Category Archives: Food Inspections

The Netherlands – Safety warning ‘Corndogs’ from the MCennedy brand from Lidl (alert)- Listeria monocytogenes

Posted on September 5, 2023 by | Leave a comment

NVWA

Safety warning ‘Corndogs’ from the MCennedy brand from Lidl

Lidl warns against ‘Corndogs’ from the MCennedy brand. The bacterium Listeria monocytogenes has been found in corn dogs. This bacterium can pose serious health risks to people with low resistance, such as the sick, pregnant women, young children and the elderly. Do not eat the product!
See the Lidl website
Which product is it?

  • Corn dogs from the MCennedy brand
  • Expiration dates: 28-04-2024, 10-06-2024 and 10-08-2024

Yours sincerely

The Dutch Food and Consumer Product Safety Authority

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, NVWA

France – OLD-FASHIONED AC HAM COOKED IN A TOWEL – Listeria monocytogenes

Posted on September 5, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name TALLEC
  • Model names or references OLD-FASHIONED AC HAM COOKED IN A TOWEL
  • Product identification
    GTIN Batch Date
    3268680020474 02324109 Use-by date 01/10/2023
  • Start/end date of marketing From 08/29/2023 to 08/30/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 29 004 023
  • Geographical sales area Whole France
  • Distributors Monoprix

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Illness, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – Grillon Charentais – Listeria monocytogenes

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Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name EMMARY
  • Model names or references Grillon Charentais – Lot number: 080823
  • Product identification
    GTIN Batch Date
    2259623022151 080823 Use-by date 08/29/2023
  • Products List GRILLON_CHARENTAIS.pdfAttachment
  • Packaging vacuum pack
  • Start/end date of marketing From 08/10/2023 to 08/29/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 17 028 002 EC
  • Geographical sales area Whole France
  • Distributors Saveurs d’Antoine U GAMM VERT Stores
  • List of points of sale List_of_Points_of_Sale.pdf

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – THUMB OSSO BUCCO TURKEY 1KG PF – Listeria monocytogenes

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name THUMB
  • Model names or references THUMB OSSO BUCCO TURKEY 1KG PF
  • Product identification
    GTIN Batch Date
    3254560105416 0343157445 Use-by date 08/20/2023
  • Products List 1.2_AFFICHETTE_-_AFFICHETTE_RAPPEL_-_85487_Osso_bucco_de_dinde_POUCE_(1).pdf Attachment
  • Start/end date of marketing From 08/09/2023 to 08/20/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 41 238 001 CE
  • Geographical sales area Whole France
  • Distributors Auchan stores

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes

France – Chicken thighs 900g – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name Gallic
  • Model names or references Tray under protective atmosphere 900g
  • Product identification
    GTIN Batch Date
    3266980029647 3013018233 Use-by date 08/21/2023
    3266980029647 3013018233 Use-by date 08/22/2023
  • Packaging Tray under protective atmosphere 900g
  • Start/end date of marketing From 08/10/2023 to 08/22/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 72 264 002 CE
  • Geographical sales area Whole France
  • Distributors Leclerc, Système U, Cora,

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella in Chicken

France – Chicken drumsticks – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name in a film-wrapped tray in the self-service section or in bulk in the traditional section
  • Model names or references Chicken drumstick
  • Product identification
    GTIN Batch Date
    2888581000000
    2887878000000 443921 Use-by date 08/27/2023
  • Start/end date of marketing From 08/23/2023 to 08/27/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark BE E4000 EG
  • Geographical sales area Intermarché Montbard
  • Distributors Intermarché Montbard

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Salmonella, Salmonella in Chicken

France – Thawed swordfish steak – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Fishing and aquaculture products
  • Product brand name south sea
  • Model names or references Thawed swordfish steak
  • Product identification
    GTIN Batch Date
    3760260060257 32330083 Use-by date 08/28/2023
  • Start/end date of marketing From 08/23/2023 to 08/28/2023
  • Storage temperature Product to keep in the refrigerator
  • Geographical sales area Whole France
  • Distributors PF SCAPMAREE WISSOUS – E. LECLERC

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Salmonella

France – Lemon thyme marinated chicken drumsticks – Salmonella

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Meats
  • Product brand name in bulk in the Traditional section
  • Model names or references Lemon thyme marinated chicken drumsticks
  • Product identification
    GTIN
    0200041000000
  • Start/end date of marketing From 08/23/2023 to 08/26/2023
  • Storage temperature Product to keep in the refrigerator
  • Geographical sales area Intermarché Montbard
  • Distributors Intermarché Montbard

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella, Salmonella in Chicken

France – Scottish Salmon – Listeria monocytogenes

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Fishing and aquaculture products
  • Product brand name Bourgain and sons
  • Model names or references Salmon Scotland
  • Product identification
    GTIN Batch Date
    3284570001705 335343 Use-by date 09/16/2023
  • Products List List_of_products_concerned_by_the_recall.pdfAttachment
  • Packaging Vacuum plate / Cardboard cases
  • Start/end date of marketing From 08/23/2023 to 09/16/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 62160108 CE
  • Geographical sales area Departments: PAS-DE-CALAIS (62)
  • DistributorsSCAPARTOIS
  • List of points of saleAddresses_of_our_customers.pdf

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish

France – Cheese – DUO – STEC E.coli O26/O103

Posted on September 4, 2023 by | Leave a comment

Gov france

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name GORS CHEESE FOOD
  • Model names or references the EOM199 duo
  • Product identification
    Batch Date
    EOM199 Use-by date 09/18/2023
  • Packaging BOX OF 6
  • Start/end date of marketing From 07/24/2023 to 08/09/2023
  • Storage temperature Product to keep in the refrigerator
  • Health mark FR 79 174004 CE
  • Geographical sales area Whole France
  • Distributors fromi (D-77694 Germany), Anthony cheese factory (68480 Vieux Ferrette), Intermarche (79500 Saint Leger de la Martiniere), Terroir d’Avenir (75002 Paris), affineur du Pays Nantais (44210 Pornic), Delon Lagache (94587 Rungis)

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Posted in E.coli O103, E.coli O26, E.coli O26 :H11, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, STEC, STEC E.coli