Category Archives: Raw Milk

USA – Old Silvana Creamery recalls Jim’s Jerseys Raw Milk due to E. coli

Food Poison Journal

The Washington State Department of Health (WA DOH) is advising residents not to consume one lot of Jim’s Jerseys raw milk produced by Old Silvana Creamery in Arlington, WA, which has been voluntarily recalled due to potential contamination with Escherichia coli (E. coli) bacteria. The recall applies only to raw milk with a “best buy” date of 8/23, sold in ½ gallon and gallon containers at the farm store and various retail outlets across Western Washington, including Community Food Co-op in Bellingham and Cost Cutter in Blaine.

In collaboration with local and state partners, including the Washington State Department of Agriculture (WSDA), the Old Silvana Creamery is investigating the potential E. coli contamination. The routine testing by WSDA revealed the presence of toxin-producing E. coli in a sample with the best buy date of 8/23, while independent lab testing by the creamery did not detect the bacteria. Currently, there are no reported illnesses associated with the recalled product.

Old Silvana Creamery and WSDA are continuing their investigation into the source of the contamination. Raw milk is legal to sell and buy in Washington State, but consumers are advised to be aware of the potential health risks and ensure that any raw milk purchased is from a WSDA-licensed operation.

Consumers who have purchased Jim’s Jerseys raw milk with the best buy date of 8/23 should take the following precautions:

◦               Do not consume the raw milk.

◦               Return the product to the place of purchase for a full refund.

◦               Contact a healthcare provider immediately if you experience severe symptoms such as:

◦               Severe diarrhea or diarrhea lasting more than three days

◦               Stomach cramps

◦               Blood in the stool

◦               Note: Usually, little or no fever is present. People usually get sick from E. coli between one and eight days (usually two to three days) after swallowing the bacteria.

RASFF Alerts – Listeria monocytogenes – Mozzarella Salami – Fish Products – Sausages – Iceberg Salad – Salmon – Raw Milk Cheese

RASFF

Listeria monocytogenes in Mozzarella Salami from Luxembourg in Belgium, France and Germany

RASFF

Listeria monocytogenes in fish product from Latvia in Estonia

RASFF

Listeria monocytogenes in sausages from Austria in Germany

RASFF

Listeria monocytogenes in insalata iceberg from Italy in Spain

RASFF

Listeria monocytogenes in gravad salmon from Poland in Germany and Switzerland

RASFF

Listeria monocytogenes in raw milk cheese from France in Belgium, Germany and Poland

RASFF

Listeria monocytogenes in fish product from Latvia in Lithuania and Estonia

New Zealand – Magnolia Dairy brand Fresh Whole Full Cream Certified Organic Raw Milk (unpasteurised) – Campylobacter

MPI

23 August 2024: Magnolia Real Limited is recalling specific batches of its Magnolia Dairy brand Fresh Whole Full Cream Certified Organic Raw Milk (unpasteurised) as the product may contain Campylobacter.

Product identification
Product type Raw (unpasteurised) drinking milk
Name of product (size) Magnolia Dairy brand Fresh Whole Full Cream Certified Organic Raw Milk
Package size and description The product is sold from a vending machine by the litre and in 1 Litre glass bottles.
Batch marking Lot numbers from 10225 up to and including 10237.
Date marking Sold between 9 August up to and including 21 August 2024.
Distribution The product is sold at Magnolia Dairy, 1139 Weranui Road, Silverdale, 0994.

The product has not been exported.

Consumer advice

If you have purchased any of the affected product listed on this notice, do not consume it. Customers should return the product to the retailer for a full refund.

Alternatively, consume after heating to 70°C and holding at this temperature for one minute. If you don’t have a thermometer, heat the milk until it nearly reaches a boil (or scald the milk) before drinking it.

There have been no notifications of possible associated illness. If you have consumed any of this product and have any concerns about your health, seek medical advice.

How to reduce the risk of illness if you drink raw unpasteurised milk

Campylobacter infection: symptoms and advice

Who to contact

If you have questions, contact Magnolia Real Limited:

France- Raw Milk Cheeses – STEC E.coli – Listeria monocytogenes- Staphylococcus aureus

Gov France

Gov France

France – Tomme 1.7kg uncooked pressed cheese – Listeria monocytogenes

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Entrammes Cheese Factory
Model names or references
Saint Paulin Monks’ Bridge Meadow Mill Tradition L’Ouette Le Pigray Wild Garlic Wild Garlic Conv
Product identification
GTIN Batch Date
3760205420214 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205423185 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205423208 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205420115 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205423215 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205423222 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205420863 All lots Minimum durability date between 06/08/2024 and 10/13/2024
3760205420955 All lots Minimum durability date between 06/08/2024 and 10/13/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 53.094.002 CE
Geographic area of ​​sale
Whole France
Distributors
Leclerc, Carrefour, Intermarché, U, Biocoop brands

France – 250g uncooked pressed cheese – Listeria monocytogenes

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Entrammes Cheese Factory
Model names or references
Pasteurized Saint Paulin Saint Paulin Monks’ Bridge Le Pigray Moulin du pré
Product identification
GTIN Batch Date
3760205423178 All lots Minimum durability date between 06/08/2024 and 10/11/2024
3760205420924 All lots Minimum durability date between 06/08/2024 and 10/11/2024
3760205420207 All lots Minimum durability date between 06/08/2024 and 10/11/2024
3760205423192 All lots Minimum durability date between 06/08/2024 and 10/11/2024
3760205423239 All lots Minimum durability date between 06/08/2024 and 10/11/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 53.094.002 CE
Geographic area of ​​sale
Whole France
Distributors
Leclerc, Intermarché, U brands, Biocoop

France – Raw butter – Listeria monocytogenes

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Two-hand cheese factory
Model names or references
Raw unsalted butter Raw semi-salted butter
Product identification
Batch Date
30072024 Expiry date 07/30/2024
Start/End of marketing date
From 07/16/2024 to 07/26/2024
Storage temperature
Product to be kept in the refrigerator
Geographic area of ​​sale
Like 14520
Distributors
Direct sales

France – Raw cow’s cheese – Listeria monocytogenes

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Two-hand cheese factory
Model names or references
Raw cow’s cheese
Product identification
Batch Date
09072024 Minimum durability date 01/09/2024
Start/End of marketing date
From 06/08/2024 to 16/08/2024
Storage temperature
Product to be kept in the refrigerator
Geographic area of ​​sale
Like 14520
Distributors
Direct sales

USA – Meadow View Jerseys Raw Milk Recalled in PA For STEC E. coli

Food Poisoning Bulletin

Meadow View Jerseys raw milk is being recalled in Pennsylvania for Shiga toxin-producing E. coli (STEC), according to the Pennsylvania Department of Agriculture. The raw milk was sold between August 5 and August 12, 2024 and has a sell by date of August 19, 2024. Routine testing for pathogens confirmed that the milk was contaminated. The recall notice did not mention whether or not any illnesses have been reported to date.

France – Uncooked pressed cheeses – Listeria monocytogenes – STEC E.coli – Staphylococcus aureus

Gov France

Product Category
Food
Product subcategory
Milk and dairy products
Product brand name
Entrammes Cheese Factory
Model names or references
All references
Product identification
GTIN Batch Date
3760205423178 All lots Minimum durability date 09/20/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 53.094.002 CE
Geographic area of ​​sale
Whole France
Distributors
Carrefour, Biocoop, Intermarché