RASFF Alerts – Aflatoxin – Groundnuts –

Posted on March 17, 2023 | Leave a comment

High content of aflatoxins in shelled pistachios from Iran in Italy and Turkey

Aflatoxin B1 in Sesame seed unshelled from Pakistan in Belgium, Germany, Italy and Netherlands

Aflatoxins B1 and Totals above the limits in shelled peanuts from Egypt in Italy

Aflatoxin in Pakistan Rice in the Netherlands

Aflatoxin in Indian groundnuts in the Netherlands and Italy

Aflatoxin in Indian Groundnuts in the Netherlands and Switzerland

Aflatoxin in Egyptian groundnuts in the Netherlands

Aflatoxin in dried figs from Türkey in Germany and the Netherlands

Aflatoxin in Indonesian Nutmeg in the Netherlands

Aflatoxins in groundnuts from China in France

This entry was posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, food safety training, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF. Bookmark the permalink.

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