
- Product brand name Crays goatherd
- Model names or references Goat cheese by 4
- Identification of products
GTIN Batch Date 2503961310043 255 Date of minimum durability 11/10/2022 - Marketing start/end date From 09/12/2022 to 09/20/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark EN.71235001.CE
- Geographic area of sale Regions: Auvergne-Rhône-Alpes, Burgundy-Franche-Comté
- Distributors Fromagerie des Halles, AUchan, Carrefour
Practical information regarding the recall
- Reason for recall Presence of Escherichia coli O103:H2
- Risks incurred by the consumer Toxigenic Shiga Escherichia coli (STEC)
Posted in E.coli O103, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, O103, STEC, STEC E.coli
France – Smoked cooked chicken – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Others
- Product brand name The Poultry Stall
- Model names or references Smoked cooked chicken 1.25kg
- Identification of products
GTIN Batch Date 220618000000 5412190087 Use-by date 09/11/2022 220618000000 5412190135 Use-by date 09/11/2022 - Marketing start/end date From 19/10/2022 to 22/10/2022
- Storage temperature Product to be stored in the refrigerator
- Geographic area of sale see list of stores in PJ
- Distributors LIDL
- List of points of saleCopy_of_20221003_List_Supermarkets.pdf
Practical information regarding the recall
- Reason for recall Presence of Listeria monocytogenes less than 10 before DLC
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – BEECH WOOD SMOKED CHICKEN – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name EVERY DAY
- Model names or references BEECH WOOD SMOKED CHICKEN EVERY DAY
- Identification of products
Batch Date 5412190093 Use-by date 07/11/2022 - Packaging Tray under film
- Marketing start/end date From 17/10/2022 to 21/10/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark FR 56 017 002 EC
- Further information Smoked chicken with Tous les jours brand, health stamp FR 56 017 002 CE
- Geographic area of sale Whole France
- Distributors Casino
Practical information regarding the recall
- Reason for recall LISTERIA MONOCYTOGENES
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – Leader Price Smoked Cooked Chicken 1.5 kg (variable weight) – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name LEADER PRICE
- Model names or references1.5 kg (varying weight)
- Identification of products
GTIN Batch Date 0285847000000 5412190095 Use-by date 07/11/2022 - PackagingIn tray under film
- Marketing start/end date From 21/10/2022 to 22/10/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark FR 56 017 002 EC
- Geographic area of sale Whole France
- Distributors FRANPRIX AND FRANPRIX DISTRIBUTION NETWORKS
Practical information regarding the recall
- Reason for recall Possible presence of Listeria monocytogenes
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – Smoked Cooked Chicken – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name Corril
- Model names or references Smoked cooked chicken
- Identification of products
Batch Date 5412190071 Use-by date 07/11/2022 - Packaging Polystyrene tray and film – variable weight
- Marketing start/end date From 20/10/2022 to 21/10/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark EN 56.017.002 CE
- Geographic area of sale Whole France
- Distributors ALDI
Practical information regarding the recall
- Reason for recall Detection of listeria monocytogenes on finished product.
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – SAINT NECTAIRE FARM 280g – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Milk and dairy products
- Product brand name DISTRISUD
- Model names or references 554115 Farmer’s Saint Nectaire 1/6 280g
- Identification of products
Batch Date All lots Use-by date between 28/10/2022 and 01/11/2022 - Marketing start/end date From 18/10/2022 to 22/10/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark FR.34.108.004 CE
- Geographic area of sale Whole France
- Distributors Let’s eat fresh, Provenc’Halles, dairy
Practical information regarding the recall
- Reason for recall Listeria detection
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
France – Smoked Chicken – Listeria monocytogenes
Identification information of the recalled product
- Product category Feed
- Product subcategory Meats
- Product brand name western breeder
- Model names or references Beech wood smoked chicken
- Identification of products
GTIN Batch Date 3276724209013 5412190094 Use-by date 07/11/2022 - Packaging Tray under film
- Marketing start/end date From 17/10/2022 to 21/10/2022
- Storage temperature Product to be stored in the refrigerator
- Health mark FR 56 017 002 EC
- Geographic area of sale Whole France
- Distributors Leclerc SCARMOR
Practical information regarding the recall
- Reason for recall Listeria monocytogenes
- Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes
