Category Archives: Salmonella Sesame Seeds

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Black Pepper – Black Mushrooms – Steam Cooked Chicken Breast – Laying Hens – Mixed Meat Platter

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella in black mushrooms from Côte d’Ivoire in France

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Salmonella spp. in black pepper from Brazil in Germany

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella Mbandaka in frozen steam cooked chicken breast from Ukraine in Estonia and the Netherlands

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Zoonotic Salmonella enteritidis contamination in laying hens from Germany in the Netherlands

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Salmonella Enteritidis in chicken neck skin and chicken elements from Poland in Lithuania and Latvia

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Salmonella Kentucky and Salmonella Senftenberg in sesame seeds from India in Germany and Austria

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Salmonella and Listeria in mixed meat platter from Belgium in Luxembourg

RASFF Alerts – Salmonella – Polish Chicken Products – Mussels – Sesame Seeds – Organic Poultry Meat Preparation

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Salmonella Agona in Mediterranean mussels (Mytilus galloprovincialis) produced in Italy and harvested in Spain

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Salmonella spp. in poultry meat preparation from Italy in Germany

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Salmonella Enteritidis (in 2 out of 5 units) in chicken hearts from Poland in Latvia

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Salmonella Infantis (in 1 out of 5 units) in fresh chicken thighs from Poland in Estonia and Latvia

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella spp. in organic poultry meat preparation from Austria in Germany

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Salmonella Infantis (in 4 out of 5 units) in chicken breast from Poland in Latvia

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Salmonella Enteritidis (in 1 out of 5 units) in fresh chicken quarters from Poland in Latvia

RASFF Alerts – Salmonella – Polish Chicken and Turkey Products – Goose Liver – Sesame Seeds – Black Pepper – Sesame Paste – Kebab Meat Preparations – Frozen Duck – Salted Chicken Breast – Bio Alfalfa –

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Detection of Salmonella and Listeria in goose liver from Hungary in France and Italy

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Salmonella Infantis (in 5 out of 5 units) in boneless broiler thighs from Poland in Latvia

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Salmonella Enteritidis in chilled poultry meat from Poland in the Czech Republic

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Salmonella enteritidis in poultry meat from Poland in Angola, Bulgaria, Czech Republic, Germany, Hungary and Slovakia

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Salmonella spp in kebab meat preparations from Italy

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Salmonella Spp in frozen duck from Hungary in Italy

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Salmonella spp. in black pepper from Germany in Austria and Hungary

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Salmonella in frozen salted chicken breast from Brazil in the Netherlands

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Salmonella Typhimurium in fresh turkey fillet from Poland in Denmark and Finland

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Salmonella CO in chicken kebab from Poland in Germany

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Salmonella in sesame seeds from Nigeria in Greece

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Salmonella in Bio Alfalfa from the Netherlands in Belgium

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Salmonella Enteritidis (in 2 out of 5 units) in chilled chicken quarters from Poland via Lithuania in Latvia

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Salmonella suspicion in sesame paste from the UK in France, Italy, Monaco and Spain

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Salmonella Kentucky (in 5 out of 5 units) in chilled chicken quarters from Poland via Lithuania in Latvia

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Salmonella Infantis (in 1 out of 5 units) in broiler legs from Poland in Latvia

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Salmonella spp. in turkey meat from Poland in Slovakia

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Salmonella Enteritidis chilled chicken meat from Poland in Angola, Bulgaria, Czech Republic, Germany, Latvia and Slovakia

RASFF Alerts – Salmonella – Polish Chicken Products – Pork Sausage – Black Pepper – Poultry Meat – Chicken Fillets – Fresh Duck – Sesame Paste – Tiger Nut Flakes – Organic Chicken

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Salmonella in Pork sausage from the Netherlands in Belgium

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Salmonella spp. in poultry meat from Austria in Germany

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Salmonella in chicken meat preparation from Brazil. in the Netherlands

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Salmonella enteritidis in fresh duck from Hungary in Slovenia

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Salmonella enteritidis in frozen raw chicken strips from Poland in France

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Salmonella enteritidis in frozen chicken thigh meat skinless, boneless from Poland in Estonia and Denmark

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Salmonella enteritidis in poultry meat from Poland in Belgium, Czech Republic, Germany, Hungary, Italy, Latvia and Lithuania

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Salmonella Uganda in sesame paste from Syrian Arab Republic in Germany

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Salmonella Enteritidis (in 3 out of 5 units) in chilled broiler quarters with skin from Poland in Latvia

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Salmonella C1 in chicken curry from Poland in France

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Salmonella spp. in black pepper from Brazil in Germany

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Salmonella Newport in black pepper from Brazil in Germany and Poland

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Salmonella in organic chicken fillet from Italy in the Netherlands and Germany

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Salmonella spp. in tiger nut flakes from Germany in Austria, Slovenia and Switzerland

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Salmonella in organic chicken fillet from Italy in the Netherlands and Germany

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Tahini – Chicken Burger Patties – Pork Meat – Chicken Fillet – Fruit Salad – Minced Turkey Meat

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Salmonella CO in chicken kebab from Poland in Austria

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Salmonella sp. serogroup E in tahini from the Arab Republic of Syria in Germany

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Salmonella spp. in chicken burger patties from Germany in Luxembourg and the Netherlands

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Salmonella Infantis in fresh poultry meat from Poland in the Czech Republic

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Presence of Salmonella Typhimurium in frozen pork meat from Spain in Italy

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Salmonella and Campylobacter in chicken fillet from Hungary in Austria

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Salmonella spp in poultry meat from Poland in Germany

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Salmonella spp. in fruit salad from Germany with raw materials from Germany, Poland and the Netherlands

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Salmonella (in 1 out of 5 samples /25g) in frozen minced turkey meat from Slovenia in Croatia

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SESAME SEEDS FROM NIGERIA WITH SALMONELLA in Greece

RASFF Alerts – Salmonella – Polish Chicken Products – Dry Sausage – Organic Tahini – Chicken Fillets – Pork Ribs – Rosemary – Raw Beef Patties – Poultry Wings

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Salmonella in dry sausages from France in Denmark, French Polynesia and Germany

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Salmonella spp. in organic tahini (sesame paste) from Germany, made with raw material from Uganda in Austria, Germany, Ireland, Luxembourg, Spain

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Detection of salmonella enteritidis on chicken fillets from Spain in France

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Salmonella spp. (in 9 out of 10 samples) in fresh wings of broiler chickens from Poland in Lithuania

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Salmonella Typhimurium (in 1 out of 5 units) in pork ribs from Poland in Latvia

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Salmonella in rosemary from Egypt in Poland

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Salmonella typhimurium in raw beef patties from Italy in Denmark

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Salmonella group B in chilled chicken legs from Poland in the Czech Republic

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Salmonella spp. in poultry wings from Slovenia in Croatia

RASFF Alerts – Salmonella – Polish Chicken Products – Polish Goose – Polish Goose – Sesame Seeds -Wild Boar – Thyme – Halva

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Salmonella in chilled wild boar meat from Belgium in Luxembourg

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Whole chicken ready to cook – Salmonella Enteritidis from France in Germany and Denmark

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Salmonella CO in thyme from Egypt in Poland

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Salmonella Kottbus in goose breast fillet from Poland in Germany

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Salmonella Enteritidis in fresh poultry meat from Poland in the Czech Republic

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Salmonella Infantis detected in poultry carcasses used for production of chicken kebab from Poland in Slovakia

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Salmonella Newport in fresh duck meat (legs) from Poland in Italy

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Salmonella spp. in halva from Turkey in Germany

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Presence of salmonella in sesame seed from Nigeria in Spain

RASFF Alerts – Salmonella = Polish Chicken Products – Polish Duck Products – Sesame Seeds – Mungo Beans Sprouts -Dried Fungus – Mussels – Turkey Roll

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Salmonella Enteritidis in poultry meet from Poland in Bulgaria

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Salmonella Typhimurium in mussels from the Netherlands in Belgium

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Salmonella Enteritidis in frozen duck fillet from Poland in Lithuania

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SESAME SEEDS FROM NIGERIA WITH SALMONELLA in Greece

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Salmonella enteritidis in chilled poultry meat from Poland in Austria

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Salmonella enterica ser. Stanley (in 1 out of 5 samples /25g) in dried fungus from Vietnam, via the Netherlands in Austria, Belgium, Denmark, Finland, France, Germany, Hungary, Iceland, Ireland, Netherlands, Slovakia, Spain, Sweden, Switzerland,

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Salmonella Enteritidis in chilled poultry meat from Poland in Slovakia

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Salmonella infantis in mussels (Mytilus galloprovincialis) reared in Spain in Italy

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Salmonella Agmeni in canned Mungo Bean Sprouts from France in Italy

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Salmonella spp in frozen turkey roll from Italy in Greece

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Salmonella Infantis (in 5 out of 5 samples) in chicken broiler thighs from Poland in Lithuania

Canada – Family’s Choice Distribution brand Tahini Extra Sesame Seed Paste recalled due to Salmonella

CFIA

Summary

Product
Tahini Extra Sesame Seed Paste
Issue
Food – Microbial Contamination – Salmonella
What to do

Do not use, sell, serve or distribute the affected product

Audience
Hotels, restaurants and institutions
Affected products

Family’s Choice Distribution brand Tahini Extra Sesame Seed Paste recalled due to Salmonella.

The recalled product was sold in Ontario.

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Cheese – Brazilian Chicken – Frozen Breaded Chicken Goujons – Halva with Pistachios – Turkey Meat – Mussels – Veal Stuffing – Filled Wafers – Chilled Lamb and Beef Merguez Sausages – Neutral Gelatine – Minced Beef Meat – Chorizo – Chicken Fillets – Salted Chicken

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Salmonella in frozen breaded chicken goujons from Northern Ireland in Northern Ireland

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Salmonella in chilled turkey minced meat from Spain, processed in France.

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Salmonella spp. in halva with pistachios from Syria in Germany and Austria

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Salmonella in frozen chicken from Brazil in the Netherlands

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Salmonella in chicken meat preparation from Brazil in the Netherlands

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Salmonella Typhimurium in turkey meat from Hungary in Germany

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Salmonella Agona in chilled chicken quarters from Poland in the Czech Republic

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Salmonella typhimurium in frozen turkey meat from Hungary in Croatia

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Presence of Salmonella Typhimurium in mussels from Spain in Italy

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Salmonella Orion in organic sesame seeds from Uganda in Germany

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Salmonella in cheese from France in the Netherlands and Belgium

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Salmonella spp. detected in chicken meat preparation from Brazil in the Netherlands

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Salmonella in stuffing made from veal from the Netherlands in France and Belgium

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Salmonella Typhimurium in filled wafers from Bosnia and Herzegovina in Hungary

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Salmonella Infantis (in 5 out of 5 samples) in chicken meat from Poland in Lithuania

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Salmonella infantis in chilled chicken meat from Poland used in breaded chicken nuggets and breaded chicken burgers from Northern Ireland in the UK and Ireland

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Escherichia coli and Salmonella in live mussels from France in the Netherlands

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Salmonella in chilled lamb and beef merguez sausages from France in Belgium

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Salmonella Infantis (in 4 out of 5 samples) in broiler chicken wings from Poland in Lithuania

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Salmonella (presence /25g) in frozen turkey meat preparation from Poland in Hungary

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Salmonella spp. (in 2 out of 5 samples) in chicken broiler thighs from Poland in Lithuania

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Salmonella in neutral gelatine from Germany in Portugal and Spain

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Salmonella typhimurium found in turkey meat from Hungary in Italy

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Salmonella Minnesota. in frozen chicken breast filet from Brazil via Belgium in the Czech Republic

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Salmonella Bovismorbificans (in 1 out of 5 samples) in frozen minced beef meat from Lithuania in Latvia

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Detection of salmonella in chorizo from Spain in France

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Salmonella in frozen fried chicken fillets from Northern Ireland in Ireland

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Salmonella Saintpaul (in 5 out of 5 units) in fresh broiler thighs from Poland in Latvia

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Request for heat treatment in Germany, Salmonella positive Frozen salted chicken from Thailand in the Netherlands

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Salmonella Infantis in chicken drumsticks from Poland in the Czech Republic and Finland

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Presence of Salmonella spp. in hulled sesame seeds from India in Greece