Category Archives: Recall

Quebec – Absence of information necessary for the safe consumption of smoked salmon sold by the company Marché D. Boutin St-Félicien inc

Quebec

QUEBEC CITY , Oct. 25 , 2023 /CNW/ – The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the company Marché D. Boutin St-Félicien inc. (Metro), located at 1200, boulevard Saint-Félicien, in Saint-Félicien, advises the population not to consume the product indicated in the table below beyond 14 days following the packaging date. In fact, the retailer did not follow the manufacturer’s instructions regarding the lifespan of the product.

Product name

Brand

Format

Target lot

“Artisanal hot smoked salmon”

Henri
‘s Buccaneer

Unitary

Units sold until
October 25, 2023

The product which is the subject of this warning was offered for sale until October 25, 2023 inclusive, and only at the establishment designated above. The product was vacuum-packed in plastic wrap bearing the manufacturer’s image and sold refrigerated.

The operator has agreed with MAPAQ to broadcast this warning as a precautionary measure.

Hungary – MORBIER PDO cheese – E.coli

NEBIH

Date 2023-10-20
Name of Product MORBIER PDO cheese
Nature of the problem Possible presence of Escherichia coli bacteria
DetailsNébih asks customers not to consume the product that matches the identification data below!

Notifier: Auchan Magyarország Kft. (Budaörs)

Product name: MORBIER PDO cheese

Picture of the product:

MORBIER PDO cheese

Nature of the problem: possible presence of Escherichia coli bacteria

Quality retention period: 19.11.2023

Packaging: varies

Distributor: EUROSER DAIRY GROUP (Poland) 

Action: Product recall

The affected products can be returned to Auchan stores, and the price of the products will be refunded even without a block. The store chain informed its customers about the recall on its website .

You can read more about the nature of the problem here .

The product recall only applies to the product identified by the above data.

I ACCEPT

Belgium – Different types of beef, minced meat and minced meat preparations from the Jules’ Butchery brand – STEC E.coli

AFSCA

Recall of Debaenst
Products: Different types of beef, minced meat and minced meat preparations from the Jules’ Butchery brand
Nature of the problem: presence of STEC bacteria


In agreement with the FASFC, Debaenst is withdrawing various types of beef, minced meat and minced meat preparations from the Jules’ Butchery brand from sale and is recalling it from consumers due to the presence of STEC bacteria.

Debaenst asks its customers not to consume this product and to return it to the point of sale where it was purchased. Products made will be refunded at checkout.

Product description

– Name of products:
Beef: gepelde biefstuk – vermalste biefstuk – (gemarineerde)dunne lende – zesrib – (gemarineerde) side a l’os – (gemarineerde)rundbrochette – pepersteak – rundstoofvlees extra mager – pure fillet –
Preparations of minced meat: chipolata – boerenchipolata – bereid varkens- en kalfsgehakt – runds- en varkensgehakt gekruid – gehakte biefstuk – italiaanse burger – gehakt broodje – varkens- en rundsworst glutenvrij – boerenbraadworst zonder ajuin – varkens-rundsworst – spaghettigehakt – barbecuewors t – hamburger rund varken glutenvrij – bereide hamburger – slavink – chefburger – bereid varkens- en kalfsgehakt – bereid puur varkensgehakt – varkens- en rundsgehakt glutenvrij – kaassteak –
Derived products: prepare met ui – vichtse prepare – prepare met kappertjes – prepare van de chef – bereide gehakte biefstuk
– Brand: Jules’ butchery
– Best before date (DLC) (“Consume by”):
peeled steak, tenderized steak, thin loin, six ribs, rib on the bone (marinated): 10/18/23 until to 10/23/203
minced meat preparations: 10/19/23 until 10/24/23
– Lot number(s): 2023283632
– Sales period: from 10/13/2023 until 10/19/2023
– Nature of packaging: variable
– Weight: variable

The product was distributed by:

AD Delhaize VICHTE BOSSTRAAT 20 8570 VICHTE

For any further information , contact:

Mr Defoirdt or Mrs Loosveldt 056 777 457

France – Beef minced steak – Salmonella

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name Unbranded
  • Model names or references Ground beef steak sold in the traditional section
  • Product identification
    Lot Date
    Chopped steak sold in the traditional butcher section from 10/17/2023 to 10/21/2023 Use-by date between 10/17/2023 and 10/21/2023
  • Packaging In bulk, in a butcher’s sales sheet
  • Start/end date of marketing From 10/17/2023 to 10/21/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 22.046.001.CE
  • Further information Ground beef steak sold in the traditional section between 10/17/2023 and 10/21/2023
  • Geographical sales area Departments: LOIRE-ATLANTIC (44)
  • Distributors E.LECLERC

France – Magor AOP Cheese – E.coli and Listeria monocytogenes

Gov france

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name AMBROSI SPA
  • Model names or references MAGOR AOP
  • Product identification
    Date
    Use-by date between 07/10/2023 and 22/10/2023
  • Products List Magor_AOP.pdfAttachment
  • Packaging Tray under film
  • Start/end date of marketing From 07/10/2023 to 18/10/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark IT 01 86 CE
  • Further information Product put on sale in Traditional Self-Service Cheese Shop
  • Geographical sales area Rueil-Malmaison
  • Distributors E.LECLERC
  • List of points of saleE.pdf

 Belgium – Bretagne hollow oysters from the Carrefour brand – E.coli

AFSCA

Carrefour recall
Product: Bretagne hollow oysters from the Carrefour brand.
Problem: Possible presence of E. Coli.


Following an inspection, in order to guarantee consumer safety, CARREFOUR is withdrawing from sale “HOLLOW OYSTERS BRETAGNE” of the Carrefour brand, sold in the fish department of certain Carrefour stores in Belgium, and is recalling them from consumers due to the potential presence of E. Coli.

Product description:

– Product name: BRETAGNE HOLLOW OYSTERS N3 12PC
– Brand: Carrefour
– EAN code: 5400101069794
– Best before date (Best before): 10/22/2023
– Sales period : from 10/13/2023 to 10/17/2023

All products have been withdrawn from sale. However, some of these products were marketed on the Belgian market before the withdrawal measure. It is therefore recommended that people who have the product described above do not consume it and destroy it or return it to the point of sale where they will be refunded.

People who have consumed this product and who experience intestinal disorders are invited to consult their doctor and report this consumption. These symptoms may be aggravated in young children, pregnant women, immunocompromised individuals and the elderly.

People who have consumed the product mentioned above and who present these symptoms are invited to consult their doctor and report this consumption.

The product was distributed in the following stores:
CARREFOUR HYPER MONS GRANDS PRES
CARREFOUR HYPER AUDERGHEM
CARREFOUR HYPER BOMEREE

For any further information , you can contact Carrefour Belgium customer service by dialing the free number 0800.9.10.11 , from 8:30 a.m. to 8:00 p.m. Monday Saturday.

We apologize to our customers for the inconvenience caused.

France – Dutch Mussels – Salmonella

Gov france

DUTCH MUSSELS – 2Kg

Gov france

DELTA MOSSEL

Gov france

Fresh mussel from Holland Extra

Gov france

DUTCH MUSSELS BULK 15 KG

Gov france

Dutch mussels

USA – Recalled: Retriever All Life Stages Mini Chunk Chicken Dog Food – Salmonella

Petful

Retriever All Life Stages Mini Chunk Chicken Dog Food Recall

Maker: Texas Farm Products Company dba TFP Nutrition
Cause: Potential for salmonella contamination
Announcement: FDA recall announcement dated Oct. 21, 2023 (archived here)
What was recalled: 50 lb. bags of Retriever All Life Stages Mini Chunk Chicken Recipe Dry Dog Food with best by dates of either “10 2024 3277 TFP” or “10 2024 3278 TFP”

TFP Nutrition has issued a voluntary recall of certain 50-pound bags of its Retriever All Life Stages Mini Chunk Chicken Recipe Dry Dog Food due to potential salmonella contamination.

The recalled product was manufactured on October 4–5, 2023, and was distributed in Arkansas, Arizona, California, Louisiana, Mississippi, New Mexico, Nevada, Oklahoma, Texas and Utah. The dog food is sold only at Tractor Supply Company stores.

USA – Maisie Jane’s Smooth almond butter, 12 oz glass jar, 6 units per case, shelf stable – Aflatoxin

FDA

Maisie Jane’s Smooth almond butter, 12 oz glass jar, 6 units per case, shelf stable.

High levels of aflatoxin

The product is distributed throughout the United States. Total number of consignees (customers) that received the recall product: 13. Consignees who received recalled product are in the following states: FL, TX, PA, WI, NY, GA, CA, OH.

New Zealand – Public health warning: shellfish biotoxin alert for East Cape region

MPI

New Zealand Food Safety is advising the public not to collect or consume shellfish gathered from near Tolaga Bay due to the presence of toxins.

“Routine tests on mussels from Tolaga Bay have shown levels of paralytic shellfish toxins over the safe limit,” says New Zealand Food Safety deputy director-general Vincent Arbuckle. “The warning extends from Tatapouri Point just north of Gisborne, up to Koutunui Point in Tokamaru Bay.

“Please do not gather and eat shellfish from this area because anyone doing so could get sick.

“Cooking the shellfish does not remove the toxin, so shellfish from this area should not be eaten.”

Symptoms of paralytic shellfish poisoning usually appear within 10 minutes to 3 hours of eating and may include:

  • numbness and a tingling (prickly feeling) around the mouth, face, hands, and feet
  • difficulty swallowing or breathing
  • dizziness and headache
  • nausea and vomiting
  • diarrhoea
  • paralysis and respiratory failure and, in severe cases, death.

Pāua, crab, and crayfish may still be eaten if the gut has been completely removed prior to cooking, as toxins accumulate in the gut. If the gut is not removed, its contents could contaminate the meat during the cooking process.

New Zealand Food Safety has had no notifications of associated illness.

If anyone becomes ill after eating shellfish from an area where a public health warning has been issued, phone Healthline for advice on 0800 61 11 16, or seek medical attention immediately. You are also advised to contact your nearest public health unit and keep any leftover shellfish in case it can be tested.

“New Zealand Food Safety is monitoring shellfish in the region and will notify the public of any changes to the situation,” says Mr Arbuckle.

Commercially harvested shellfish – sold in shops and supermarkets or exported – is subject to strict water and flesh monitoring programmes by New Zealand Food Safety to ensure they are safe to eat.

A public health warning remains in place in the Queen Charlotte Sound due to high levels of Diarrhetic Shellfish Toxins.