Product category
Food
Product subcategory
Fishing and aquaculture products
Product brand name
Carrefour SIMPL
Model names or references
Raw shrimp tails with shell 450g
Product identification
GTIN Batch Date
3560070422067 AI/22184 (2M23) Minimum durability date 12/22/2024
Packaging
450g bag
Start/end date of marketing
From 04/13/2023 to 11/30/2023
Storage temperature
Product to keep in the freezer
Geographical sales area
Whole France
Distributors
Crossroads
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Vibrio vulnificans
MITO — A total of 12 people became ill after tasting apples at an east Japan orchard, the Ibaraki Prefectural Government announced on Nov. 29.
The prefecture concluded it was a food poisoning case after the pathogenic O157 strain of the E. coli bacteria was detected in the victim’s excrement.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Foodborne Illness, foodborne outbreak, foodbourne outbreak, Illness, outbreak, STEC, STEC E.coli
Deer crackers with pork
Bauer Regional Meat Specialties GmbH Uthleber Str. 25 99734 Nordhausen
Detection of verotoxin-producing Escherichia coli bacteria (VTEC).
The goods were only sold within Thuringia in the Sömmerda district and in Erfurt (sales period November 20th, 2023 – November 30th, 2023) and in the Nordhausen district (sales period November 7th, 2023 – November 28th, 2023).
The food business operator voluntarily recalls the goods.
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Lebensmittelwarnung, STEC, STEC E.coli, VTEC
| Name | Tomme Savoie Fermière IGP 29.1% fat |
| Brand | Conus |
| Product appearance | Bulk sale |
| Barcode | 3389190132232 |
| Use-by date (DLC) | 12/20/2023 |
| Batch | 40031023 |
| Sales period | 10/20/2023 to 11/29/2023 |
Danger: Presence of E. coli STEC O26:H11
Escherichia coli O26 can cause, in the week following consumption, possibly hemorrhagic gastroenteritis, accompanied or not by fever, and which may be followed by severe renal complications in young children. People who have consumed the products mentioned above and who present this type of symptoms are invited to consult a doctor and report this consumption.
Sale confirmed in Luxembourg by: Match. A sale by other operators cannot be excluded.
Information Source: Recall Notification
Communicated by: Luxembourg Veterinary and Food Administration.
Posted in E.coli O26, E.coli O26 :H11, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, STEC, STEC E.coli
Phu Huong Food Company, a Rosemead, Calif. establishment, is recalling approximately 602 pounds of ready-to-eat (RTE) beef and chicken meatball products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The fully cooked RTE beef and chicken meatball items were produced on Oct. 2, 2023, and packaged on Oct. 3, 2023. The following products are subject to recall [view labels]:
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes
Product category
Food
Product subcategory
Meats
Product brand name
unbranded
Model names or references
Bulk ground beef ground on demand
Product identification
Batch
Bulk sale between 11/13/2023 and 11/24/2023
Packaging
Bulk – sold in the traditional butcher’s department
Start/end date of marketing
From 11/13/2023 to 11/24/2023
Storage temperature
Product to keep in the refrigerator
Geographical sales area
Whole France
Distributors
Tang Frères store located 48 avenue d’Ivry 75013 Paris
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Technology, Food Testing, Salmonella
Product category
Food
Product subcategory
Meats
Product brand name
BIOPORC
Model names or references
Organic cocktail white puddings
Product identification
GTIN Batch Date
3483190010528 M320 Use-by date 11/12/2023
Packaging
Under a vacuum
Start/end date of marketing
From 11/23/2023 to 11/27/2023
Storage temperature
Product to keep in the refrigerator
Health mark
FR 85-059-004 CE
Geographical sales area
Whole France
Distributors
Clear Life
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes
Product category
Food
Product subcategory
Meats
Product brand name
DOMAIN OF BEAUVOIR
Model names or references
roll 1.5 kg
Product identification
GTIN Batch Date
3496791300219 231054 Use-by date 12/19/2023
Products List
MNC_03_00_01_-_Consumer_recall_sheet.pdfAttachment
Start/end date of marketing
From 11/21/2023 to 11/24/2023
Storage temperature
Product to keep in the refrigerator
Geographical sales area
MANDEURE, NOMENY, ST DIE DES VOSGES
Distributors
SARL TOM BUISSON SPAR NOMENY TOP VIANDE ST DIE
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes
FoodWorld 