Detection of Salmonella and Listeria in goose liver from Hungary in France and Italy
Salmonella Infantis (in 5 out of 5 units) in boneless broiler thighs from Poland in Latvia
Salmonella Enteritidis in chilled poultry meat from Poland in the Czech Republic
Salmonella enteritidis in poultry meat from Poland in Angola, Bulgaria, Czech Republic, Germany, Hungary and Slovakia
Salmonella spp in kebab meat preparations from Italy
Salmonella Spp in frozen duck from Hungary in Italy
Salmonella spp. in black pepper from Germany in Austria and Hungary
Salmonella in frozen salted chicken breast from Brazil in the Netherlands
Salmonella Typhimurium in fresh turkey fillet from Poland in Denmark and Finland
Salmonella CO in chicken kebab from Poland in Germany
Salmonella in sesame seeds from Nigeria in Greece
Salmonella in Bio Alfalfa from the Netherlands in Belgium
Salmonella Enteritidis (in 2 out of 5 units) in chilled chicken quarters from Poland via Lithuania in Latvia
Salmonella suspicion in sesame paste from the UK in France, Italy, Monaco and Spain
Salmonella Kentucky (in 5 out of 5 units) in chilled chicken quarters from Poland via Lithuania in Latvia
Salmonella Infantis (in 1 out of 5 units) in broiler legs from Poland in Latvia
Salmonella spp. in turkey meat from Poland in Slovakia
Salmonella Enteritidis chilled chicken meat from Poland in Angola, Bulgaria, Czech Republic, Germany, Latvia and Slovakia
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