Category Archives: Potravinynapranyri

Czech Republic – Chilled chicken breast fillet -Salmonella

Posted on June 21, 2022 by | Leave a comment

Potravinynapranyri

Place of inspection:
Sedlcany ( Na Cervenem Hradku 793, 26401 Sedlcany )
ID: 26511665
Food group: Meat and meat products / Unpacked: meat, minced meat, meat preparations

Chilled chicken breast fillet
Category: Dangerous food
Unsatisfactory parameter:

Salmonella Infantis

The pathogenic bacterium Salmonella Infantis was detected in fresh chilled meat . This bacterium can cause a condition called salmonellosis.

Expiration date: 4/23/2022
Producer: KUBEX Bartłomiej Kubiak, Michał Kubiak Spółka Komandytowa, PL 6112799448
Country of origin:  Poland
Sampling date: 19. 4. 2022
Reference number: 22-000041-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes, Potravinynapranyri

Czech Republic – Jitrnice (Sausage) – Listeria monocytogenes

Posted on June 21, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
16900 Prague 6 ( Belohorska 1683/76, Brevnov, 16900 16900 Prague 6 )
ID: 70768056
Unsatisfactory parameter:

Listeria monocytogenes

The pathogenic bacterium Listeria monocytogenes was detected in the product . This bacterium can cause a condition called listeriosis.

Expiration date: 4/14/2022
Producer: Jiří Havelka
Country of origin:  Czechia
Sampling date: 14. 4. 2022
Reference number: 22-000040-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes, Potravinynapranyri

Czech Republic – Parliamentary press – Meat – Listeria monocytogenes

Posted on June 21, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Ostrava ( K Vydralinám 114/5, Polanka nad Odrou, 72525 Ostrava )
ID: 25845942
Unsatisfactory parameter:

Listeria monocytogenes

The pathogenic bacterium Listeria monocytogenes was detected in the product . This bacterium can cause a condition called listeriosis.

Expiration date: 3/23/2022
Producer: PENSAM sro, meat and sausage production, Ostrava – Polanka plant
Country of origin:  Czechia
Sampling date: 9. 3. 2022
Reference number: 22-000042-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes, Potravinynapranyri

Czech Republic – Standard ham stew – Listeria monocytogenes

Posted on June 21, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Namest nad Oslavou ( Masarykovo nam. 966, 67571 Namest nad Oslavou )
Company ID: 27720918
Unsatisfactory parameter:

Listeria monocytogenes

The pathogenic bacterium Listeria monocytogenes has been detected in the product. This bacterium can cause a disease called listeriosis.

Expiration date: 4/8/2022
Producer: Řeznictví a uzenářství Jan Pavlíček sro
Country of origin:  Czechia
Sampling date: March 30, 2022
Reference number: 22-000043-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes, Potravinynapranyri

Czech Republic – Scamorza bianca – Italian cheese – Mold/Mould

Posted on May 6, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1  Illustration photo no. 2

Place of inspection:
Moravska Trebova ( Brnenska 1587/65, 57101 Moravska Trebova )
ID: 26178541
Food group: Milk and milk products / Cheese

Scamorza bianca – Italian cheese
Category: Dangerous food
Unsatisfactory parameter:

mold visible to the eye

In all inspected packages, the presence of mold visible to the naked eye was found under the intact packaging. Food is not considered safe if it shows signs of spoilage.

During the inspection, unsatisfactory storage temperatures of this product were not found. The product has not expired.

Lots: L22028
Date of minimum durability: 31/03/2022
Packaging: PP foil
Quantity of product in package: 300 g
Producer: Diano Casearia SpA, Via Cavarelli, 5, Sassano, Italy
Country of origin:  Italy
Sampling date: March 30, 2022
Reference number: 22-000136-CAFIA-CZ
The sample was found by an official inspection of the State Agricultural and Food Inspection Authority.

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Posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Spoilage, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri

Czech Republic – Effervescent powder with flavour – Mold/Mould

Posted on May 3, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Brno ( Masarykova 427/31, 602 00 Brno )
Company ID: 28285182
Food group: Soft drinks / Powdered drinks

Effervescent powder with flavor
Category: Dangerous food
Unsatisfactory parameter:

mold visible to the eye

Mold was found inside the product. Food is not considered safe if it shows signs of spoilage.

The product had an expiration date of almost five years.

Date of minimum durability: 06/10/17
Packaging: PAP with welds and print
Quantity of product in package: 0.04 kg
Sampling date: Feb 24, 2022
Reference number: 22-000140-CAFIA-CZ
The sample was found by an official inspectio

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Spoilage, Food Temperature Abuse, Food Testing, mold, Mold Toxin, Mould/Mold, Potravinynapranyri

Czech Republic – Effervescent powder with flavour – Mold/Mould

Posted on May 3, 2022 by | Leave a comment

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Brno ( Masarykova 427/31, 602 00 Brno )
Company ID: 28285182
Food group: Soft drinks / Powdered drinks

Effervescent powder with flavor
Category: Dangerous food
Unsatisfactory parameter:

mold visible to the eye

Mold was found inside the product. Food is not considered safe if it shows signs of spoilage.

The product had an expiration date of almost five years.

Date of minimum durability: 06/22/17
Packaging: PAP with welds and print
Quantity of product in package: 0.04 kg
Sampling date: Feb 24, 2022
Reference number: 22-000139-CAFIA-CZ
The sample was found by an official inspection of the State Agricultural and Food Inspection Authority.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Temperature Abuse, Food Testing, Food Toxin, mold, Mould/Mold, Potravinynapranyri

Czech Republic – Chicken skewer – Salmonella

Posted on April 22, 2022 by | Leave a comment

Potravinynapranyri

Place of inspection:
Polerady ( Polerady 24, 25063 Polerady )
ID: 13280457
Food group: Meat and meat products / Meat semi -finished product

Chicken skewer
Category: Dangerous food
Unsatisfactory parameter:

Salmonella Newport

The pathogenic bacterium Salmonella Newport was found in the meat preparation . This bacterium can cause a condition called salmonellosis.

Expiration date: 2/18/2022
Producer: Milan Pixa
Country of origin:  Czechia
Sampling date: Feb 16, 2022
Reference number: 22-000035-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Potravinynapranyri, Salmonella

Czech Republic – Novák’s marinated neck without bone – Sausages – Salmonella

Posted on April 22, 2022 by | Leave a comment

Potravinynapranyri

Place of inspection:
Mlada Boleslav 1 ( Havlickova 1395, 29301 Mlada Boleslav 1 )
ID: 61250988
Food group: Meat and meat products / Meat semi -finished product

Novák’s marinated neck without bone
Category: Dangerous food
Unsatisfactory parameter:

Salmonella Enterica serum. Enteritidis

The pathogenic bacterium Salmonella enterica serum was detected in the meat preparation. Enteritidis. This bacterium can cause a condition called salmonellosis.

Expiration date: 2/23/2022
Producer: NOVÁK meat – sausages
Country of origin:  Czechia
Sampling date: Feb 22, 2022
Reference number: 22-000031-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Potravinynapranyri, Salmonella

Czech Republic – Liver pate – Listeria monocytogenes

Posted on March 25, 2022 by | Leave a comment

Potravinynapranyri

Place of inspection:
Lisov ( Lazna 1051 / 18f, 37372 Lisov )
Company ID: 28149963
Unsatisfactory parameter:

Listeria monocytogenes

The pathogenic bacterium Listeria monocytogenes was detected in the product . This bacterium can cause a condition called listeriosis.

Expiration date: 12/17/2021
Producer: Jatka Lisov – Petr Cihal sro,
Country of origin:  Czechia
Sampling date: 8. 12. 2021
Reference number: 22-000026-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, food safety training, Food Testing, Listeria, Listeria monocytogenes, Potravinynapranyri