Category Archives: Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products – Organic Flaxseed – Coconut Meat

Posted on March 18, 2022 by | Leave a comment

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Salmonella enterica ser. Enteritidis in chilled poultry meat from Poland in Slovakia

RASFF

Salmonella Typhimurium in turkey trimming from Poland, raw material from Germany

RASFF

Salmonella in organic flaxseed from the Netherlands in France

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Salmonella in frozen chicken meat from Poland in Italy

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Presence of salmonella spp in chicken meat from Poland in Italy

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Salmonella detected in raw marinated chicken from Poland in France

RASFF

Salmonella spp. in coconut meat from Vietnam, via the Netherlands in Austria, Belgium, Czech Republic, Denmark , Finland, Germany and the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products

Posted on March 4, 2022 by | Leave a comment

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Poultry meat – Salmonella enteritidis from Poland in Belgium

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Salmonella Infantis in chilled chicken broiler wings from Poland in Lithuania

RASFF

Salmonella Infantis in chilled minced chicken broiler meat from Poland in Lithuania

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, salmonellosis

RASFF Alerts – Salmonella – Polish Chicken Products – Black Pepper – Oat Bars – Frozen Minced Meat – Chicken Thigh Fillets – Pistachio Cream

Posted on February 25, 2022 by | Leave a comment

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Salmonella in minced chicken from the Netherlands in Belgium

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Salmonella in Brazilian pepper black(further processing) in the Netherlands

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Salmonella in Brazil black pepper in the Netherlands

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Salmonella enterica ser. Enteritidis in frozen chicken breast fillets from Poland in France

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Salmonella spp in oat bars from the United Kingdom in Austria, Croatia, Czech Republic, France, Germany, Luxembourg, Netherlands, Spain and Switzerland

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Salmonella in frozen minced meat from Poland in Sweden

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Salmonella Enteritidis in organic chicken thigh fillets from Italy in Belgium, Germany, Ireland and Netherlands

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Salmonella entreritidis in poultry meat from Poland in Slovenia and Czech Republic

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Meat, chicken element, offal, carcass – Salmonella enteritidis from Poland in Lithuania and Latvia

RASFF

Salmonella spp. in pistachio cream from the Netherlands in Germany

RASFF

Poultry carcasses, elements of poultry meat, poultry offal – Salmonella enteritidis from Poland in Belgium, Bulgaria, Czech Republic, Germany, Hungary, Italy and Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products- Sesame Seeds – Poultry Meat Incorporated in Ravioli – Pasta Pesto Mozzarella – Cheese

Posted on February 18, 2022 by | Leave a comment

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Salmonella spp. in chicken elements from Poland in the Czech Republic

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Salmonella Enteritidis in chicken neck skin samples from Poland in Belgium, France, Germany, Latvia, Lithuania, Netherlands and Poland

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Salmonella in poultry meat incorporated in ravioli made in Belgium in Belgium and France

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Salmonella in Salad pasta pesto mozzarella from the Netherlands in Belgium

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Salmonella in Sesame Seeds from the India in Ireland and the UK

RASFF

Pouligny St Pierre Cheese – Salmonella spp from France in Belgium and Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts -Salmonella -Polish Chicken – Black Pepper – Sesame Seeds – Chicken – Paprika – Breaded Chicken Goujons

Posted on February 11, 2022 by | Leave a comment

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Salmonella infantis in frozen chicken thigh meat from Poland in Italy

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Salmonella in sesame seeds from Nigeria in the Netherlands

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Salmonella in Brazilian black pepper in the Netherlands

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Salmonella Infantis detected in Breaded Chicken Goujons from Ireland in Netherlands and Denmark

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Salmonella C1 and Salmonella Enteritidis in chicken from Ukraine in Poland, Netherlands and Czech Republic

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Salmonella group CO and Campylobacter in chicken neck skin samples from Poland in Netherlands and Croatia

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Salmonella spp in paprika powder from China in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Temperature Abuse, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Black Pepper – Fresh Stuffed Pasta – Turkey Meat – Mini Sausages

Posted on February 4, 2022 by | Leave a comment

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Presence of Salmonella spp. in sesame seeds from Egypt in Greece and the UK

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Salmonella in carne di tacchino (turkey) from Hungary in Italy

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Salmonella in fresh stuffed pasta from France in New Caledonia, Djibouti, Ivory Coast

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Suspicion Salmonella in mini sausages 125 g from Belgium in Luxembourg and Romania

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Salmonella in Brazilian black pepper in the Netherlands

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Salmonella newport in carne pollame origine Polonia//Salmonella newport in poultry meat from Poland in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alert – Salmonella – Polish Chicken Products – Poultry Meat Preparation – Frozen Diced Papaya – Organic Nettle Seeds

Posted on January 28, 2022 by | Leave a comment

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Salmonella in poultry meat preparation from Brazil in Belgium

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Salmonella enteritidis in frozen chicken legs from Poland in the Netherlands and Romania

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Salmonella Typhimurium in fresh chicken breast from Poland in Italy

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Salmonella Enteritidis in chilled chicken meat from Poland in the UK

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Salmonella (presence /25g) in frozen papaya dices from India, via Belgium in Finland

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Salmonella in organic nettle seeds in Germany, Austria and Hungary

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Chicken Products from Poland – Black Pepper – Chillies – Chicken Kebab

Posted on January 14, 2022 by | Leave a comment

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Salmonella CO in Chicken elements from Poland in the Czech Republic

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Salmonella spp. in frozen chicken kebab from Poland in Spain and Poland

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Salmonella (presence /25g) in black pepper from Brazil in the Netherlands

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Salmonella spp. in chilies from Kenya in Austria and Germany

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Salmonella Enteritidis in frozen chicken tulip from Poland in France

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Chicken kebab – Salmonella spp. CO serogroup present in 25 g in 3 out of 5 tested samples in Spain

RASFF

Salmonella enterica ser. Newport (presence /25g) in chilled chicken meat from Poland in the Czech Republic

RASFF

Salmonella (presence /25g) in black pepper from Brazil in the Netherlands

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Posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Chicken Products – Black Pepper from Brazil

Posted on January 7, 2022 by | Leave a comment

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Salmonella in Brazilian black pepper in the Netherlands

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Salmonella (presence /25g) in black pepper from Brazil in the Netherlands

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Salmonella (presence /25g) in black pepper from Brazil in the Netherlands

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Salmonella Grumpensis in black pepper from Brazil in Germany

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Salmonella (presence /25g) in black pepper from Brazil in France and the Netherlands

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Salmonella enteritidis in chicken neck skin samples from Poland in France, Germany, Netherlands, Poland and UK

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Salmonella Oranienburg in black pepper from Brazil in Germany

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Salmonella Javiana and Salmonella Poona in black pepper from Brazil in Germany

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Salmonella Enteritidis and Salmonella Infantis in poultry meat from Poland in Hungary and Poland

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Salmonella Infantis in chicken neck skin samples from Poland in Czech Republic, Austria, Poland and Slovakia

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Salmonella Javiana in black pepper from Brazil in Germany and the Netherlands

RASFF

Salmonella Infantis and Salmonella Albany in black pepper from Brazil in Germany

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Posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Oranienburg

RASFF Alerts – Salmonella – Polish Chicken/Duck Products – Black Pepper from Brazil – Smoked Goose Breast

Posted on December 31, 2021 by | Leave a comment

RASFF

Salmonella Minnesota, S. Saphra in black pepper from Brazil in Germany

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Salmonella Oranienburg in black pepper from Brazil in Germany

RASFF

Salmonella enterica ser. Matadi (presence /25g), Salmonella enterica ser. Morehead (presence /25g) and Salmonella enterica ser. Saintpaul (presence /25g) in black pepper from Brazil in Germany

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Salmonella (presence /25g) in frozen duck meat from Poland in Italy

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Salmonella enterica ser. Javiana (presence /25g) in black pepper from Brazil in Germany and Poland

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Salmonella enterica ser. Newport (presence /25g) and Salmonella enterica ser. Saintpaul (presence /25g) in black pepper from Brazil in Germany

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Salmonella Enteritidis in chilled chicken quarters from Poland in Slovakia

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Salmonella Infantis in chicken breast from Ukraine in Slovakia and Poland

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Salmonella enterica ser. Enteritidis (presence /25g) in chilled poultry meat from Poland in France, Germany, Netherlands, UK and Poland

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S. Rubislaw and S. Saintpaul in black pepper from Brazil in Germany

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Salmonella spp. in smoked goose breast from Germany, raw material from Poland in Austria, France, Belgium, Luxembourg, Netherlands, Romania and Switzerland

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Salmonella Glostrup, S. Agona in black pepper from Brazil in Germany

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Salmonella enterica ser. Derby (in 1 out of 5 samples /25g) and Salmonella enterica ser. Newport (in 2 out of 5 samples /25g) in chilled chicken meat from Poland in Belgium, Germany and Italy

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Salmonella Glostrup in black pepper from Brazil in Germany

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Salmonella enterica ser. Matadi (presence /25g), Salmonella enterica ser. Minnesota (presence /25g), Salmonella enterica ser. Oranienburg (presence /25g), Salmonella enterica ser. Rubislaw (presence /25g) and Salmonella enterica ser. Saphra (presence /25g) in black pepper from Brazil in Germany

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S.Poona, S. Matadi, S.Schwarzengrund in black pepper from Brazil in Germany

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Salmonella Derby and Salmonella Newport in chilled chicken meat from Poland in Italy

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Salmonella Saintpaul in black pepper from Brazil in Germany

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Salmonella Infantis in frozen chicken meat cubes with seasoning halal from Poland in France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Oranienburg, salmonellosis